03. Feeding the World With Sustainable Proteins with Dror Tamir
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π¦ How does an entrepreneur look at swarms of grasshoppers descending upon him? 02:16
π Grasshoppers are super quiet. 03:43
π Conditions for free-range grasshoppers. 04:25
π₯§ Grasshoppers have an umami flavor. 05:29
π€― Killing insects with pesticides in the production of vegetables and fruits. 06:32
βοΈ Growing grasshoppers humanely. 07:11
πΎ Efficient production of animal-based protein and how it can feed the world. 09:00
π€ Food consumption has to be sustainable, but new technologies are not good at covering that. 11:08
π βWhen we go to Mars, insects will join us.β 12:44
π¦ Born in Israel in an entrepreneurial and industry-driven family, he discovered many people use grasshoppers as food sources. 13:30
π‘ A huge market and high demand equaled learning to grow grasshoppers on a commercial scale. 15:06
π¬ Orange and strawberry-flavored grasshopper gummies. 17:16
π The name Hargol in Hebrew means long-horned grasshopper. 19:15
π History of eating grasshoppers: The only kosher and halal insects. 20:08
π¦ The danger is not in grasshoppers escaping the farm, but other animals getting in to eat them. 23:07
π Leaving his corporate position and changing people's minds that grasshoppers are a fantastic food source. 26:58
π Drorβs favorite F word. 30:45
π How many grasshoppers go in an eight-ounce Hopper hamburger? 31:31
π€ Connect with us: www.resonateengine.com
Connect with Dror: www.hargol.com and www.biblicalprotein.com
5 episodes