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A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Renowned Las Vegas food critic John Curtas is serving you a new kind of food show — a proper food show. Co-hosted with his gastronomically-opinionated friends, Sam & Ash (of billboard lawyer notoriety), this podcast is not for the faint of palate. John has been the voice of the Vegas food scene since 1995 and has eaten in more local restaurants more often than anyone ever. So he doesn't have to justify his opinions. Sharpen your tongues as John & Associates recommend where to make reservatio ...
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Celebrate "Bon Appétit's" first-ever 'Culture Issue' at this event featuring Editor-in-Chief Adam Rapoport, Creative Director Alex Grossman, and photographers Peden + Munk. They'll discuss how the issue was shot using iPhone and share their tips and tricks for capturing beautiful food images with your iPhone.
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Hosted by Yuki Nakamura and John Brennan (The Last Drive-In with Joe Bob Briggs, Troma Entertainment, The Hallmark Channel). No topic is too lofty or too low-brow. All-you-can-eat subject matter! We appreciate your support. Please share and subscribe. Bon Appétit! Contact: yukiandjohn@gmail.com. Logo by Cody Schibi. Unlock more exclusive shows at Yuki and John's Patreon Buffet: https://www.patreon.com/yukiandjohnspatreonbuffet
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Oh the joy of creating a delicious life that you'll savor for a lifetime. Mixing the finest ingredients and seasoning of thought mixed with your special sauciness guarantees a delicious life. Absolutely no plate envy here dahlings. Bon appetit!
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Подкаст о ресторанах и еде Израиля и не только. Шеф - ресторанный критик Маргарита Горкина, автор телеграм-канала «Маргарита Горкина в Израиле» - https://t.me/margaritagorkina. Bon appétit🥖.
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J Bone, Mike Guggino, Josh Solow and Dave Guggino are childhood friends who want to see if the movies they loved as kids suck or don't suck now.
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WCBE Foodcast is your weekly guide to all things edible in Columbus. We cover new chefs and restaurants, tackle the best of various cuisines and styles in the city, and help our listeners discover what's new and exciting in a food scene that is making a name for itself in publications like the New York Times, Chicago Tribune, Saveur, and Bon Appetit.
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially Special Daily Specials; River City Hash Mondays, Tarrytown Chowder Tuesdays, Smothered Benedict Wednesdays, Metro Shrimp & Grits Thursdays & Blue Moon Spirits Fridays! Chef de Cuisine Justice Putnam serves up a cornucopia of abundance in The Bistro Cafe with "All The News That's Fit To Read" and "In This Reporter's Opinion," a lively, humorous and astute analyses on the issues of the day, along with spir ...
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This is What We Dig, Toronto's source for some of the best food the city has to offer. Whether you are from here or visiting Toronto, we are a source of the best food, the stories behind the locations and how it's made. Bon Appetit. We may occasionally discuss other topics of what we love as well.
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A podcast about wine and sh*t. Mostly wine, but who's to say? Join wine professionals Marissa A. Ross (Bon Appétit Magazine) and Adam Vourvoulis (Vin de California) for the basics, in's and out's and latest conversations around natural wine.
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Food and Drink Radio Show & Podcast with Sharon Noonan. Celebrating 10 years in 2023! Some people like to blog, Sharon Noonan likes to interview! In 2013 her food and drink show, Best Possible Taste, premiered on West Limerick 102FM and continues to air every Tuesday night from 8pm - 9pm with the weekly repeat at 9am on Wednesday mornings. A podcast makes the shows accessible to a wide and worldwide audience. Podcasts feature interviews with old and new faces in the food and drink world. Fro ...
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Molly Baz (Professional Chef) and Declan Bond (Professional Eater) are on a mission to uncover the far side of 10 iconic deli sandwiches. Expect otherworldly philosophical debate, beamed-in listeners, and physical exploration in the kitchen.
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Welcome to 'Soup of the Night,' a podcast that simmers with the spooky, strange, mysterious, and bizarre. Each episode, your host will guide you through a tantalizing broth of eerie tales, unexplained phenomena, and mind-bending mysteries. We'll sprinkle in a dash of haunted locations, a pinch of unsolved crimes, and a generous helping of urban legends. Beware, this soup isn't for the faint of heart. Here to serve up a savory blend of strange tales from faraway lands and closer to home. Join ...
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A podcast about magazines and the people who made (and make) them.
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The Digiday Podcast is a weekly show on the big stories and issues that matter to brands, agencies and publishers as they transition to the digital age.
