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Clare Restaurateur Insists Staff On Sub-Minimum Wage Not Exploited

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Manage episode 424913922 series 1158137
Content provided by Clare FM. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Clare FM or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
A Clare Restaurateur is rubbishing suggestions that hospitality staff earning sub-minimum wage in this county are being exploited. It follows a protest held by Bar and Restaurant workers trade union, Mandate at Leinster House this week calling for the rates of pay below the hourly national minimum wage of €12.70 to be scrapped. Currently, workers under 18 years of age can be paid €8.99 per hour in hospitality settings, 18 year-olds can receive €10.16 and 19 year-olds can be paid €11.43 per hour. Owner of Monk's Restaurant in Ballyvaughan Patrick O'Donoghue says the system rewards employees for their experience.
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12865 episodes

Artwork
iconShare
 
Manage episode 424913922 series 1158137
Content provided by Clare FM. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Clare FM or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
A Clare Restaurateur is rubbishing suggestions that hospitality staff earning sub-minimum wage in this county are being exploited. It follows a protest held by Bar and Restaurant workers trade union, Mandate at Leinster House this week calling for the rates of pay below the hourly national minimum wage of €12.70 to be scrapped. Currently, workers under 18 years of age can be paid €8.99 per hour in hospitality settings, 18 year-olds can receive €10.16 and 19 year-olds can be paid €11.43 per hour. Owner of Monk's Restaurant in Ballyvaughan Patrick O'Donoghue says the system rewards employees for their experience.
  continue reading

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