A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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12/21/23 - From 4-H Project To Successful Turkey Farm
MP3•Episode home
Manage episode 392716634 series 1078940
Content provided by Doug Stephan. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Doug Stephan or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Host and American Family Farmer, Doug Stephan www.eastleighfarm.com introduces us to Ronny Lee a 6th generation Farmer who runs Lee Turkey Farm. www.leeturkeyfarm.com The farm was first purchased by Ronny’s great-great-great-grandfather, Clement Updike, in 1868. At peak, the farm-raised 7000 turkeys, which were sold typically live to various places, including a Kosher plant in Lakewood. When the Federal government became more strict in their regulations for processing, some of the clients could no longer stay in business, so they began processing turkeys themselves and built retail routes to supply turkeys to local “Mom and Pop” stores and butcher shops. Lee Turkey Farm no longer sells to any markets; today, they only sell directly to their customers.
…
continue reading
401 episodes
MP3•Episode home
Manage episode 392716634 series 1078940
Content provided by Doug Stephan. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Doug Stephan or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Host and American Family Farmer, Doug Stephan www.eastleighfarm.com introduces us to Ronny Lee a 6th generation Farmer who runs Lee Turkey Farm. www.leeturkeyfarm.com The farm was first purchased by Ronny’s great-great-great-grandfather, Clement Updike, in 1868. At peak, the farm-raised 7000 turkeys, which were sold typically live to various places, including a Kosher plant in Lakewood. When the Federal government became more strict in their regulations for processing, some of the clients could no longer stay in business, so they began processing turkeys themselves and built retail routes to supply turkeys to local “Mom and Pop” stores and butcher shops. Lee Turkey Farm no longer sells to any markets; today, they only sell directly to their customers.
…
continue reading
401 episodes
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