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Andi Vann - Pure Bliss Desserts | Season 5, Episode 4

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Manage episode 390632978 series 3253781
Content provided by Leo Cohen and Building Bellingham. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Leo Cohen and Building Bellingham or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Meet Andi Vann; she's a high-energy dessert aficionado with a passion for giving joy to others through yummy treats. In this episode, we hear how she left a corporate consulting job to work as an independent baker, how she and Nick renovated their cafe on a shoestring budget, and how she approaches each day with a customer-first mindset.

Follow the show:

Instagram: https://www.instagram.com/building.bellingham/

Facebook: https://www.facebook.com/building.bellingham

Youtube: https://www.youtube.com/@buildingbellingham6747

  continue reading

42 episodes

Artwork
iconShare
 
Manage episode 390632978 series 3253781
Content provided by Leo Cohen and Building Bellingham. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Leo Cohen and Building Bellingham or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Meet Andi Vann; she's a high-energy dessert aficionado with a passion for giving joy to others through yummy treats. In this episode, we hear how she left a corporate consulting job to work as an independent baker, how she and Nick renovated their cafe on a shoestring budget, and how she approaches each day with a customer-first mindset.

Follow the show:

Instagram: https://www.instagram.com/building.bellingham/

Facebook: https://www.facebook.com/building.bellingham

Youtube: https://www.youtube.com/@buildingbellingham6747

  continue reading

42 episodes

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