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Want to take your bartending skills to the next level? Join VinePair managing editor Tim McKirdy for a weekly deep-dive into classic cocktails with America’s best bartenders. Cocktail College looks beyond the recipe and explores every aspect of mixology from ingredients and ice to shaking techniques, garnishes, and glassware — elevating your Martinis, Mai Tais, and everything in between. Hosted on Acast. See acast.com/privacy for more information.
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Vanessa Leon, National Educator for Diageo, visits Cocktail College today to talk about a drink that's near and dear to her heart: The Banana Daiquiri. Think of this as an evolution of our recent exploration of El Floridita Daiquiri — but we're ditching the blender and frozen serve and bringing both high-quality Guatemalan Rum and banana liqueur in…
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Note: This BP was recorded on May 18th, 2024. ------------------------------------------ You can always reach us via the following platforms: Email: gapalette@gmail.com Twitter/X: @PaletteGood Website: www.goodanimepalette.com Instagram/Threads: @goodanimepalette Discord: Discord Invite Link ------------------------------------------ Music Credits …
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We're taking a trip in the Cocktail College time machine as we revisit our 2022 conversation with Toby Cecchini, co-owner of Long Island Bar and The Rockwell Place, and inventor of The Cosmopolitan. Listen on (or read below) to discover Toby's original Cosmo recipe — and don't forget to like, review, and subscribe! Toby Cecchini’s Cosmopolitan Reci…
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Episode Timestamps (00:03:13) Main Discussion Start (00:05:08) No Longer Allowed In Another World (00:29:19) My Wife Has No Emotion (00:56:05) Wistoria: Wand and Sword (01:14:45) My Deer Friend Nokotan ------------------------------------------ You can always reach us via the following platforms: Email: gapalette@gmail.com Twitter/X: @PaletteGood W…
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Miles Macquarrie, beverage director and partner at Decatur, Georgia’s Kimball House joins Cocktail College for another Techniques episode, this time focusing on the art and science of preservation. Miles’ approach to cocktails is simple on paper, but it relies on years of practice, and hours and hours of prep time during the months of abundance for…
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Episode Timestamps (00:01:55) A Couple Changes To Our Awards! (00:06:30) Best Girl/Waifu of Season 7 (00:14:43) Best Boy/Husbando of Season 7 (00:25:53) Most Disappointing From Season 7 (00:35:25) Best Surprise/Discovery From Season 7 (00:49:10) Best Manga of Season 7 (01:03:19) Best Anime of Season 7 (01:14:28) Will's "We Do What We Want" Award (0…
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Ricardo Rodriguez, bar manager at Aberdeen, N.J.'s Lita and La Otra, visits Cocktail College today to shed light on the many numbered variants of the Daiquiri — most specifically, number four: El Floridita Daiquiri. We're ditching the shaker tins in favor of the blender for this one, and it's time to pull out that tall, straw-covered bottle of Luxa…
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Kyle Davidson joins Cocktail College today to discuss the Art of Choke, a rule-breaking rum, lime, Chartreuse, and Cynar-based stirred drink he invented while working at Chicago's The Violet Room. Listen to discover how a "bartender's choice" order inspired the cocktail, how it evolved since then, and why he's taken it to every subsequent bar he wo…
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Navigating the vast anime databases in search of that "perfect" anime can be a fruitless endeavor, so we resort to using the ultimate technique - using genre tags and asking random strangers on the internet for recommendations. Note: This BP was recorded on April 13th, 2024. ------------------------------------------ You can always reach us via the…
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Rachel Kling, Diageo Hospitality Partnership National Educator, joins Cocktail College today to explore the Old Pal, an often overlooked relative of the Negroni and Boulevardier. We dive deep into the cocktail's history, discuss its potential for riffs and modern classics, and learn about a very exciting modern interpretation of a very traditional …
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Episode Timestamps (00:01:02) Main Discussion Start (00:04:33) Finding Our Comfort Zone Within Anime Isn't That Straightforward (00:10:51) We Can't Have This Discussion Without Talking About Naruto (00:15:09) Family Does Not Equal Home (00:19:21) Home Is Where The Heart Is, Right? (00:30:15) Asian Traditions Play A Big Role In The Concept Of "Famil…
