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Trash South Street

Trash South Street

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Lou and Jaime Z intrude the digital airwaves about indie, punk, hardcore, metal, rock, hell, music in general. A couple of albums are reviewed and a topic is discussed. Babies are born and rainbows appear. And maybe some vodka is drank. Lou and Jaime Z met through a comic shop in the King of Prussia mall around the summer of 1999. Jaime rang our hero Lou up for some comic books and asked if Patrick was his brother. Lou awkwardly answered "Yes" and ran out of the store in fright. A few weeks ...
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Being Green

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PROUDLY SPONSORED BY GERLINDE MOSER OF RE/MAX. Being Green – Your window on the environment broadcast every Friday morning at 9.30. Glynis Crook will focus on key issues affecting our lifestyles, science and research outcomes, the quest for sustainable living and a healthier planet.
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February 9th? Not likely. This is the last of the “pre-Italy” podcasts. Hopefully I will be able to get these out faster than one per month. Anyway, as part of a little “Sunday Morning Surprise” we discuss the subversive nature of both Tele-Tubbies and a certain NFL power couple, the majesty of AntsCanada, and the shining gem of the internet: Elita…
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In this week’s edition of Being Green, Glynis Crook speaks to Heather Wares of the Two Oceans Aquarium about the incredible work done by its foundation in the field of ocean research and conservation and the beach clean-up it is holding at Surfers’ Corner, Muizenburg, on Saturday morning. Time: 9h-12h. Bring along gloves and a bucket to collect the…
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In this week’s edition of Being Green, Glynis Crook speaks to Honest Chocolate co-owner, Anthony Gird, about their efforts to make their products sustainable and environmentally friendly and how climate change is impacting cocoa bean production. To find out more about their chocolate and workshops, visit their website: honestchocolate.co.za…
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Reminder to not waste water as dam levels drop below two-thirds About a week ago, the Western Cape Department of Water and Sanitation reminded residents of the need to be cautious about the amount of water they use. This as dam levels in the region collectively stood at 65.8 per cent. In Being Green this week, Glynis Crook speaks to climate scienti…
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In this week’s edition of Being Green, Glynis Crook speaks to Shani Judes, director of the Wavescape Surf and Ocean Festival which takes place from 1-14 March. It features a host of events focusing on ocean conservation, including a beach clean-up, documentaries, and a charity auction of surfboards painted by South African artists. Find out more on…
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In this week’s edition of Being Green, Glynis Crook speaks to Christiaan Gildenhuys, a postgraduate student in Stellenbosch University’s Department of Botany and Zoology, who has co-written a paper about the 400-year-old history of oaks in the Cape, and why they are now becoming a problem.By Glynis Crook
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A major United Nations report on the world’s migratory species, published earlier this week, has found that nearly half of them are in decline and are increasingly in danger of being wiped out. Of the over 1,189 species assessed, researchers found that more than one in five of the already threatened species now face extinction. In this week’s editi…
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Episode 128 notes: Our long awaited, long overdue “Best of 2023. This one got delayed out because of some last minute work travel and also us being kind of fuckups We also hit on the Wham and Hypgnosis docs, the Spitting Image Muppets, and list etiquette. Spiritual Cramp and Upchuck are reviewed. Lou’s top 10: “Fake” – Hoplite Desire Pathway – Scre…
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In Being Green this week, Glynis Crook speaks to Dr Wentzel Coetzer, a conservationist and member of the Greater Kabeljous Partnership, that has launched a campaign to preserve two key sites in the area of Jeffrey’s Bay that are home to several endangered animal and plant species.By Glynis Crook
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In Being Green this week, Glynis Crook speaks to Nora Thiel, co-owner of Delheim Wine Estate, about conservation efforts at the farm. It is not only a WWF-South Africa Conservation Champion but was also recently named the 2024 Conservation Pioneer for the Cape Winelands region, in the Great Wine Capitals’ “Best of Wine Tourism” awards.…
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In Being Green this week, Glynis Crook speaks to Hugh Tyrrell, director of Green Edge and a specialist waste management and recycling consultant, about problems with waste collection in townships that seem to have come to a head this week with reports that the mayor tabled a motion to place the executive director of urban waste management on suspen…
