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True Crime Eden

Anna Betancourt

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Blood. Axes. Cannibals. Knives. Graves. Psychopaths. Sadists. Sociopaths. Narcissists. I love it. All of it. So I decided to talk about. I love true crime. I don't have a "Favorite Murder" per say, I am just very fascinated by it. I was thinking about it one day, and decided that I just want to talk about it. "Just Do It!" So I did it. Of course this is talking about Gore, Violence, Murder, etc. so please listen responsibly and at your own risk. You can also send me recommendations at beckah ...
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A podcast about love, sexuality and dating in the modern time, where Anna Eden explores different paths with her guests. Anna's mission is to spark a change in the world, in the way we relate, love and make love, and to lead a new love paradigm shift. Get ready for some raw, vulnerable and sexy conversations.
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International Authors, Speakers, and Researchers, Timothy Jay Schwab and Anna Zamoranos-Schwab founded The God Culture in 2018 leading a team of researchers in locating the legendary land of gold Ophir. This led to the location of Sheba, Tarshish, Garden of Eden, Rivers from Eden, and more. This channel will expose the leaven in scholarship and tradition. If you arrived here seeking the truth, you shall find it. Their series first began on YouTube and then in book form now read in over 100 c ...
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Intimate, personal conversations with the biggest talents from professional theatre, tv, film, and more. Hear their secrets, what makes them laugh, stresses them out, and how they manage the anxiety of success. We feature both stars and creatives such as producers, stage managers, directors, press and marketing agents, or even the people who own the theaters or productions themselves.​ This is a podcast for artists, made by artists. With over 2 decades of experience in film and theatre both ...
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Passionate publisher delivering the crème de la crème in literature. Explore our handpicked collection of must-reads. 📖🌟 #BookCurator #Books #eBooks #Audiobooks #PDF #Kindle #Mobi #ePub Powered by Firstory Hosting
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The Divine Comedy (in Italian, Divina Commedia, or just La commedia or Comedia) is an epic poem written by Dante Alighieri in the first decades of the 14th Century, during his exile from his native Florence. Considered the most important work of Italian literature, the poem has also has enormous historical influence on western literature and culture more generally. Dante represents the three realms of the afterlife in his three canticles (Inferno--Hell; Purgatorio--Purgatory; Paradiso--Parad ...
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To Infinity and Beyond! A podcast about friendship, culture, and the Kingdom of God all through the lens of Pixar. Each episode, Porter talks about a different Pixar movie with a different friend. They discuss cultural and theological implications of the film, with laughter and insights galore!
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Cooking the Books with Gilly Smith is the winner of The Guild of Food Writers' Best Broadcast or Podcast Award 2022, and was shortlisted for Fortnum and Mason Best Podcast 2022 and 2024. It's about all of life from climate change to culture and politics to people through the prism of food. It's for foodie book lovers who want to hear something more profound about the way we live, making the link between delicious food and the impact of food production on the land - through books. Hear how A- ...
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show series
 