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Austin Hennelly, bar manager at Los Angeles' Kato, joins us today for a masterclass on one of the four fundamental components of cocktails: sugar. If you're stuck in a simple syrup rut, you're absolutely missing out on a massive flavor opportunity, as Austin explains it, taking up valuable real estate with flavorless refined sugar and risking over-…
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Marshall Minaya, beverage director at New York’s Valerie, Madame George, and Lolita, joins us today to pick the petals off the surprisingly intricate cocktail — and category of cocktails — that is The Daisy. Since the late 19th century, Daisies have taken on so many different guises — embraced such a wide range of base spirits and formulas — that a…
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Episode Timestamps (00:02:41) Oh Wow, We've Actually Been Watching Over Stuff (00:03:38) Haikyu!! Movie: Battle of the Garbage Dump (00:23:31) Parastye: The Grey (00:29:26) Seasonals We Will NOT Cover (00:31:41) Spring 2024 Seasonal Bet! (00:33:38) Initial Observations of Spring 2024 (00:35:29) A Quick Rundown of the Spring 2024 Sequel Anime (00:37…
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Manuel "Manny" De Avila, the Los Angeles based brand ambassador for Don Julio, joins us today to examine why there are relatively few classic tequila cocktails, and explain how to reimagine classics made with other spirits using tequila. Listen on, or read below, to learn Manny's recipes — and don't forget to like, review, and subscribe! Tequila Wh…
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Yo. Jason here with a bit of an amendment. I said that it was BP26 when this was supposed to be BP27... My bad. Note: This BP was recorded on March 16th, 2024. ------------------------------------------ You can always reach us via the following platforms: Email: gapalette@gmail.com Twitter/X: @PaletteGood Website: www.goodanimepalette.com Instagram…
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Sebastian Tollius, beverage director of New York's Eleven Madison Park, joins us today to re-examine one of the world's most iconic cocktails: the Manhattan. More than 100 episodes have passed since we first covered this drink, and on this go-round, we're diving into both bourbon and rye recipes, modern interpretations, dubious histories, cocktail …
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Episode Timestamps 00:03:22 Main Discussion Topic Start 00:03:42 The Future of GWEA 00:06:31 Jojo Part 5 (General Info) 00:08:28 Jojo Part 5 (Non-Spoiler Discussion) 00:25:31 Jojo Part 6 (General Info) 00:27:54 Jojo Part 6 (Non-Spoiler Discussion) 00:45:47 SAO: Alicization (General Info) 00:48:28 SAO: Alicization (Non-Spoiler Discussion) 01:04:09 J…
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Cocktail or category of cocktails? That’s the big debate at Cocktail College today, as we welcome Amy Racine, the beverage director for JF Restaurants, to explore the Champagne Cocktail. The IBA classes today’s drink as a “contemporary classic,” listing its ingredients as chilled Champagne, Cognac, Angostura bitters, a sugar cube, and — curiously —…
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Diamonds, rubies, and emeralds in a glass? That's right, it's The Bijou — a one-stop shop for those seeking boozy, stirred, "up" cocktails, and another use for that bottle of Green Chartreuse you spent so long hunting down. Here to give us the virtual low-down is Adam Fournier, beverage director of Spago Beverly Hills. Listen on, or read below, to …
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Episode Timestamps (00:01:22) Main Discussion Start (00:01:56) Quality Assurance in Another World (00:29:35) Wind Breaker (00:52:45) Orb - On the Movements of the Earth (01:24:17) The Fable ------------------------------------------ You can always reach us via the following platforms: Email: gapalette@gmail.com Twitter/X: @PaletteGood Website: www.…
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We're diving into the history, styles, community, and culture of flair bartending today, with Lindsay Palumbo, a certified flair bartender, instructor, and competitor who plies her trade at the Circa Hotel and Casino on Las Vegas’s Fremont Street. Listen on for Blue Blazers, TGI Fridays, and a certain actor with the initials TC — and don't forget t…
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Episode Timestamps (00:04:14) What This After Dark Episode Is NOT About (00:09:15) What Is Localization, And Why Does It Matter? (00:20:27) Is There A Difference Between Localization And Translation? (00:29:11) The Importance And Limitations Of Localization (00:44:06) What's The General Japanese Perspective Of Localization? (00:51:54) The Kobayashi…
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Joining us on Cocktail College today is Aaron Goldfarb, a longtime VinePair contributor and author of the recently released “Dusty Booze: In Search of Vintage Spirits.” As the names of both today’s episode and Aaron’s newest book suggest, this episode will take us on a historical deep dive, and shed light on one of the most fascinating facets of mo…