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Welcome to the BAP Show, where we serve hot tea, hot topics, hot talk, and a little food for thought. With your host Cornell Jermaine, Janelle Unique, Eddie Connor, and Antoine Frost. We're committed to using our voices and our platform to provoke thought and promote change in our community. Our mission is to help you filter through the complexities of life in hopes of having a good time in the process. Won't you join us? Let's have a little fun and try some good food (both figuratively and ...
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Gettin' Steamy with John Panini: A Gentleman's Guide to Success in Cooking, Love, and Body Grooming
Gettin' Steamy with John Panini: A Gentleman's Guide to Success in Cooking, Love, and Body Grooming
We've heard your demands and are back on the air! Fresh off his recent reconstructive surgery and the incident that got him banned from the Midwestern airwaves, body grooming legend John Panini presents his much sought after guide to success in cooking, love, and life. Bon appétit! Support this podcast: https://podcasters.spotify.com/pod/show/gettin-steamy-with-john-panini-a-gentlemans-guide-to-success-in-cooking-lov/support
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Coined "the golden girl of wellness" by ELLE magazine, Candice Kumai, bestselling author, chef, wellness writer and former model shares with us her painfully-imperfect life lessons and experiences that have shaped her 15 year career in media, publishing, wellness, food, modeling and content creation. Arianna Huffington recently named Candice "Top 20 NEW role model"+ Kumai is proud to share with you how to transform your life, accept the beauty of imperfection and mend what feels broken --- w ...
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Every other Wednesday, “Add Passion and Stir” shares the inspirational stories of individuals who set their sights on a problem and use their strengths to create solutions. Hosted by Share Our Strength’s founder Billy Shore, a leading advocate in food justice for 40 years, we convene leaders from the worlds of hospitality, education, government, and beyond tackling issues like hunger, systemic racism, and access to education. Join us to learn how you can share your strength. Follow us on Twi ...
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Do you want to spice things up in your life? Well, we're whipping up something tasty. World-renowned chef, Food Network host, restaurateur, Tyler Florence is heating things up with amateur chef, fake bartender, bachelorette contestant, dog dad and newlywed Wells Adams. These two dudes are heading in to the kitchen to help us, talk to us, teach us, eat with us, laugh and cry with us. If you eat food, this show is for you. Do you want to have your cake and eat it too? Tyler and Wells are the s ...
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The Culinary Archive Podcast is a series from the Powerhouse with food journalist Lee Tran Lam exploring Australia’s foodways: from First Nations food knowledge to new interpretations of museum collection objects, scientific innovation, migration, and the diversity of Australian food. Contributing editor Lee Tran Lam is a freelance journalist who has worked with The Sydney Morning Herald, Gourmet Traveller, The Guardian, SBS Food, FBi, ABC, Australian Financial Review, Rolling Stone and Turk ...
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🍽️ **The Success Banquet Community - Savoring Success Together** 🍽️ Welcome to the Success Banquet Community, where we believe that success is a flavorful journey best enjoyed with friends! 🌟 Our community is centered around the Success Banquet Podcast, a place where we explore the recipes for success, celebrate victories, and navigate challenges. But it's not just a podcast; it's a movement, and you're an essential ingredient. 📚 **What to Expect:** - 🔥 Engaging Discussions: Dive into though ...
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Hosts from the popheads community discuss their thoughts on new releases, pop music news, and other subjects that interest us!
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—The latest Tea, Gossip, and other nonsense in the world. We also give advice, rather it’s subtle or absurd.
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This pop culture podcast skips the small talk. Featuring interviews, storytelling, conversation and commentary with the Not About The Weather team and our special guests from all walks of life about whatever's got us fired up this week, be it movies, music, memes, TV, theater, books, baked goods or bad days at the office. Produced by Subjectify Media. Find our shows at http://subjectifymedia.com.
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"Over My Dead Body" is the ultimate talk show featuring the most interesting and compelling people who ever lived. The fact that our guests are dead doesn't stop them from sharing details about their life and giving us their take on current events. See for yourself why legendary TV producer Norman Lear says, "...this is the best idea for a comedy series that I can remember. It's absolutely hilarious." Support this podcast: https://podcasters.spotify.com/pod/show/omdbtv/support
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That Thing You Like is a podcast about TV, movies, media and what they say about the world! Each week, Chris Baxter and Brian Shirlaw break down our pop culture landscape, one thing you like at a time. Visit us at ThatThingYouLike.com!
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AntArctic Stories is a podcast that takes you behind the scenes into the rich world of people who live, work, and undertake daring expeditions in the polar regions. The podcast is produced by a merry band of career polar guides who primarily work in the expedition cruise industry, and is hosted by Heather Thorkelson. AntArctic Stories is our way of bringing the incredible lives of the people we meet and work with into your homes and headsets, no matter where you are in the world.
