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Ziliang Yang of CellX: Transforming the Future of Proteins
Manage episode 374328379 series 2835329
Content provided by Alex Shirazi. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Alex Shirazi or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Thanks for joining us on the Future Food Show. This episode is part of the Transforming the Future of Proteins series, where we explore the work of XPRIZE Feed the Next Billion, a global incentivized competition that challenges innovators to reinvent alternative proteins.
Ziliang is the Founder and CEO at CellX, a leading cultivated meat startup in China. Over the past 3 years, he has built a team of 40 and raised ~$20 million to bring cultivated meat products to consumers in China and around the world. He was recognized as Forbes Asia and Forbes China 30 under 30 in 2022, and top 50 entrepreneurs by innovation China.
He has been a flexitarian for six years and cares deeply about the negative impact of factory farming on the environment, humans, and animals. As an impact entrepreneur, he is working to create large-scale social impact through a sustainable business model.
136 episodes
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Manage episode 374328379 series 2835329
Content provided by Alex Shirazi. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Alex Shirazi or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Thanks for joining us on the Future Food Show. This episode is part of the Transforming the Future of Proteins series, where we explore the work of XPRIZE Feed the Next Billion, a global incentivized competition that challenges innovators to reinvent alternative proteins.
Ziliang is the Founder and CEO at CellX, a leading cultivated meat startup in China. Over the past 3 years, he has built a team of 40 and raised ~$20 million to bring cultivated meat products to consumers in China and around the world. He was recognized as Forbes Asia and Forbes China 30 under 30 in 2022, and top 50 entrepreneurs by innovation China.
He has been a flexitarian for six years and cares deeply about the negative impact of factory farming on the environment, humans, and animals. As an impact entrepreneur, he is working to create large-scale social impact through a sustainable business model.
136 episodes
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Similar to Cultured Meat and Future Food Podcast
Get in-depth coverage of current and future trends in technology, and how they are shaping business, entertainment, communications, science, politics, and society.
…
continue reading
Artificial Intelligence has suddenly gone from the fringes of science to being everywhere. So how did we get here? And where's this all heading? In this new series of Science Friction, we're finding out.
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continue reading
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…
continue reading
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…
continue reading
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…
continue reading
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…
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We humans could have a bright future ahead of us that lasts billions of years. But we have to survive the next 200 years first. Join Josh Clark of Stuff You Should Know for a 10-episode deep dive that explores the future of humanity and finds dangers we have never encountered before lurking just ahead. And if we humans are alone in the universe, if we don't survive intelligent life dies out with us too.
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…
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…
continue reading
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