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Food and Water Insecurity, with Nadia Koyratty
Manage episode 356851961 series 3289630
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Join UB master's degree students Nicholas Levano (public health), Danielle Nerber (public health and medicine), and Nikitha Cothari (biomedical informatics) as they interview epidemiologist and global health researcher Dr. Nadia Koyratty, PhD, MS about food and water insecurity in low-, middle-, and high-income countries.
Dr. Koyratty is a University at Buffalo School of Public Health and Health Professions alumna, receiving her PhD in Epidemiology and Environmental Health in 2021. She has over 10 years of health and nutrition research experience, both in academia and in industry, specifically focusing on low-, middle-, and high-income countries. Her primary interests lie in the global public health field, with a focus on food security, water security, and non-communicable diseases.
Resources:
- The State of Food Security and Nutrition in the World 2022 | FAO | Food and Agriculture Organization of the United Nations
- Household Water Insecurity Experiences (HWISE) – Research Coordination Network (RCN) – Funded by the National Science Foundation (hwise-rcn.org)
Papers Authored by Dr. Koyratty:
- Growth and growth trajectory among infants in early life: contributions of food insecurity and water insecurity in rural Zimbabwe
- Implementation and maintenance of infant dietary diversity in Zimbabwe: contribution of food and water insecurity
- Food Insecurity and Water Insecurity in Rural Zimbabwe: Development of Multidimensional Household Measures
- Food Insecurity and COVID-19 Food-Related Perceptions, Practices, and Problems: A 3-State Descriptive Study
Credits:
Host/Writers: Nicholas Levano, Danielle Nerber, Nikitha Cothari
Guests: Dr. Nadia Koyratty, PhD, MS
Production Assistant/Audio Editor: Sarah Robinson
Theme Music: Sungmin Shin, DMA
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