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Ep 288 December 2023 Roundup
Manage episode 386550393 series 2529921
It’s the beginning of December, so that means I get to chat with my friend Ellen Bayens of theceliacscene.com. This month Ellen and I chat about the two podcasts I did with Caleigh McAulay of Celiac Canada about current myths surrounding both celiac disease and the gluten free diet. Ellen received lots of response when she posted about this topic. As well we talk about the recent national conference from Celiac Canada and some of the new things we learned. We discussed wheat starch, whether it’s a concern or not, and note some supporting information from Selena De Vries. I have a great Christmas gift idea from Robyn’s gluten free baking courses.
Dr. Diana Mager from the University of Alberta is putting out a call to parents of celiac children to fill in an online survey for their new study. The link, QR code and information are below.
To watch the presentations from the recent Celiac Canada Conference you can go to their YouTube channel at https://www.youtube.com/c/CanadianCeliacAssociation
To find out more about Robyn’s aprons - https://shop.glutenfreebakingcourses.com/
Here’s the link for Dr. Mager’s new survey -https://redcap.ualberta.ca/surveys/?s=P4N4FTE7NT9KECKL
Links from The Celiac Scene
• Everyday Gluten Free Gourmet Baking Tips • Busting Myths about the Gluten Free Diet • The Celiac Scene on 'A Canadian Celiac Podcast' News Round Up
Selena RD on Instagram • Is Wheat Starch Safe For Celiacs? • Items that Contain Wheat but are Actually Celiac-Safe
Sue’s Websites and Social Media –
Podcast https://acanadianceliacpodcast.libsyn.com
Podcast Blog – https://www.acanadianceliacblog.com
Email – acdnceliacpodcast@gmail.com
Celiac Kid Stuff – https://www.celiackidstuff.com
Baking Website – https://www.suesglutenfreebaking.com
Instagram - @suesgfbaking
YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL
Email – sue@suesglutenfreebaking.com
Other Podcast – Gluten Free Weigh In – https://glutenfreeweighin.libsyn.com
310 episodes
Manage episode 386550393 series 2529921
It’s the beginning of December, so that means I get to chat with my friend Ellen Bayens of theceliacscene.com. This month Ellen and I chat about the two podcasts I did with Caleigh McAulay of Celiac Canada about current myths surrounding both celiac disease and the gluten free diet. Ellen received lots of response when she posted about this topic. As well we talk about the recent national conference from Celiac Canada and some of the new things we learned. We discussed wheat starch, whether it’s a concern or not, and note some supporting information from Selena De Vries. I have a great Christmas gift idea from Robyn’s gluten free baking courses.
Dr. Diana Mager from the University of Alberta is putting out a call to parents of celiac children to fill in an online survey for their new study. The link, QR code and information are below.
To watch the presentations from the recent Celiac Canada Conference you can go to their YouTube channel at https://www.youtube.com/c/CanadianCeliacAssociation
To find out more about Robyn’s aprons - https://shop.glutenfreebakingcourses.com/
Here’s the link for Dr. Mager’s new survey -https://redcap.ualberta.ca/surveys/?s=P4N4FTE7NT9KECKL
Links from The Celiac Scene
• Everyday Gluten Free Gourmet Baking Tips • Busting Myths about the Gluten Free Diet • The Celiac Scene on 'A Canadian Celiac Podcast' News Round Up
Selena RD on Instagram • Is Wheat Starch Safe For Celiacs? • Items that Contain Wheat but are Actually Celiac-Safe
Sue’s Websites and Social Media –
Podcast https://acanadianceliacpodcast.libsyn.com
Podcast Blog – https://www.acanadianceliacblog.com
Email – acdnceliacpodcast@gmail.com
Celiac Kid Stuff – https://www.celiackidstuff.com
Baking Website – https://www.suesglutenfreebaking.com
Instagram - @suesgfbaking
YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL
Email – sue@suesglutenfreebaking.com
Other Podcast – Gluten Free Weigh In – https://glutenfreeweighin.libsyn.com
310 episodes
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