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B&E Bite: Wine Tasting with Tom Holton | The Wine Merchant | Tour of Wine Regions | LCB Regulations | Wine Trends | Restaurant Consultation
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Manage episode 40663076 series 29286
The Virtual Lounge is open. The bottles are corked, and the vino is flowing...
Tom Holton has been a mainstay in the wine and spirits business for decades. The brands Tom represents are found in some of the hottest dining establishment and hotels, throughout the Poconos, north east PA and Philadelphia area.
Tom travels the eastern tier of Pennsylvania, consulting beverage managers and restauranteurs; conducting premier wine dinners for his clients customers.
Recently, Beats & Eats Executive Chefs' Barret Beyer and Anthony Rodriguez, caught up with Holton, at one of his sought-after wine dinners. This dinner took place at Palazzo 53 in Pittston City, PA. The former Hell's Kitchen contestants were recording one of their Chef Table Reviews which, coincidentally was being hosted by Tom Holten.
Show Notes:
- Follow Tom Holton on Facebook | Contact Tom: TJHwine@gmail.com
- Follow Nick Gelso on Twitter | Facebook
- Follow Ty Ray on Twitter
- Follow Beats & Eats on Twitter | Facebook
359 episodes
Archived series ("Inactive feed" status)
When? This feed was archived on May 02, 2023 17:08 (). Last successful fetch was on October 13, 2022 23:59 ()
Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.
What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.
Manage episode 40663076 series 29286
The Virtual Lounge is open. The bottles are corked, and the vino is flowing...
Tom Holton has been a mainstay in the wine and spirits business for decades. The brands Tom represents are found in some of the hottest dining establishment and hotels, throughout the Poconos, north east PA and Philadelphia area.
Tom travels the eastern tier of Pennsylvania, consulting beverage managers and restauranteurs; conducting premier wine dinners for his clients customers.
Recently, Beats & Eats Executive Chefs' Barret Beyer and Anthony Rodriguez, caught up with Holton, at one of his sought-after wine dinners. This dinner took place at Palazzo 53 in Pittston City, PA. The former Hell's Kitchen contestants were recording one of their Chef Table Reviews which, coincidentally was being hosted by Tom Holten.
Show Notes:
- Follow Tom Holton on Facebook | Contact Tom: TJHwine@gmail.com
- Follow Nick Gelso on Twitter | Facebook
- Follow Ty Ray on Twitter
- Follow Beats & Eats on Twitter | Facebook
359 episodes
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