Eden Espinosa’s performance as Tamara in “Lempicka” garnered her a Tony Award nomination for Best Actress in a Musical…and she’s not guilty about it. She highlights both the triumphs and tribulations of her career – from being a part of Colby's Clubhouse and working at Disneyland when she was young to dealing with rejections and criticisms. Maybe b…
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This week, we’re talking to friend of the show, Mark Diacono about his latest book, Vegetables. This is a book packed with ideas about how to get more from food from the land, a journey through the seasons which Ottolenghi calls 'simple, soulful, seasonal.' Bee Wilson calls it 'joyful', and Julius Roberts says it's 'an inspiring veg bible'. But for…
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In this special extra episode on the morning after the Guild of Food Writers Awards 2024, we leaf through some of the best food writing of the year in four of the 16 categories to explore what judges Laura Nickoll, Lyndon Gee, Kalpna Woolf and Fliss Freeborn were looking for in their shortlists. Click here for the Awards brochure and the full set o…
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Dorian Harewood's career journey is anything but ordinary, and he's got three wonderful women (and luck) to thank for it. And after over 45 years, he’s back on the Broadway stage as Older Noah in “The Notebook”. He shares what made him want to come back, owing it to his manager who pushed him to audition for the role. With almost 200 credits under …
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If there’s one lesson to take away from Rick Elice’s life story, it’s to never say no to a free lunch. He shares anecdotes from his past, including childhood memories of seeing theatre productions that got him to pursue acting and getting fired for his first Broadway show as an actor. While he’s always loved theatre, Rick also looks back on the beg…
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This week, we’ve been invited to a Chinese Banquet with the word on Chinese food, Fuchsia Dunlop. Her multi award winning book, Invitation to a Banquet is a huge and deep dive into Chinese life through the prism of food. After 30 years of writing about Chinese food culture, she has a seat at the table most of us can have no idea about. Click here t…
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Liza lovers, this episode is for you! We had the incredible Bruce David Klein, director of the brand new documentary, "LIZA: A Truly Terrific Absolutely True Story," in the virtual studio dishing all about the film and the legendary Liza Minnelli herself. The first and only documentary Liza has personally approved and allowed herself to appear in, …
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Heartbreak is a universal human experience. Yet we often lack the vocabulary and the skills needed to move through heartbreak wisely. This was certainly the case for Sara Avant Stover, whose decades of spiritual practice and deep inner work could not prepare her for the “serial heartbreaks” that upended her life. In this podcast, Tami Simon speaks …
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For Tony Award winner Maryann Plunkett, she will always be a shy person. But thanks to theatre she's learned how to enter a room and own it. Currently playing as Older Allie in the Broadway adaptation of "The Notebook," Maryann delves into her approach to embodying the character, the collaborative process with her co-stars and director, and the imp…
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Four time Tony Awards nominee David Korins lets us into his world as he talks about his creative process and the intricacies of set design. He shares insights into his work's detailed and often granular nature, emphasizing the importance of even the smallest elements in creating a believable world for actors and audiences alike. He discusses set de…
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Friendships aren’t always easy and fun. Like all meaningful relationships, they require work. They require nurturing and a willingness to grow. And in today’s world, explains author and journalist Anna Goldfarb, many friendships are being pushed to the brink and painfully ending. In this podcast, Tami Simon speaks with Anna about her new book, Mode…
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This week, we’re off to the jungles of Colombia and... London with Modern Medicine Woman, Frankie Paz Her book Plant Feasts is about how to live in the concrete jungle or the madness of modern life with the wisdom of the ancients. It’s about slowing down and finding how to live – how to really live by connecting with friends, family and nature – ev…
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Tapping is a simple form of energy psychology that can help you transform difficult emotions; overcome addiction, anxiety, or depression; change self-defeating habits; and more. Today, there are more than 175 peer-reviewed scientific studies supporting its efficacy. Yet despite 20 years of growing evidence, many people remain skeptical. In this pod…
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Thanks to her competitiveness in sports and being a “terrible loser”, Hannah Cruz found her way into performing and theatre. She shares insights into her journey, including going viral on YouTube and getting asked to audition for “Legally Blonde”, and eventually moving to New York. She opens up about the pressures of performing, including the const…
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Brent Comer caught the theater bug by accident in high school when he signed up for musical theatre class instead of a news casting class – and he hasn’t stopped performing since. While it was cut short for a bit during the pandemic, his passion for performing did not waver. He opens up about his struggles as an actor during the lockdown, learning …
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This week, we’re off on an Italian road trip along the coast of the Tyrrhenian Sea with Amber Guinness and her latest book Italian Coastal. We first met Amber a couple of years ago on Cooking the Books when she told us about her book A House Party in Tuscany, the story of restoring and reclaiming her childhood home. This time, she takes us to some …
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Where does creativity come from? How do we uncover our authenticity and deepest expression in a society that would have us cover it up to fit in? What is the connection between creativity and healing? Join Tami Simon in conversation with poet, artist, and author James McCrae as they discuss these questions, the role of the artist today, and his new…
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Jason Schmidt and Alan Seales discussed their experiences in music and acting, including the challenges of pursuing a career in the entertainment industry. Schmidt shared his personal approach to writing music, drawing from his own experiences and emotions, while I emphasized the importance of authenticity and perseverance in the face of hardships.…
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A multifaceted talent known for his work as a book writer, composer, and lyricist, Justin Levine delves deep into the creative process behind his works, particularly "The Outsiders" musical adaptation. He draws parallels between his work on that production and his involvement with "Moulin Rouge." He also discusses the balance of honoring the origin…
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This week, we’re off to Menorca on a bit of an Eat Pray Love story with New York Times journalist, Yasmin Fahr. Her latest book, Cook Simply, Live Fully is about the options in life. It’s about cooking consciously, taking time to think about what you really want to eat, and being a little kinder to yourself – and the planet. Following your nose, tu…
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What have we done to our mothers? Sociologists call our times “the era of intensive mothering,” a period in which moms must be it all and do it all for their children and families. Psychotherapist and maternal mental health specialist Erica Djossa has made it her mission to teach today’s mothers how to take care of their well-being in a sustainable…
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