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In Being Green this week, Glynis Crook speaks to Gaathier Mahed, a senior lecturer in geosciences at Nelson Mandela University, about an ancient system of drawing water from aquifers called a qanat. Not only is this ingenious method of water supply recognised by UNESCO as an outstanding example of traditional technology, but it is also an environme…
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Scientists at Europe's Copernicus Climate Change Service on Tuesday confirmed that the world is dangerously close to a global warming limit as 2023 goes down as the hottest on record by a substantial margin. In Being Green this week, Glynis Crook speaks to Willem Landman, a professor in Meteorology at the University of Pretoria, about the report.…
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Episode 127 Notes: The only podcast that isn’t afraid to ask: “Would you, with a robot”? Songs featured in Episode 127: “Christmas One and Only” – Gurr with Eddie Aros “Delete It” – MSPAINT “Set Your Pussy Free”, “Where My Girls At?”, “A.I. Sexbots” – NOBRO “Santa Claus” , Thee Headcoatees We also discuss the witchy and wonderful Stevi Daft: Find u…
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We’ve been hearing a lot this month about climate change and the impact the rise in global temperatures is having on so many aspects of our lives. One of these is the likelihood that the size, frequency, and severity of wildfires will increase in the years to come. In Being Green this week, Glynis Crook, speaks to Working on Fire managing director,…
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Christmas is a wonderful time of the year, but it does tend to be excessive in terms of all the delicious meals we eat. And we shouldn’t forget that the world’s food system is a huge contributor to global greenhouse gas emissions. So, how can we keep the environment in mind when preparing all those special celebratory meals. To give us some ideas, …
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There was a standing ovation on Wednesday morning when a landmark deal was agreed on at the end of the United Nations climate summit in Dubai. While it doesn't specifically mention the "phasing-out" of fossil fuels, it does call for parties to contribute to efforts to "transition away" from the use of fossil fuels in energy systems in a way that wi…
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Episode 126 Notes: Lou deals with plumbing issues and Jaime deals with broken arms. Audio for this one may be a bit wonky due to the industrial fans blowing in the background. I did my best to clean it up. Lou listens to the remake of Dark Side of the Moon so you don’t have to (although you really should give it a listen; it’s pretty darn good) and…
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Some 120 governments have now signed a pledge to triple the world’s renewable energy capacity by 2030, essential to delivering the scale of emissions reductions needed globally to combat climate change. South Africa is not one of them, despite our abundant renewable energy sources. International NPO, The Climate Group, has released a report outlini…
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Episode 125 Notes: Only a month late for Halloween, the HARROWING REASON is revealed! Well, not really. I got Covid and it messed up (and continues to mess up) the schedule. As a consequence, this podcast reflects our 7 year Anniversary!!!! Yay us! I am sure we will acknowledge it down the line. Anyway, we talk about Open City, Cherry Glazerr, Oliv…
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In this week’s edition of Being Green, Glynis Crook speaks to Willem van der Westhuizen, one of the founders of the community-led project, ZeroToLandfill, which collects recycling and organic waste in the Little Mowbray-Rosebank area of the city.By Glynis Crook
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In this week’s edition of Being Green, Glynis Crook speaks to Stellenbosch University marine biologist, Dr Sara Andreotti, who together with a group of scientists and environmentalists has developed an eco-friendly shark barrier which is being used for the first time on a private island in the Bahamas.…
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In this week’s edition of Being Green, Glynis Crook visits the Arnold Street dog park where she meets with retired music teacher, Liz Sole, and artist Kallie Doran, two of a group of Observatory residents who have got together to revive the space for the pleasure of both humans and their furry friends.…
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Concrete is the most widely used man-made material in existence, but it is also one of the worst climate change offenders, contributing at least 8% of greenhouse gas emissions worldwide. But, for the moment, we can’t live without it. In Being Green this week, Glynis Crook speaks to UCT Emeritus Professor of Civil Engineering, Mark Alexander, about …