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Episode Timestamps (00:02:37) Main Discussion Start (00:04:45) Those Pesky Disclaimers and Definitions Again (00:14:50) What's The Appeal Of The Office/Workplace Genre? (00:31:52) Why Is The Genre Still So Niche? (00:40:38) The Significance of Workplace Culture in Asia (00:44:59) Studios Known For Great Workplace Anime (00:50:25) Recommendation Tim…
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Fred Astaire in a glass? That’s right folks, it’s the world’s most underrated cocktail, serially disregarded by “serious” drinkers. But not us — not here at Cocktail College! To the Vodka Martini, we’re devoting more than an hour of hot takes, technical insight, and cultural analysis with none other than Tony Abou-Ganim. Calling in from Las Vegas, …
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Ever caught off-guard by the potency of a deceptively large wine glass? Join us as we navigate these comical predicaments and more with the wit and wisdom of the Bar Ninja crew. We’re raising a glass (and an eyebrow) to the comedic struggles that come with everyday decisions, celebrating the arrival of a new shaker that's flipped our cocktail game …
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Bad 3D in 2D Anime has always been a big issue that is usually due to an animation studio’s limitations or circumstances… but is there a way to vastly improve 3D usage without much cost? Jason thinks so. Note: This BP was recorded on January 18th, 2024. ------------------------------------------ You can always reach us via the following platforms: …
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Ever slept in a truck while your house is earning you Airbnb cash? Ryan has, and let me tell you, it's just one of the wild slices of life we're unpacking as we chat about the deeper side of hospitality with our special guest. This episode isn't just about pouring drinks; it's about pouring your soul into every connection—those five-minute friendsh…
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Live from Brooklyn’s Sunken Harbor Club, we proudly present: The Fog Cutter… and so much more! That’s right, it’s an episode of firsts and threes: the first Cocktail College recorded in front of a (sell-out) crowd; our first time featuring three guests (and audience questions); not one, not two, but three cocktails (at least one of which contains t…
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Episode Timestamps (00:02:30) Explaining The Iceberg Concept (00:14:49) The Tip (00:15:15) Oshi no Ko's Terrace House Controversy (Link) (00:24:15) The Final Episodes of Neon Genesis Evangelion (00:33:06) LexBurner's Feud with Jobless Reincarnation (Link) (00:42:47) The Surface (00:43:12) Cheat Slayer cheats the copyright law of Japan (Link) (00:50…
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It's another historical deep dive today, as we cast our gaze hundreds of years into the past to explore punches, something the Oxford Companion to Spirits & Cocktails describes as "the foundational drink of modern mixology and the first mixed drink based on spirits to gain global popularity.” Helping us do so is Tural Hasanov, the director of Arts …
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Episode Timestamps (00:08:34) Will's #10 Pick (00:12:57) Jason's #10 Pick (00:17:36) Will's #9 Pick (00:22:26) Jason's #9 Pick (00:26:18) Will's #8 Pick (00:30:28) Jason's #8 Pick (00:33:24) Will's #7 Pick (00:37:38) Jason's #7 Pick (00:39:48) Will's #6 Pick (00:47:23) Jason's #6 Pick (00:51:57) Will & Jason's #5 Pick (00:57:44) Jason's #4 Pick (01…
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In the two years since we first covered the Espresso Martini, precious little has changed on the drink’s popularity front. In fact, it’s probably more popular now than ever. On reflection, this should come as no surprise, and today we’re joined by Stephen Kurpinsky — Mr. Black’s long-time U.S. brand ambassador — to learn exactly why that’s the case…
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Episode Timestamps (00:00:46) Main Discussion Start (00:04:39) A Surprisingly Good Start with Winter 2023 Despite Several Production Issues (00:20:56) Things Start to Slip in Spring 2023 (00:37:39) Summer 2023 Keep the Momentum Going for the Year (00:50:57) An Explosion of Anime Series for Fall 2023 (01:09:21) So How Good was 2023 Overall for Anime…
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We’re stepping into the time machine today and digging deep into the Cocktail College vaults, as we resurface our conversation on the Vesper. Little did we know it when we first recorded this episode, but the Vesper has been on something of a quiet tear in recent times, with bartenders building on the Martini trend and lending their interpretations…
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Note: Jason here. During this recording, Will and I both missed a tweet claiming that the reimagined anime would be adapting from the East Blue Saga onwards. The news story and the tweet provided by ANN are below. However, this info has yet to be confirmed so we wanted to focus more on our speculation on the anime. This BP was recorded on January 6…
