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Episode 9: Epcot Food and Wine Festival Tips

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Manage episode 1269946 series 9482
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mexico shimp tacos

Welcome to the ninth episode of the DFB Podcast!

In this episode we cover the latest Disney Food News, discuss tips for maximizing your enjoyment at the Epcot Food & Wine Festival, answer a few listener questions, and reveal the answer to our Episode 8 trivia question (AND give out a brand-new trivia question!)

Here’s a sneak peek of some of our TOP TIPS FOR VISITING THE EPCOT FOOD & WINE FESTIVAL! (You’ll have to listen to get the rest!)

  • Get the passport booklet at the Festival Center to plan your visits, and get your book stamped at the booths — it’s free!
  • Book seminars and special events as far ahead of time as you can — they sell out!
  • Use a wristlet gift card.
  • Bring a tray or even your own table!
  • Lots more where these came from…

LISTENER QUESTIONS
Q: Dan H: What are some great meal values for a traveler on the go who’s not concerned with sitting down in a nice location for a meal? It could just be stands or walk-up venues that offer solid food at a reasonable (by Disney standards) price.

Q: Amy M: Assuming that you have only scheduled one evening at Downtown Disney and you’re planning to have dinner at Cooke’s of Dublin (inspired by a review on the DFB), which is a better choice for dessert: sundae at Ghirardelli, or brownie creme sandwich at Earl of Sandwich?

TRIVIA:
What retro food item recently made a resurgence, along with its own mascot, at an iconic Magic Kingdom location? Name the item, the mascot and the location!

More Fun Stuff From This Week’s Podcast

About the Picture: It’s the crispy shrimp taco from the Mexico Booth at the Epcot Food and Wine Festival!

More F&W: Be sure to visit the DFB 2012 Epcot Food & Wine Festival homepage of yummy goodness for even more details on this year’s event!

Thanks for listening!! Please rate and review the podcast on iTunes, and leave your comments right here!

  continue reading

31 episodes

Artwork

Episode 9: Epcot Food and Wine Festival Tips

DFB Podcast

27 subscribers

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Archived series ("Inactive feed" status)

When? This feed was archived on December 01, 2021 21:29 (2+ y ago). Last successful fetch was on June 29, 2017 01:59 (7y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage episode 1269946 series 9482
Content provided by AJ Wolfe. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by AJ Wolfe or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

mexico shimp tacos

Welcome to the ninth episode of the DFB Podcast!

In this episode we cover the latest Disney Food News, discuss tips for maximizing your enjoyment at the Epcot Food & Wine Festival, answer a few listener questions, and reveal the answer to our Episode 8 trivia question (AND give out a brand-new trivia question!)

Here’s a sneak peek of some of our TOP TIPS FOR VISITING THE EPCOT FOOD & WINE FESTIVAL! (You’ll have to listen to get the rest!)

  • Get the passport booklet at the Festival Center to plan your visits, and get your book stamped at the booths — it’s free!
  • Book seminars and special events as far ahead of time as you can — they sell out!
  • Use a wristlet gift card.
  • Bring a tray or even your own table!
  • Lots more where these came from…

LISTENER QUESTIONS
Q: Dan H: What are some great meal values for a traveler on the go who’s not concerned with sitting down in a nice location for a meal? It could just be stands or walk-up venues that offer solid food at a reasonable (by Disney standards) price.

Q: Amy M: Assuming that you have only scheduled one evening at Downtown Disney and you’re planning to have dinner at Cooke’s of Dublin (inspired by a review on the DFB), which is a better choice for dessert: sundae at Ghirardelli, or brownie creme sandwich at Earl of Sandwich?

TRIVIA:
What retro food item recently made a resurgence, along with its own mascot, at an iconic Magic Kingdom location? Name the item, the mascot and the location!

More Fun Stuff From This Week’s Podcast

About the Picture: It’s the crispy shrimp taco from the Mexico Booth at the Epcot Food and Wine Festival!

More F&W: Be sure to visit the DFB 2012 Epcot Food & Wine Festival homepage of yummy goodness for even more details on this year’s event!

Thanks for listening!! Please rate and review the podcast on iTunes, and leave your comments right here!

  continue reading

31 episodes

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