for dst Cover art photo provided by Kieran White on Unsplash: https://unsplash.com/@kierancwhite
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Inside Winemaking - the art and science of growing grapes and crafting wine
Jim Duane: Winemaker, Grape-grower, and Wine Educator
Welcome to Inside Winemaking, your go-to resource for all things winemaking, designed for those already immersed in the wine industry and anyone with a passion for the art and science of crafting the perfect bottle. Inside Winemaking was created to provide direct access to the people in charge of creating world-class wines and for listeners looking for a non-traditional, informative, and entertaining take on winemaking. Our mission is to be a comprehensive resource hub for winemaking, provid ...
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The KB Experiment IG @king_borris - 300k+ Let’s talk about success and the process to everyday success. How do people move forward and get where they are. How do people get unstuck or get passed those barriers that are holding you back. Let’s explore these formulas with conversations and explanations by people just like us who did exactly that. They ran with what they had and made it work. CashApp - $5 free cash.app/app/BBDMBFD Follow me on social ClubHouse @kingborris Club: The KB Experimen ...
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In this episode, we have a conversation with Peter Devison, the winemaker behind Devison Vintners, as he shares how he moved from Vancouver's dining scene to becoming a winemaker in Washington. Peter discusses his winemaking education in New Zealand and the experience that led him to Washington. He explores the challenges and successes of launching…
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177: Britt Richards - Head High Wines
1:01:23
1:01:23
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In this episode, we discuss contemporary winemaking with insights from industry pioneer Britt Richards. Britt Richards of Head High Wines shares her inspiring journey from early influences to hands-on experiences at Fresno State and various esteemed vineyards, highlighting the balance of science and art in crafting exceptional wines. We explore the…
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176: Greg La Follette - Marchelle Wines
1:04:45
1:04:45
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In this episode, we have a conversation with Greg La Follette of Marchelle Wines. We discuss Greg's extraordinary journey from nearly becoming a professional bagpiper and priest to becoming a celebrated winemaker renowned for his expertise in mouthfeel and Burgundian techniques. Listeners will hear the importance of patience, community support, and…
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175: James McCeney - Patz & Hall Winery
1:11:44
1:11:44
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Join me today for a look into the world of winemaking at Patz & Hall Winery in Sonoma, where tradition harmonizes with cutting-edge technology. My conversation with Patz & Hall winemaker James McCeney offers a deep dive into the meticulous cleanliness and mental preparation required for the winemaking process. Discover how innovative techniques, su…
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174: Vincent Fritzsche - Vincent Wine Company
1:14:41
1:14:41
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In this episode, we sit down with Vincent Fritzsche of Vincent Wine Company. Vincent shares his journey from California to Oregon, where he has built a unique one-man operation in the Willamette Valley, focusing on crafting high-quality Pinot Noir. Our conversation spans a range of topics, including the impact of mentorship and online wine communit…
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173: Guillaume Large - Resonance Wines
1:10:36
1:10:36
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In this episode, Guillaume Large from Resonance Winery takes us on an oenological journey to discover the Willamette Valley in Oregon, where tradition and modernity. Sharing his experience from his early days in Burgundy to the making of wines in the United States, Guillaume discusses the evolution of winemaking methods and the search for balance b…
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172: Viticulture Q&A II with Fritz Westover
1:02:28
1:02:28
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In this episode, we have a conversation with viticulture specialist Fritz Westover. He shares his knowledge of vineyard management, focusing on cane pruning and shoot management methods. We discuss the significance of fruit drop timing, approaches to prevent powdery mildew and the advantages of maintaining a sustainable vineyard floor. We also go o…
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171: Jesse Fox - Sequoia Grove Winery
1:24:41
1:24:41
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In this episode, we journey with Jesse Fox, a former small-town chef who followed his passion all the way to becoming a master winemaker in Napa Valley. From his humble beginnings in his mother's kitchen to the hallowed educational halls of Cornell and the culinary scenes of Paris and New York, Jesse's story is one of transformation and tenacity. L…
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170: Russell Bevan – Bevan Cellars and Adversity Cellars
1:09:23
1:09:23
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Listen in for the secrets of winemaking and the stories behind the vines in our latest episode with Rusell Bevan of Bevan Cellars and Adversity Cellars. Russell recounts his journey into the heart of the industry, proving that passion and self-education can create extraordinary success. In this episode, we discuss the meticulous processes defining …
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In this episode, Avery Heelan, the talented winemaker at Larkmead Vineyards, shares her personal voyage from the pharmaceutical industry to the heart of Napa Valley's viticulture scene. Listen in as she recounts the challenges and growth she experienced while transitioning to a career that aligns with her passion. Our conversation takes a worldly t…
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168: Viticulture Q&A with Fritz Westover
1:02:06
1:02:06
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Join me as I bring back viticulturist Fritz Westover to unpack questions from our dedicated Inside Winemaking community. Listen in as we discuss the intricacies of vineyard management, sustaining vineyard health and productivity over time, and the crucial steps involved in preparing a vineyard for replanting, with a particular focus on the nuances …
