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Join Juliet Litman and David Jacoby every week for ‘Food News,’ in which they will sample various snacks, share personal tales about food, and round up the latest in food news from around the world. And come hang with Joe House and his culinary comrades on ‘House of Carbs’ to devour the latest additions to the food universe’s menu with a slate of tasty episodes throughout the year.
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Food Tank's Danielle Nierenberg chats with the most important folks in the food industry about the most important food news, released every Thursday.
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Join hosts Jim Braude and Margery Eagan for a smart local conversation with leaders and thinkers shaping Boston and New England. We feature our favorite conversation from each show. To hear the full show, please visit wgbhnews.org/bpr To share your opinion, email bpr@wgbh.org or call or text 877-301-8970 during the live broadcast from 11AM-2PM Monday through Friday.
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Don and Ben talk to each other and the occasional guest about food safety in the news. They also respond to listener feedback.
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Join Disney foodies Kristen Hoetzel, Cat Arcori, and Aljon Go as they discuss dining at Walt Disney World and Disneyland Resorts, and Disney Cruise Line. They also feature restaurant and food reviews, information to help you plan dining, Disney food news, and recipes. Now releasing two shows a week! Visit http://diningatdisney.com. Support this podcast: https://podcasters.spotify.com/pod/show/diningatdisney/support
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Amuse News is your source for food news, interviews from the food world, and more. We’ll engage with food storytellers—from chefs to advocates to people working in the field. Publishing multiple days a week, Amuse News is a destination for everyone who’s looking for a fun and insightful look at the world of food.
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Rouxde Cooking School Podcast
Learn about food and cooking with John Houser III & Rebecca Madariaga
A food history and cooking comedy podcast (pronounced "rude"). John and Jeni present one culinary item per show while giving it's history and trivia. We also do biweekly food news episodes. It's funny, instructional and always rouxde.
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Helping the food and beverage industry stay on top of news and trends.
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Ken on Food is a food-based podcast presented by Ken McGuire. Hear from Irish food producers, discover Irish food events and share in stories that make the Irish food scene tick. Hosted on Acast. See acast.com/privacy for more information.
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Join host Michael Wolf and the Spoon editors as they explore the world of food tech.
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Each Tuesday and Friday, Ezra Klein invites you into a conversation on something that matters. How do we address climate change if the political system fails to act? Has the logic of markets infiltrated too many aspects of our lives? What is the future of the Republican Party? What do psychedelics teach us about consciousness? What does sci-fi understand about our present that we miss? Can our food system be just to humans and animals alike? Listen to this podcast in New York Times Audio, ou ...
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Get ready for a delectable experience with Meat + Three, your weekly serving of food stories and commentary served up by the talented interns at Heritage Radio Network (HRN). Inspired by the Southern tradition of a hearty main dish and three sides, this podcast offers a deep dive into the latest food trends, the socio-cultural impact of food, and personal narratives about our relationships with what we eat and drink. Powered by the HRN internship program, Meat + Three serves as a vibrant pla ...
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Join us, Bruce Weinstein and Mark Scarbrough, for weekly episodes all about food, cooking, recipes, and maybe a little marital strife on air. After writing thirty-six cookbooks, we've got countless opinions and ideas on ingredients, recipes, the nature of the cookbook-writing business, and much more. If you've got a passion for food, we also hope to up your game once and a while and to make you laugh most of the time. Come along for the ride! There's plenty of room!
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Rouxde (pronounced Rude) Cooking School is a food history and cooking comedy podcast. Food writer and cook John Houser III talks food history, cooking and interviews Chefs and food professionals about what it's like in the industry. It's funny, irreverent and informative.
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News and public affairs TV series and website covering Chicago politics, education, entertainment, business, science and more.