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The Tuxedo is a complex cocktail in many different ways, but primarily because it has a number of… well, numbered variations, the most well-known of which contains sherry, which is a whole different category of variations itself. Luckily enough for us, we’re joined by the wonderful tutor (and bartender!) Kat Foster, an EMP alum and bar manager of B…
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Episode Timestamps (00:01:25) Main Discussion Start (00:07:21) Seasonals We Will NOT Cover (00:25:02) Winter 2024 Anime Seasonals (00:25:10) 7th Time Loop: The Villainess Enjoys a Carefree Life Married to Her Worst Enemy! (00:32:15) The Wrong Way to Use Healing Magic (00:40:48) Villainess Level 99: I May Be the Hidden Boss but I'm Not the Demon Lor…
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Named after "the most famous train in the world," today's drink sees us head to London with significant stops in New York and Chicago, as we explore the 20th Century Cocktail. Joining us to do so is Meredith Barry, the co-owner and operator of Platypus and New Society in St. Louis. Listen on (or read below) to discover Meredith’s 20th Century Cockt…
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In this Bits and Pieces bonus episode, Jason and Will discuss that it is not about watching Anime or reading Manga the “right” way, but having the right mindset when one consumes it. Note: This BP was recorded on November 11th, 2023. ------------------------------------------ You can always reach us via the following platforms: Email: gapalette@gma…
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In this planetary edition of Cocktail College, we’re joined by Ray Sakover to embark on a deep space exploration of The Saturn. Ray is the co-owner of New York’s recently opened Paradise Lost, and the cocktail in question is a lesser-known, gin-based blended tiki concoction. Listen on (or read below) to discover Ray’s Saturn recipe, and don’t forge…
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Episode Timestamps (00:01:22) Main Discussion Start (00:04:34) Sankarea: Undying Love (00:28:11) Akira (01:02:54) Kokoro Connect (01:28:31) 86 ------------------------------------------ You can always reach us via the following platforms: Email: gapalette@gmail.com Twitter/X: @PaletteGood Website: www.goodanimepalette.com Instagram/Threads: @goodan…
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We’re revisiting one of the world’s (and certainly America’s) most beloved cocktails with Maxwell Reis, beverage director at Los Angeles’ Mírate, and VinePair 50 and VinePair Next Wave Awards winner. Prepare to learn all about his distinct approach to the Margarita, and get ready to reconsider all things agave, from syrup to spirits. Listen on (or …
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Episode Timestamps (00:01:37) Picking The Series For Our Upcoming Anime Closet Cleanup! (00:08:25) Main Discussion Start (00:09:04) How Do We Define "Gourmet"? (00:17:05) The Gourmet Genre Is Extremely Niche (00:19:00) Is The Genre Relatable To A Wider Audience? (00:26:35) Food in Anime Is Just So Comforting (00:35:46) Can't Talk About Gourmet With…
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A bonafide West Coast classic — one whose history is pretty agreed upon — the Martinez holds a very important place in cocktail history, as many believe it to be the bridge between the Manhattan and the Martini. But it’s so much more than that, and a drink deserving of a standalone episode. So here we are! Joining us is San Francisco local Nicolas …
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“Out With the Old, in With the New”… Is this a naive mindset? Or is it just the natural order of things? Note: Jason here with a slight update. This BP was recorded on October 14th, 2023. Since then, I have watched "Pluto" for EP70 (GAP Fall 2023 Anime Seasonal Review) and gave it a 10/10. Also, we mentioned that Frieren was ranked #13 on MAL... an…
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In Washington D.C., the Gin Rickey is not so much a preferred drink but part of the city’s cultural fabric. It is here, history and booze historians tell us, that gin cemented its status as the signature spirit of lime-scented highballs, before winning the hearts and palates of the social and political elite. Here to tell us how it did so, and why …
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Episode Timestamps (00:00:58) Yes, Jason and Will Are Pairing Floor Tiles with Dere Types (00:03:17) Main Discussion Start (00:08:37) A Sign of Affection (00:35:57) The Elusive Samurai (01:06:16) Go! Go! Loser Ranger! (01:27:18) Dandadan ------------------------------------------ You can always reach us via the following platforms: Email: gapalette…
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