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Florida Foodie

WKMG and Graham Media Group

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Food is part of our traditions and cultures, and it affects our health, our economy and all of our communities. So, Florida Foodie is giving you some food for thought, taking a closer look at what we eat, how we eat it and the impacts on Florida and what it means for everyone, everywhere.
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Florida’s Fourth Estate

WKMG and Graham Media Group

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Florida’s Fourth Estate looks at everything from swampy politics to a fragile environment and even the crazy headlines that make Florida the craziest state in the Union. Ginger Gadsden and Matt Austin use decades of experience as journalists to dissect the headlines that impact Florida. Each week they have a guest host who helps give an irreverent look at the issues impacting the Sunshine State. Big influencers like Attorney John Morgan, renowned Florida journalists and the scientists protec ...
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Space Curious

WKMG and Graham Media Group

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Space Curious is a podcast from WKMG and Graham Media that answers your intergalactic questions. Each episode is designed to inspire everyone, from the space curious to the space fanatics.
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Jeff Allen Sportstalk

Unique yet common sense sports opinions

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Jeff Allen worked in Sportstalk radio in Orlando from 1983 to 1996, most notably as the Program and Sports Director at WGTO in the early 90's, anchoring morning sports reports and various sportstalk shows. Now, after many years, Jeff is deciding to have some fun again to share sports opinions through this podcast.
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Yao’s Modern Kitchen is all about family. The restaurant is run by three siblings, George, Edward and Diane Yiu, along with their friends and past Florida Foodie guests Chris Chen and Phil Nguyen. The siblings grew up in Central Florida and wanted to combine their traditional family recipes with the flavors of the Sunshine State. “All of our family…
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It's our 6th annual UCF Football Roundtable as we bring you the best who cover and talk about UCF Sports. Matt Murschel of the Orlando Sentinel, Adam Eaton and Trace Trylko from the Sons of UCF and Eric Lopez of Black & Gold Banneret give us a breakdown, with their thoughts and opinions on the 2024 season…
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Glen Providence wears many hats as the leader of a nonprofit, the publisher of a small newspaper and the owner of his own ice cream company. In his day job, Providence is the head of Hebni Nutrition — an organization that offers help to underserved communities, giving them access to and education about nutritious meals. In his entrepreneurial endea…
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A teen inventor helping the visually impaired now focuses on artificial intelligence and saving the world from oil spills. Tiffani Gay is heading into her senior year of high school. She also hopes to catch the attention of her dream university, Harvard. The world has changed a lot since Gay last appeared on Florida’s Fourth Estate. After going vir…
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If you live in Florida, you have probably heard of sinkholes. It’s when the ground caves in, often bringing down everything on top of it. Roads, businesses and homes have all been impacted. Dr. Manoj Chopra has researched sinkholes and erosion at the University of Central Florida and said much of Central Florida is part of “Sinkhole Alley.” “It goe…
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Marie Mercado had no plans of becoming a “professional ice cream lady.” She had her sights set on the stage. “I wanted to be an opera singer,” Mercado said. “I did perform. I did shows in New York. I moved to Japan, I did a couple of performances there. I was there for a year and then I was going to move to Germany, but then I’m like, ‘OK, let me p…
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Alex Lundberg said he has been hunting for fossils for 20 years, but nothing prepared him for what he recently pulled out of the water. About 10 minutes into a fossil hunting trip to Venice Beach, Lundberg said he spotted something that looked like a piece of wood stuck in the sand. He told Florida’s Fourth Estate hosts Matt Austin and Ginger Gadsd…
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Mike Webber and Steve Nichols did not originally plan on becoming moonshiners. The pair saw it as an opportunity when Florida decided to relax some of its craft distilling laws. “Florida changed their craft distilling laws in 2020 and relaxed them a little bit more in 2022 to match those of Tennessee,” Webber said. “Today, there’s a very popular 13…
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John Ruggeri’s office is unlike most others. It does not have traditional air conditioning. But it does have a massive fan. That fan pushes him and his guests through a massive lake surrounded by alligators. He is a captain at Boggy Creek Airboat Adventures and has been taking people on tours of Lake Tohopekaliga for the past 15 years. Florida Fish…