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Each week Angela McKeller brings you an exciting show from the lighter world of cooking. With interviews from top rated chefs, recipe makeovers and recipe challenges, Angela makes cooking both fun and easy. Subscribe to her weekly podcast and never miss a delicious recipe from her and her chefs' treasure trove of delectable creations! This Podcast was created using www.talkshoe.com
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Each week Aussie chef, former Food Editor-in-Chief, TV chef and cookbook author, Mike Ward devours food topics through cheeky, fun and often provocative discussions with everyone who's anyone. If you're craving honest, open, and occasionally heated food conversation then Mike's insatiable appetite is sure to satiate your hunger. For all inquiries contact erin.s@chefmikeward.com
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Rock podcasts and audio fiction plays with snappy characters in a fleshed out aural world from the east coast of Ireland. More than just a radio show, we create full-feature comedy adventures and story-filled rock shows. Original, scripted and with HD sound design. Twisted tales and immersive podcasting. All characters written and performed by Adrian Byrne & Michael Taylor. On all good audiophilic emporia - https://linktr.ee/Moshtalgia
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Shivani LOVES salad. But by Friday, the lettuce she bought on Monday is just... sad. To help Shivani get a fresh, crisp salad on the table every night, Chris calls on Jess Damuck, the cookbook author behind Salad Freak and Health Nut. The key? Rethinking what a salad can be. Recipes: Cantaloupe, Cucumbers, Lime, and Mint Watermelon Salad with Shiso…
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8.30.24 May the Rest of Your Years Be the Best of Your Years
53:38
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On Today’s Menu: Why are we buzzed? John retired… oh how the mighty have fallen Will Eater Vegas piss off John this week? With their newly announced 12 Best Restaurants for Pasta, it’s likely John called it (what’s new) – Sol Mexican Cocina is closing in the Forum Shops Why we love Cipriani Italian Restaurant: a love letter Our pet peeves of the we…
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Tom Bodkin (Chief Creative Officer: The New York Times)
1:05:11
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THE FIFTH — You cannot overstate how much Tom Bodkin has changed the Times. In fact, you can say that there was the Times before Tom and the Times after Tom. The Times before Tom threw as many words as possible at the page, with little regard for the reader. The Times before Tom thought tossing a couple of headshots on the page was all the visual j…
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West Coast Cookbook & Speakeasy Tarrytown Chowder Tuesdays 27 Aug 24
1:03:53
1:03:53
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Jack Smith formally filed the brief for Trump’s espionage case with the 11th Circuit. Then, on the rest of the menu, an 87-year-old Texas Latina who complained…
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Amid layoffs and cost cutting, Time CEO Jessica Sibley is expecting a 'very strong second half'
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Even billionaire-backed media companies are not immune to the challenges facing the media and digital advertising industries.Last week, 22 staffers were laid off from Time — which is owned by Salesforce founder and CEO Marc Benioff and his wife and philanthropist Lynne Benioff — as part of a larger reduction of operational costs amid ad revenue dec…
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West Coast Cookbook & Speakeasy River City Hash Mondays 26 Aug 24
1:03:52
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump is panicking about debating VP Kamala Harris while JD Vance continues to be weird. Then, on the rest of the menu, nearly forty percent of Washington st…
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Yuki and John's #PodcastBuffet - Episode 78 :: OLYMPIC GAMES
39:35
39:35
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Yuki and John discuss Olympic Games with Liz Schack. https://www.patreon.com/yukiandjohnspatreonbuffetBy John Brennan
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West Coast Cookbook & Speakeasy Blue Moon Spirits Fridays 22 Aug 24
1:03:51
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, the Supreme Court rejected part of the Republican National Committee and Arizona Republicans' request to reinstate parts of the state’s voter suppression law. …
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On Today’s Menu (prepare to be triggered): Will Eater Vegas piss John off this week? FINALLY, got to all our listener questions! Grounds for divorce: fish haters Things we hate: wagyu, uni, caviar, truffle Homie don’t do requirements Does Ash have a new favorite burger??? Chat GPT roasts John’s Instagram feed Food News You Can Use: China Mama is go…
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Best of PID—Hans Teensma (Designer: Outside, New England Monthly, Disney, more)
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DUTCH MASTER — Dutch-born, California-raised designer Hans Teensma began his magazine career working alongside editor Terry McDonell at Outside magazine, which Rolling Stone founder Jann Wenner launched in San Francisco in 1977. When Wenner sold Outside two years later, Teensma and McDonell headed to Denver to launch a new regional, Rocky Mountain …
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West Coast Cookbook & Speakeasy Metro Shrimp & Grits Thursdays 22 Aug 24
1:03:53
