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Being Green - 22 Dec 23 - Dr Christian Reynolds, a Reader in Food Policy at City, University of London

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Manage episode 394743824 series 1243170
Content provided by Fine Music Radio. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Fine Music Radio or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Christmas is a wonderful time of the year, but it does tend to be excessive in terms of all the delicious meals we eat. And we shouldn’t forget that the world’s food system is a huge contributor to global greenhouse gas emissions. So, how can we keep the environment in mind when preparing all those special celebratory meals. To give us some ideas, Glynis Crook is joined on Being Green this week by Dr Christian Reynolds, a Reader in Food Policy at City, University of London, and an expert on food loss and waste.
  continue reading

151 episodes

Artwork
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Manage episode 394743824 series 1243170
Content provided by Fine Music Radio. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Fine Music Radio or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Christmas is a wonderful time of the year, but it does tend to be excessive in terms of all the delicious meals we eat. And we shouldn’t forget that the world’s food system is a huge contributor to global greenhouse gas emissions. So, how can we keep the environment in mind when preparing all those special celebratory meals. To give us some ideas, Glynis Crook is joined on Being Green this week by Dr Christian Reynolds, a Reader in Food Policy at City, University of London, and an expert on food loss and waste.
  continue reading

151 episodes

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