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Originally recorded on 8/19, we had to shift some things around to try to hit a release date for a review. This didn’t quite work out for reasons that will become evident in the next episode (125), but we are here now. And it’s a shame, because we never had a chance to talk about the (very excellent) QOTSA show: Also, Samantha Fox, a Gwar Ted Talk,…
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In this week’s edition of Being Green, Glynis Crook speaks to moss artist, Gert van Tonder, who has created a spectacular garden at Tokara wine estate, about the role this seemingly unimportant plant plays in protecting the environment. The garden is open to the public for 4 days during the annual Stellenbosch Garden Town week.…
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In this week’s edition of Being Green, Glynis Crook speaks to Dr David Roberts, a clinical veterinarian for the Southern African Foundation for the Conservation of Coastal Birds (Sanccob) about the critical endangered African Penguin and the fight for their survival. Penguin adoptions assist with fundraising. It cost R600 to adopt and name a pengui…
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Episode 123 Notes But really, it’s Episode 124. We talk about MUSIC. A shocking amount of music, but also moon time, time travel, Jaime’s newfound fandom of both a Ke$ha and a Tay-Tay, and a topic! (Song of the summer). Music discussed includes Die Sexual, Paint it Black, Be Your Own Pet, A Giant Dog, Speedy Ortiz and Sonic Youth. We get into a big…
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In the declaration at the end of the inaugural African Climate Summit in Kenya this week, African leaders proposed new global taxes and reforms to international financial institutions to help the continent fund actions that will help it adapt to increasingly extreme weather. In Being Green this week, Glynis Crook gets reaction to the gathering from…
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122 notes A (very) brief history of Holly Golightly A (very) brief history of Jerry Lee Lewis (and Mercury Records was correct) A (very) brief recap of Blobfest And a science lesson or two A bit of a peek behind the curtain here. When I (Lou) perform my editing sweep of the audio, I typically take some notes so I can construct some semblance of a s…
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- In Being Green this week, Glynis Crook talks to Prof Francois Engelbrecht, a climate scientist at Wits University’s Global Change Institute about a new study which suggests that the extreme weather and weather-related events experienced in the northern hemisphere this summer will increase in frequency and severity unless the world stops burning f…
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Although it still feels like we are very much in the depths of winter, spring is not too far off. And as the flowers begin to bloom, so bees begin to emerge from their hives in search of pollen and nectar. In Being Green this week, Glynis Crook speaks to Mike Allsop, a senior researcher at the Agricultural Research Council’s Plant Protection Resear…
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A new initiative called Cash 4 Trash has begun installing Reverse Vending Machines at shopping centres in Gauteng, which people can use to deposit their plastic bottles, aluminium cans, and glass bottles in return for digital cash. In this week’s of Being Green, Glynis Crook speaks to Mary-Ann Mandishona, the entrepreneur behind the recycling drive…
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Episode 121 notes It seems like an eternity since we last posted. In that time Jaime went to the Cure, an evil mime murdered bad guys in Gotham City, and RIP Netflix (discs). We get into The Dead Milkmen, Jeffrey Lee “Gun club Guy” Pierce, King Gizz, Beach House, Sonic Youth, and the always amazing QOTSA. Songs featured in Episode 121: “Devil’s Poo…
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Most people think that wine is just fermented grape juice. But in fact the fining agents traditionally used in winemaking typically contain animal products. In this week’s edition of Being Green, Glynis Crook speaks to Norah Hudson, international sales and marketing executive at Longridge Wine Estates, to find out more.…
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If you take a stroll along the increasingly trendy Harrington Street in the CBD, you will come across a 12-storey building that is making waves across the world. Almost completed, the Hemp Hotel has been named the world's tallest building to be constructed from hemp blocks and hempcrete. In this week’s edition of Being Green, Glynis Crook speaks to…
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There’s increasing evidence that switching to a plant-based diet can have a significant positive impact on both our health and the environment. Glynis Crook speaks to Dr Nanine Wyma of the Physicians Association for Nutrition, South Africa, who says that transforming the world’s food system is essential to mitigate climate change.…
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