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Edward Colón has been working in his parent’s business, Melao Bakery, since they first opened it in 2008, shortly after moving to Kissimmee from Puerto Rico. “The first years, we slept inside the store,” Colón said. “We had those foldable beds. We folded the beds, we put them in storage and we opened up.” Colón was in his teens at the time and his …
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Adam & Eric are back for another media spotlight show as we discuss Verne Lundquist's last call at the Masters, NFL Network cuts, and the NBA's new TV deal which has them leaving Turner for NBC. And we begin a series of announcer drafts for each of our "networks" focusing on NFL and College FootballBy Unique yet common sense sports opinions
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David Hackett has spent most of his professional career working in resorts across the country and around the world, but he said Caribe Royal Orlando is his “home.” “I’m staying there. I mean, I love the property. I love the culture that we have there,” he said. Hackett has been at the boutique resort for about four years now. Before that, he had do…
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Great to have ESPN Softball & Baseball Analyst Alex Powers on to discuss the Womens College World Series. We also discuss UCF's first season in the Big 12 as she called many of the Knight's games on ESPN+. And we lean on her expertise as an FSU Baseball analyst to chat about the Tallahassee Regional in the NCAA Baseball Tournament where FSU hosts S…
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Tina Aldrich is a Florida native who chose to live in Montverde and open her business there because she knew it would keep its small-town charm. “When our daughter went to college, we went ahead and moved to our cabin in North Carolina,” she said. “Then when we moved back, I’m like, ‘I want to move back to a place where the footprint will not chang…
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Willie’s Bar-B-Que has only been a part of Montverde for six years, but it has become a fixture in the small community. Willie Fulmore and his daughter, Tomeka Fulmore-Smith, have spent their lives working with food. Willie Fulmore opened his barbecue restaurant nearly 30 years ago, first setting up shop in Winter Garden. “When I was stationed in L…
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Before 24-hour sports television and radio, the internet and social media, Sports Phone broke new ground with constant scores and news updates to fans who dialed a pay per call service called 976-1313 (area code 212 for those who dialed long distance) in New York and other major markets. Scott Orgera, co-author of this book joins me to discuss the …
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Chef Delaño Lambertclare has dedicated nearly two decades to helping seniors across Seminole County get nutritious meals for free. “I worked at the Swan and Dolphin for two and a half years and I wanted to shift and change (away from) corporate life,” Lambertclare said. After leaving the Disney resort, the chef came to Meals of Wheels of Seminole C…
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Many people know Matt Morgan for his days as a wrestler taking on opponents like Ric Flair. Morgan said Flair stepped out of retirement to help him launch his career to the next level. Following his wrestling career, Morgan has stepped into a new arena. He is now the Deputy Mayor of Longwood and is using his position to help people with autism find…
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Michelle Armogida loves spending time outdoors tending to her farm in Brevard County, but she never imagined she would be spending three weeks outside with a complete stranger. Armogida said it all started when she and her husband were watching their favorite TV show. “Every time we would watch he would say, ‘Oh my gosh babe, you are so much better…
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Wilson Santos has been thinking about opening a French fry-centric restaurant for years. “This concept is like decades in the making,” Santos said. “To be honest, I went to Amsterdam, the first trip was in 1994. I was doing a study abroad program in England and on the weekends, I would try to take a trip around Europe. And I just took a trip with s…
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When people think about hopping on a cruise ship they think about driving to the coast, boarding a boat, and setting sail, but, now you can enjoy the water while staying inland by hopping aboard the Barbara Lee. It is a 1986 river ship that takes people through Lake Monroe and into the St. John’s River. It can fit up to 300 people and if you come o…
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The pandemic was a trying time for people across the food service industry, but Jay and Johnny Nartowicz and their partner Colton O’Dwyer ended up opening the right business at the exact right time. They opened Ghost Kitchen Orlando in February 2020, just weeks before COVID-era restrictions started taking effect. “It was very strange timing because…