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Join us as we explore the life of Josh Phelps, a seasoned player in the wine industry, from his roots in restaurant work to the strategic cultivation of his winemaking empire. Listen in as Josh recounts his time at Kimberly Jones Selections where he honed his skills in sales and faced the tough skin-building challenge of rejection, and shares how h…
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I recently sat down with Shawn Johnson of Amulet Estate, who shared the revolution in winemaking processes brought by innovative software and fermentation techniques. His story intertwines with mine as I recall my years learning the winemaking craft from mentors like Mark Harold and the brilliant minds at Nicholson Ranch. Come with us behind the sc…
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Listen in as I sit down with Dan Limoges, a winemaker and grape grower from North Georgia who has truly immersed himself in the craft. Dan shares the narrative of his transition from Iowa to the wine-laden landscapes of Georgia, where he and his wife have established Limoges Cellars. His passion for the vine-to-bottle process is evident as we talk …
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164: Fritz Westover - Westover Vineyard Advising and Virtual Viticulture Academy
1:00:59
1:00:59
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Join the conversation with viticulturist Fritz Westover and discover the alchemy of grape growing in climates that challenge even the most seasoned growers. From the humble Pennsylvania plant lover to an acclaimed viticulturist, Fritz unpacks his storied journey and the problems faced by vineyards far from Napa Valley. Learn how Fritz helps vineyar…
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163: Pavle Milic – Los Milics Vineyard and Winery
1:10:51
1:10:51
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In this episode, Pavle Milic takes us through a journey of his life, passions, and entrepreneurial spirit. Starting with his roots in Colombia and transition to the hospitality scene in New York, Milic has carved out a unique niche in the culinary and wine world in Arizona. The discussion navigates through the landscapes of Colombia and the burgeon…
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162: Collin Cranor and Craig Ploof - Grape Culture
1:31:25
1:31:25
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Collin Cranor and Craig Ploof - Grape Culture In this episode, Colin and Craig discuss their journey from Livermore Valley to establishing their own winery in Napa Valley. They explain their focus on single-vineyard wines and the importance of site-driven winemaking. Our discussion included the role of data and technology in their winemaking proces…
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161: Corinne Rich and Katie Rouse - Birdhorse Wines
1:16:31
1:16:31
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This episode features Corinne Rich and Katie Rouse, who, together comprise Birdhorse Wines. Our conversation covers their winemaking backgrounds, the creation of the Birdhorse brand, the vineyards they have partnered with, oxidative white winemaking, novel winemaking techniques, and the hustle of building a brand with full-time jobs. Birdhorse Wine…
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160: Kira Ballotta - Olivia Brion and Cantadora
1:14:17
1:14:17
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This episode features Kira Ballotta, owner and winemaker for the two brands celebrating past and present trailblazing women. If a wine brand was a historical fiction novel, Olivia Brion would be the main character in that novel. Each bottle of wine tells a different “chapter” of her story. Life being somewhat more surprising than fiction, the stori…
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159: Amy Whiteford and Dave Phinney - Our Lady of Guadalupe Vineyard
59:42
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This episode features Amy Whiteford and Dave Phinney in a conversation about the development of the Our Lady of Guadalupe Vineyard in the Santa Rita Hills and Santa Barbara County AVA. Both Amy and Dave have independently been on the podcast before Amy back in 2014 and 2016. Our conversation ranges from their shared work background, the reasons for…
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158: Mike Nuñez - Nuñez Vineyard Management
1:33:35
1:33:35
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Mike NuÑez - NuÑez Vineyard Management This episode features Mike Nuñez, who owns and operates Nuñez Vineyard Management, a farm labor contractor and vineyard development specialist based in Napa Valley. Mike and I discuss the barn we made wine together in back in 2004, Mike’s career path, the services that his company manages, and then an in-depth…
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157: Ben Matthews - Terratorium Riesling
1:09:30
1:09:30
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This episode features the return of Ben Matthews, who was a part of Episode 83 in 2018, and went on to found Terratorium, which is the focal point of conversation for this episode. Ben has been a long-time podcast listener and he and I met when he came out to Napa for the Deep Winemaking (wine camp) in 2017. A year later Ben came back to Napa to wo…
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156: Greg Brewer - Brewer-Clifton, Datom, and Ex Post Facto
1:08:56
1:08:56
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Greg Brewer - Brewer-Clifton, Datom, and Ex Post facto This episode features Greg Brewer, founder and winemaker at Brewer-Clifton, which is a winery in Santa Barbara producing Pinot Noir and Chardonnay. Our conversation runs the gamut from Greg’s background, his experience working with grapes from Santa Rita Hills, harvest and processing logistics,…
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This episode features Megan Gunderson, Vice President of Winemaking for Hall Wines. Megan oversees the production of wines for the Hall, WALT, and BACA brands. Our conversation ranges from Megan’s professional background, the stories Hall wines from Napa, the WALT wines from Oregon to Sta Rita Hills, the BACA Zinfandel wines, production logistics, …
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This episode features Scott McLeod, winemaker, and one of the founders of WineXRay. Our conversation covers Scott’s background building the Francis Ford Coppola brands, the development of WineXRay with his business partner Gianni Colantuoni, the color and tannin components that the WineXRay technology measures, its practical uses in a winery, the b…
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