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20 February 2024 - Chef Aishling Moore, Goldie Restaurant

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Manage episode 402044023 series 1137273
Content provided by Best Possible Taste and Sharon Noonan. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Best Possible Taste and Sharon Noonan or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In this interview, Sharon Noonan is joined by award-winning chef, Aishling Moore from Cork's Goldie Restaurant to find out about her recent kitchen takeover in New York City at the Dead Rabbit Pub, to chat about her book “Whole Catch” which can be preordered from Blasta Books and to hear the excitement about retaining the Michelin Guide Bib Gourmand. THE BEST POSSIBLE TASTE CELEBRATED 10 YEARS ON AIR IN 2023 MAKING IT IRELAND'S LONGEST-RUNNING FOOD & DRINK RADIO SHOW & PODCAST.
  continue reading

433 episodes

Artwork
iconShare
 
Manage episode 402044023 series 1137273
Content provided by Best Possible Taste and Sharon Noonan. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Best Possible Taste and Sharon Noonan or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
In this interview, Sharon Noonan is joined by award-winning chef, Aishling Moore from Cork's Goldie Restaurant to find out about her recent kitchen takeover in New York City at the Dead Rabbit Pub, to chat about her book “Whole Catch” which can be preordered from Blasta Books and to hear the excitement about retaining the Michelin Guide Bib Gourmand. THE BEST POSSIBLE TASTE CELEBRATED 10 YEARS ON AIR IN 2023 MAKING IT IRELAND'S LONGEST-RUNNING FOOD & DRINK RADIO SHOW & PODCAST.
  continue reading

433 episodes

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