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You’ve seen the headlines, now hear the Full Story. Every weekday, join Guardian journalists for a deeper understanding of the news in Australia and beyond. You can support The Guardian at theguardian.com/fullstorysupport
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Rabobank's expertise in Consumer Foods is as diverse as our global client base in confectionery, bakery, frozen food manufacturing, chilled food manufacturing, ambient food manufacturing, biscuits, breakfast cereals and snacks. Please read our disclaimer here: https://research.rabobank.com/far/en/footer/disclaimer.html
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Your least pretentious food-loving friends break down the food news, culture, and happenings of the day. Hosted by Luca Servodio, a guy who ate 100 Los Angeles pizzas in 2021, visited 100 LA taquerias in 2022, and reviewed 100 epic LA sandwiches in 2023. This year, he's visiting 100 epic LA noodle shops. Check him out @TheLACountdown on Instagram and TikTok. Support this podcast: https://podcasters.spotify.com/pod/show/thelafoodpodcast/support
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Food Labels Revealed will shed some light onto the sometimes mysterious and inscrutable food ingredients label , which is found on all processed food containers.
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Join Dr. Sylvain Charlebois, Senior Director, Agri-Food Analytics Lab at Dalhousie University in Halifax with host Michael LeBlanc as they look at the hot issues in the food, foodservice, grocery and restaurant industries. We'll discuss proprietary industry and consumer food related research, check out fresh new ideas and talk about half baked strategies. Presented by Caddle. © 2020-2024 M.E. LeBlanc & Company Inc. All Rights Reserved.
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Welcome to Food Tech Talk: Supply Chain Insights From Farm to Fork, a bite-sized podcast discussing the latest trends and technology in the food and supplements industries, featuring conversations with regulatory experts, quality and safety champions, and thought leaders across the industry. Together, we are on a mission to change the food and dietary supplement industry for the better. In short snippets, guests will discuss a range of topics, from regulatory compliance to sustainable operat ...
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This Food Industry focused podcast brings together Xtalks editorial staff to share insights into the latest B2B industry news. Xtalks connects professionals in the life science, medical device, and food industries with useful content like webinars, job opening, articles and virtual meetings.
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Ralph Nader talks about what’s happening in America, what’s happening around the world, and most importantly what’s happening underneath it all. www.ralphnaderradiohour.com
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Rabobank's RaboResearch Food & Agribusiness team has 90 analysts working in local teams across the worldwide Rabobank network. They generate knowledge, and develop views and insights on businesses, topics and developments in the food & agribusiness sectors across the globe. All analysts have their own sector specialisations—ranging from meat and fish to dairy, vegetables, fruit and floriculture, coffee and cocoa. Please read our disclaimer here: https://research.rabobank.com/far/en/footer/di ...
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Broadcasting Magic, Music, and Mayhem
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Earth Eats is a weekly podcast, public radio program and blog bringing you the freshest news and recipes inspired by local food and sustainable agriculture
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The latest news about food, farming and the countryside
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Comedic food talk and even some respectful interviews with big name chefs, celebrities, and regular schnooks. Hosted by shrimp fanatic, uneducated eater, and horrific at home chef Jordan Okun. Coming to your ears straight out of Los Angeles, California.
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There are few things better than talking about the food at Walt Disney Parks! From the never-ending festivals in Epcot, the great restaurants in the parks and resorts, to the culinary delights at Disney Springs, we want to cover it all. Not just the what is it but also how do they craft it. Food News, reviews, and helpful tips to make your trip to Disney properties practically perfect in every way.
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Since 2009, It’s All About Food, a vegan podcast, has been bringing you the best in up-to-date news regarding food, our food system and the vegan lifestyle. Hosted by Caryn Hartglass, a vegan since 1988, the program includes in-depth interviews with medical doctors, nutritionists, dietitians, cook book authors, artists, poets, athletes, environmentalists, animal rights activists, farmers, food manufacturers, lawyers, food scientists and more. Learn how we can solve many of the world’s proble ...
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Two Men. Two Races. Two Opinions and occasional guests, fueled by wit and whiskey.