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Christina Hollerbach is carrying on her parents’ life-long dream. “My parents always wanted to run their own restaurant and obviously my dad, being from Germany, wanted it to be a German restaurant,” she said. That dream became a reality in 2001, when her parents bought Willow Tree Cafe. The restaurant was tiny then but has since ballooned with the…
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Sanford is charming and inviting. It boasts a growing craft beer scene and enough restaurants and small shops to keep you engaged all weekend long. But, the original plans for the city were much larger. Brigitte Stephenson is the museum curator at the Sanford Museum. She talked to Matt Austin and Ginger Gadsden on Florida’s Fourth Estate about what…
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Chef Jill Holland found her path later in life when she went into culinary school at age 36. “It took a lot of soul searching to figure out what I wanted to do when I grew up and now I just need to grow up,” Holland said. Holland worked in retail, real estate and was even a swim instructor for several years, but she found a love for cooking when sh…
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Dr. Joseph Dituri’s story of spending 100 days underwater gained worldwide attention back in June when he resurfaced from the Jules’ Undersea Lodge in Key Largo, shattering former record attempts. Now we are learning more about the health benefits that came along with that study. The retired Navy diver and Executive Director of the International Bo…
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Some of the most recognizable names in golf used to walk the greens at Rio Pinar Golf. Now the new owners are hoping they will inspire the next golf greats to get their start in East Orange County with their family at their side. Gregor Tilch-Jensen and his wife recently bought Rio Pinar Golf and the duo isn’t wasting any time breathing new life in…
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Olivier Saintemarie was raised in Paris but he has spent a portion of his career bringing the flavors of the City of Light to Central Florida. Saintemarie has spent time working Chefs de France in Epcot but is now in the process of opening his own business in Orlando’s newly expanding Packing District — La Maison Du Macaron. “I’m really happy to br…
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Pine & Oak Tavern sits inside the newly renovated Rio Pinar Golf course, but despite its new look, the walls are covered in history. “Arnold Palmer’s trophy is on the wall behind us and Lee Trevino is a champion here and Hal Irwin and a lot of the great old golfers. The history is just priceless. That’s one of the reasons why the property is purcha…
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Barnie’s Coffee has gone through a lot of changes over its 43 years in business. The name comes from one of the founders of the business, Phil Barnie Jones. “He was an inventor himself,” said Shannon Wolfgang, director of marketing for Barnie’s. “And he was like, ‘You know what, no one’s doing flavored coffee.’” According to Wolfgang, Barnie’s beca…
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Lou Holtz is famous for his incredible college coaching career, which included leading six different programs to bowl games, helping the Fighting Irish secure 100 wins, and then embarking on an enviable career as a sports analyst. When you get into a room with him, he is as humble, funny and sincere as they come. News 6 Insiders and other viewers w…
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News 6 anchors Matt Austin and Ginger Gadsden debuted Florida’s Fourth Estate on Oct. 10, 2018. They said when they realized how good their chemistry was on the news set, they started thinking of a fun way to get stories to people outside of the traditional newscast. They sat down in a conference room, started talking about the headlines in our sta…
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Jake Wheeler is no stranger to the restaurant industry or Tex-Mex cuisine. Both have always been a part of his and his family’s livelihoods. “Back in 1995, (my dad) launched Tijuana Flats. In 2015, he sold it. So now we’re here and it’s my turn to take the reins and do something new,” Jake Wheeler said. The family also owns Tibby’s New Orleans Kitc…
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Whether it’s off-the-wall weird or business-related, anytime there is a question about the theme parks, especially Disney World, News 6 producer Ken Pilcher has the answer. He is not only a lifelong Floridian and Disney historian, but he also helped bring you all the special coverage News 6 had on Disney’s 50th anniversary. Add to that his mom was …
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Gerardo Bloise took the stand in the Casey Anthony murder trial to discuss evidence he processed from her car. He told Matt Austin and Ginger Gadsden on the Florida’s Fourth Estate podcast that it smelled like something was decomposing in the vehicle. He said this case is something that has weighed heavy on him for years and by writing a book about…
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