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, this is not the Democratic Party your conservative grandparents ran against. Then, on the rest of the menu, a Marine Corps veteran who tried to fake his ow…
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West Coast Cookbook & Speakeasy Smothered Benedict Wednesdays 21 Aug 24
1:03:10
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesdays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, 'Kamala Harris has a resume, Donald Trump has a rap sheet.' Then, on the rest of the menu, over thirteen thousand complaints of tenant harassment in Los An…
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Back-to-School Hungry: Food is the Most Important School Supply
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There are over 13 million hungry kids heading back to school this month in America. Please be inspired by two episodes from our 2022 series on Food is the Most Important School Supply. Hear directly from kids affected by hunger and teachers and school administrators witnessing hunger in the classroom, as well as changemakers from federal, state, an…
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West Coast Cookbook & Speakeasy Tarrytown Chowder Tuesdays 20 Aug 24
1:03:35
1:03:35
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, the Republicans filed its fourth lawsuit against Joe Biden’s executive order to set up voter registration tables at federal agencies and offices. Then, on the …
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Liz has three young kids, and the process of getting everybody fed and out the door in the morning can be soul-crushing. So Chris and Ali Slagle (author of the excellent cookbook I Dream of Dinner So You Don't Have To) join forces to help Liz's family's mornings go from sour to sweet. Recipes: Granola Scones Almond, Kale, and Banana Smoothie Banana…
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Future's Jon Steinberg shares his philosophy on AI content licensing deals
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Big changes came for the media industry in 2024. Between generative AI technology companies spending millions of dollars to license their content and Google flip-flopping on third-party cookie deprecation plans, publishers have had a lot to sort through. When asked which has been the bigger concern to him, Future plc’s CEO Jon Steinberg said, “The …
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West Coast Cookbook & Speakeasy River City Hash Mondays 19 Aug 24fa
1:03:08
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump is losing is his mind as VP Harris continues to gain momentum and Governor Walz is more popular than ever. Then, on the rest of the menu, an audit of…
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Yuki and John's #PodcastBuffet - Episode 77 :: 7 WONDERS OF THE WORLD
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Yuki and John discuss the 7 Wonders of the World. https://www.patreon.com/yukiandjohnspatreonbuffetBy John Brennan
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8.16.24 2024 CWOISAAAAAHN Crawl FINALS
1:02:37
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On Today’s Menu: 2024 CWOISAAAAAHN Crawl buttery results Mae Daly’s bar experience Happy or “social” hours worth going to (John endorsed)!!! Ash’s burger pet-peeve City Cast caviar cross-over Greasy, dirty teenagers Food News You Can Use: John’s mid-year report of the Best of 2024 (so far) PIPING HOT food news you can use… Marche Bacchus is in escr…
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West Coast Cookbook & Speakeasy Blue Moon Spirits Fridays 16 Aug 24
1:04:07
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Just one day after Judge Merchan denied Trump's third motion to remove Merchan from the case, Trump's lawyers try yet again to put a stop to Trump's sentencing…
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Best of PID—Janet Froelich (Designer: The New York Times Magazine, T, Real Simple)
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THE ART DIRECTOR’S ART DIRECTOR — Janet Froelich is one of the most influential and groundbreaking creative directors of all time. For over two decades, she lead the creative teams at The New York Times Magazine and its sister publication, T: The New York Times Style Magazine. In this episode, Froelich recalls her own personal 9/11 story, and what …
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West Coast Cookbook & Speakeasy Metro Shrimp & Grits Thursdays 15 Aug 24
1:03:12
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump has been hit with a devastating development in his state prosecutions. Then, on the rest of the menu, Meta has killed off the tracking tool CrowdTang…
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West Coast Cookbook & Speakeasy Smothered Benedict Wednesdays 14 Aug 24
1:03:29
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesdays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, “Trump's laundry list of increasingly bizarre claims,” is not just a “firehose of falsehoods,” it is “madness.” Then, on the rest of the menu, fresh off an…
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West Coast Cookbook & Speakeasy Tarrytown Chowder Tuesdays 13 Aug 24
1:03:50
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump has threatened to sue the DOJ over the Mar a Lago search and investigation. Then, on the rest of the menu, a Colorado jury found former county election o…
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I Need More Exciting Work-from-Home Lunches
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Kaitlin and her husband are food scientists — so you'd think they would have a creative solution for their lunch rut. But they're so bored of their midday go-to of yogurt and granola or hummus and veggies, they called up the experts for some work-from-home lunch help. Chris taps BA Food Editor Kendra to help Kaitlin fill her fridge with all the bit…