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Breaking News on Food & Beverage Development - North America
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Eat Drink D-FW from The Dallas Morning News is a lively conversation about North Texas’ food and restaurant scene. Each week, our food journalists dish, debate and analyze local restaurant news, food and drink trends, tips for cooking and shopping, and other obsessions (Buc-ee's, anyone?). You’ll also hear from chefs, farmers and foodies like yourself as we explore the people who make D-FW one of the most vibrant, diverse and ambitious food scenes in the country. Talk back: We want to hear f ...
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We talk about entertainment news politics food family interviews faith and more
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What to know and where to go in Metro Detroit. Timely conversations and local stories about a variety of topics including autos, bars and restaurants, business, Detroit City FC, development, local government, policy, technology, things to do, transit and more. All in about 20 minutes a day.
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Graps and Claps Podcast looks at Retro & Current Wrestling from the UK & World Scene. Expect also chat about beer and food consumed on our days out watching the graps!!
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The World Today is a comprehensive current affairs program which backgrounds, analyses, interprets and encourages debate on events and issues of interest and importance to all Australians.
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This is the Drunken Peasants podcast. Bringing you the latest in news, entertainment, politics from an altered perspective.
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Native Sons and Daughters of Louisiana, the Implicit Bias Krewe is all about conversations lost. They'll solve the problems of the world one #weeklywhiskey at a time, tell you the "other side" of the news, and laugh the whole time. Join the "Krewe" for a fantastic conversation over a tasting of whiskey and find your "Implicit Bias."
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TV Host and Foodist Alton Brown reviews recent food news, chats with celebrities about their culinary passions, takes calls from listeners, and basically does whatever he flippin’ wants for 45 minutes.
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Someone at Disney is Taking Away Our Favorite Foods – The WDW News Today Podcast: Episode 40
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Eric and Nick discuss a number of topics, and land on the topic of alcohol in Disney parks. Is alcohol a problem at Disney? EXCLUSIVE CONTENT for our Patreon supporters! https://patreon.com/wdwnt FOLLOW US! WEBSITE: https://wdwnt.com FACEBOOK: https://facebook.com/WDWNewsToday INSTAGRAM: https://instagram.com/wdwnt TWITTER / X: https://twitter.com/…
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Food News: The local Hooters is gone, Michelin guide Shenanigans, The McAtlas, and Stuffed Nuggets!!!
1:03:52
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John and Evan talk about the best food news stories of the week. Stories about the Baltimore Hooters leaving for a good reason, the Michelin Guide makes you pay, a guy wrote a huge McDonalds book and theres a nugget company making a thing wwe thought should have been made a while ago. Thanks for listening!!!…
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Thanks for joining us for this conversation with Ceybon AF's Dr. Giulietta Octavio, along with a quick recap of the great Fancy Food Show in NYC. Enjoy! Amuse News is hosted and produced by RJ Bee and Heritage Radio Network. Original music by Amar Sastry.By Heritage Radio Network
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442. Catherine Piccoli on Curating Food Experiences Beyond the Plate
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On “Food Talk with Dani Nierenberg,” Dani speaks with Catherine Piccoli, Curatorial Director for the Museum of Food and Drink (MOFAD) in New York City. They discuss how exhibits can inspire curiosity in eaters about where food comes from and how they experience it, why our understanding of food cannot be divorced from historical context, and the co…
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Two watershed moments for the Aussie dairy supply chain?
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Angus Gidley-Baird joins Michael Harvey to discuss two watershed events that will see a further transformation of the Australian dairy supply chain.
