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On Architecture and Journalism / Inga Saffron

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Manage episode 313475755 series 3272996
Content provided by Vaissnavi Shukl. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Vaissnavi Shukl or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

“It's really hard to preserve the community. Easier to preserve buildings.”

Our guest today is a writer and uses the power of the written word to raise awareness, drive change and create accountability. She often writes about preservation – most notably focusing on the African-American history of Philadelphia and how cultural and historic preservation lock horns with urban planning.

Inga Saffron has spent 30 years at the Philadelphia Inquirer, working as a reporter, foreign correspondent and architecture critic. In 2014, she received the Pulitzer Prize for her architectural writing. She is author of two books: ‘Becoming Philadelphia: How an old American city made itself new again’ and ‘Caviar: The Strange History and Uncertain Future of the World’s Most Coveted Delicacy’.

Inga’s articles: https://www.inquirer.com/author/saffron_inga/

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52 episodes

Artwork
iconShare
 
Manage episode 313475755 series 3272996
Content provided by Vaissnavi Shukl. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Vaissnavi Shukl or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

“It's really hard to preserve the community. Easier to preserve buildings.”

Our guest today is a writer and uses the power of the written word to raise awareness, drive change and create accountability. She often writes about preservation – most notably focusing on the African-American history of Philadelphia and how cultural and historic preservation lock horns with urban planning.

Inga Saffron has spent 30 years at the Philadelphia Inquirer, working as a reporter, foreign correspondent and architecture critic. In 2014, she received the Pulitzer Prize for her architectural writing. She is author of two books: ‘Becoming Philadelphia: How an old American city made itself new again’ and ‘Caviar: The Strange History and Uncertain Future of the World’s Most Coveted Delicacy’.

Inga’s articles: https://www.inquirer.com/author/saffron_inga/

  continue reading

52 episodes

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