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How Baked by Melissa's CEO and co-founder Melissa Ben-Ishay went from founder to influencer
48:15
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With so many changes happening across the digital marketing landscape, sometimes the best strategy is to have no strategy at all — at least when it comes to social media, according Melissa Ben-Ishay, co-founder and CEO of dessert company Baked By Melissa. Instead, Ben-Ishay props her phone up on her kitchen counter at least once a week, where she w…
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West Coast Cookbook & Speakeasy River City Hash Mondays 12 Aug 24
1:03:37
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, prosecutors everywhere are finally dropping the hammer on Trump’s fake elector’s and co-conspirators. Then, on the rest of the menu, the financial services indust…
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Yuki and John's #PodcastBuffet - Episode 76 :: TAYLOR SWIFT
43:20
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Yuki and John discuss Taylor Swift. https://www.patreon.com/yukiandjohnspatreonbuffet Female Artist Playlist: https://open.spotify.com/playlist/61xNCldq4ZRk51rpM4dMQb?si=49sz_cZ-SLyEa6knEs5d0w&pi=u-Ao6U0LMoRDGjBy John Brennan
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West Coast Cookbook & Speakeasy Blue Moon Spirits Fridays 09 Aug 24
1:03:56
1:03:56
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Apartheid Clyde got some bad news over his Trump-linked scam PAC. Then, on the rest of the menu, three Columbia University deans have resigned in the wake of a…
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Best of PID—Dan Winters (Photographer: The New York Times, Texas Monthly, Wired, more)
1:30:00
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A HANDY MAN — Photographers are gearheads. They’re always throwing around brand names, model numbers, product specs. So when legendary photographer Eddie Adams asked today’s guest, Dan Winters, if he knew how to handle a JD-450, it was a no-brainer. He had grown up with a JD-350. So yeah, the 450 would be no problem. But here’s the funny thing: the…
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West Coast Cookbook & Speakeasy Metro Shrimp & Grits Thursdays 08 Aug 24
1:03:26
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, “Tim Walz destroyed JD Vance like a midwestern John Wick.” Then, on the rest of the menu, Arizona grand jurors discussed indicting Trump, but prosec…
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New Orleans’ Ashley Graham and Rhonda Jackson on Tragedy and Resilience
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Ashley Graham, Development Director at New Orleans’ Preservation Hall Foundation, and Rhonda Jackson, Louisiana Director for the No Kid Hungry Campaign, describe the path from deep social inequities to Hurricane Katrina to New Orleans’ recovery and resurgence. Graham talks about Share Our Strength’s role in sparking collaborations and initiatives t…
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West Coast Cookbook & Speakeasy Tarrytown Chowder Tuesdays 06 Aug 24
1:03:26
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Tarrytown Chowder Tuesdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, where did the ten million in one hundred dollar bills from Egypt go? Then, on the rest of the menu, embracing election conspiracies could sink a Kansas sheriff…
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Today, we're sharing an episode from our friends at Milk Street Radio. Tamar Haspel of the Washington Post is here to share 10 truths about food that nobody wants to believe. From diet soda to organic vegetables to farm-fresh eggs, nothing is sacred. Plus, Amanda Herbert brings us inside history’s wildest dinner parties; Adam Gopnik reveals what yo…
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How Twitch CMO Rachel Delphin works to woo livestream creators in a fragmented digital marketplace
1:10:25
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In the midst of a booming creator economy, where U.S. marketers are expected to shell out $7.14 billion on influencer marketing by the end of this year, according to Goldman Sachs Research, livestreaming platform Twitch is making a play for creator and advertiser attention, competing against other big tech platforms. Last year, the company was repo…
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West Coast Cookbook & Speakeasy River City Hash Mondays 05 Aug 24
1:04:11
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1:04:11
Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Attorney General Garland will authorize Special Counsel Smith to argue to overturn Judge Cannon’s wrong headed decision to dismiss the Mar a Lago indictment again…
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Yuki and John's #PodcastBuffet - Episode 75 :: HOSPITALS
41:12
41:12
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41:12
Yuki and John discuss Hospitals. https://www.patreon.com/yukiandjohnspatreonbuffetBy John Brennan
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West Coast Cookbook & Speakeasy Blue Moon Spirits Fridays 02 Aug 24
1:02:42
1:02:42
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1:02:42
Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, legal experts issued a warning to election officials who refuse to certify the election based on bogus fraud claims. Then, on the rest of the menu, the Un…
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