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Happy Fourth of July! The Dallas Morning News food team shares their favorite Independence Day food memories, from milkshakes to patriotic fruit displays, then dives into grilling tips from Dallas chefs. Brent Reaves of Smokey John's shares why he prefers to go with smoked salmon on the holiday, Dean Fearing has secrets for grilling corn and chicke…
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Nestlé Health Science's GLP-1 Nutrition Platform + Food IPOs of 2024
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Nestlé Health Science recently introduced an innovative platform, GLP-1 Nutrition. The newly launched website is designed to provide comprehensive nutritional support for individuals on their weight management journey, including those using glucagon-like peptide-1 (GLP-1) medications. In this episode of the Xtalks Food Podcast, Sydney talks about t…
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Meet Guy Chartier, CEO of Bee Maid Honey Limited, a Summer SIAL Food Innovation Bonus Episode
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Welcome to our Summer SIAL Special bonus episodes of The Food Professor podcast, brought to you by our friends at Caddle! In this episode, meet Guy Chartier, CEO of Bee Maid Honey Limited, a leading food cooperative based in Alberta & Manitoba with 300 Western Canadian Beekeepers who care for the honeybees and harvest their pure, delicious honey. A…
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Top secret Australian military and intelligence information will soon be stored on a computing cloud, in a $2 billion partnership with American company Amazon web services.By Australian Broadcasting Corporation
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Mounting concerns over age in the race for president. An energy revolution in Bronzeville is paving the way to a sustainable future. And south suburban mayors push back on soaring property...By Chicago Tonight
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Chef Ben Osher sits down with Jordan to talk his Valley Village pizza, wings, and beyond shop, and all the pitfalls one must dodge when running a small business. And it's all cheesy garlic bread, ranch over blue cheese, salad and fries on a pizza, why those wings are so good, the fingers you need, a Nobu origin story, and a very special July 4th of…
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Predictions for the Next 6 Months in Detroit, New Hotel Rendering Changes Detroit's Skyline (and more)
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In today's episode - the final before the July 4th break - Jer Staes, Devon O'Reilly, and Norris Howard dive into the latest developments in Detroit, including the new JW Marriott project and its potential impact on the city's landscape. They explore the aesthetics and functionality of the project, the need for more hotel rooms, and the broader imp…
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By the end of the week, Keir Starmer could be the UK’s next prime minister. Why do voters in the UK general election feel they don’t know him?By The Guardian
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03/07/2024 - Creamery closure, bee numbers, wildflowers, Scottish raspberries
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A creamery which has been producing Stilton since 1780 is due to close its doors with the loss of 60 jobs. Tuxford and Tebbutt in Melton Mowbray is owned by the farmer co-operative Arla, which has been trying to sell the creamery as a going concern.They've blamed the closure on what they say is a decline in the speciality cheese market. Dairy indus…
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Official figures show retail sales rose 0.6 per cent in May, and are up 1.7 per cent compared with May last year.By Australian Broadcasting Corporation
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The Supreme Court lets Illinois’ ban on assault weapons stand — for now. What the court’s decision on presidential immunity means for the upcoming election. And a new exhibit explores life...By Chicago Tonight
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KingCobraJFS Makes PINWHEELS - 'God's Not Dead' SEQUEL? - Kendell CLAPS BACK | 1365
3:52:33
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Join Ben & Jeff Holiday for Episode 1365! Streamlabs Link: https://streamlabs.com/drunkenpeasants/tip Merch Store: https://the-drunken-peasants-podcast.creator-spring.com/? Follow the link and use code PEASANTS at checkout to get 20% off your order https://bit.ly/3Na9Dec Last Night's Pre Show: https://the-drunken-peasants-podcast.simplecast.com/epi…
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How high inflation has changed what we eat
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With monthly inflation at its highest level for 2024, Australians are changing their habits of consumption when eating out and at home. This includes buying less weekday coffees and less vegetables, while also saving up for a weekend brunch. At the same time, there’s been increasing scrutiny on prices through Craig Emerson’s report on the food and …
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Hitting the Reset Button on the Detroit Pistons
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In this episode, Fletcher Sharpe discusses the recent changes and developments with the Detroit Pistons. The team covers the hiring of coach J.B. Bickerstaff, the impact of Fred Vinson on player shooting performance, and the potential of new draft picks Ron Holland and Bobi Klintman. They also talk about the return of Tobias Harris, Cade Cunningham…
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Episode 256 - Disney Springs: Flavors of Florida
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Send us a Text Message. Hello Happy Platers! Attention all food enthusiasts! Flavors of Florida presented by CORKCICLE is back at Disney Springs, promising a menu that will make your taste buds dance with delight. From July 1 through August 11, 2024, you can indulge in must-try items at over 40 flavor-filled locations across Disney Springs. This ye…
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How an Open Democratic Convention Would Work
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After President Biden’s rough performance at the first presidential debate, the question of an open convention has roared to the front of Democratic politics. But how would an open convention work? What would be its risks? What would be its rewards? In February, after I first made the case for an open Democratic convention, I interviewed Elaine Kam…
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02/07/24 - Danish methane tax, Electric Berries and rural/urban voting habits
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Danish farmers are facing a tax on methane from cattle, pigs and slurry. The charges will be based on how many animals a farmer has, and what sort of farming system they use. There will be money available for farmers to introduce technical solutions, such as covering up slurry storage, to reduce emissions. We visit a soft fruit farm in Kent which i…
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The political fallout of US immunity ruling
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The US Supreme Court has granted former President Donald Trump substantial immunity from prosecution.By Australian Broadcasting Corporation
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DRUNKEN PEASANTS PRESHOW #1365 | SHOULD BIDEN DROP OUT?
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By Drunken Peasants
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A new court ruling allows cities to ban homeless individuals from sleeping outside. What does it mean for Chicago? And the city’s piping plover family just got a bit bigger....By Chicago Tonight
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Small slivers of silver linings for rural confidence in New Zealand
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Emma Higgins and Jen Corkran talk through the latest Rabobank New Zealand farmer confidence survey results.
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Best Of BPR 7/01: Supreme Court Rules Trump Has Some Immunity, Complicating Jan. 6 Case
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Best Of BPR 7/01: Supreme Court Rules Trump Has Some Immunity, Complicating Jan. 6 CaseBy WGBH Educational Foundation
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The Bear Season 3 Recap - Part 1: Does it still have the special sauce?
1:06:11
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Father Sal and I recap episodes 1-5 of The Bear Season 3, which is now streaming on Hulu. Helpful links:The Bear https://www.hulu.com/series/the-bear-05eb6a8e-90ed-4947-8c0b-e6536cbddd5f--Get 10% off when you use code "LAFOOD" on House of Macadamias https://www.houseofmacadamias.com/pages/la-foods--- Send in a voice message: https://podcasters.spot…
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Unbridled Potential: The Largest Urban Equestrian Center In America Is Coming To Detroit
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Happy Monday! Let's get this holiday week started. The largest urban equestrian center in the nation is coming right here to the city of Detroit, and we're going to talk about it. Jer sits down with David Silver, founder and executive director of Detroit Horsepower, a nonprofit that teaches Detroit students to ride and care for horses. This new fac…
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Fatima Payman and the cost of voting with her conscience
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Last week Labor senator Fatima Payman made national headlines when she broke ranks with her party and voted in support of a Greens motion to recognise a state of Palestine. The Western Australian senator now claims she has been ‘exiled’ by the Labor party after the vote. Political editor Karen Middleton speaks to Nour Haydar about the consequences …
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WELCOME TO OUR KITCHEN: We're making grilled beef short ribs!
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It's grilling time in our part of the world. And we've got a great, easy recipe, particularly if you can find cross-cut beef short ribs (sometimes called "flanken"). We get ours at a big-box store. We stock up every time we're there because we want this great barbecue meal a lot all summer long. We're veteran cookbook authors Bruce Weinstein & Mark…
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Soup-to-Nuts Podcast: Bold flavors, complementary pairings and easy customization emerge as top trends at the Summer Fancy Food Show
18:12
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At the Summer Fancy Food Show in New York City last week, health claims were downplayed and flavor came first – for real – followed by personalization with more brands offering consumers ways to dial up or down the heat, tang, funk and other characteristics that can be polarizing.By William Reed Ltd
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Disney Cruise Line Treasure's Menu First Look
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Follow us on our NEW Facebook page HERE! Today, Disney foodies, Kristen Hoetzel, Cat Arcori, and Aljon Go discuss the Disney Cruise Line Treasure's Menu First Look, PLUS the latest Disney travel deal! BOOK YOUR VACATION TODAY for the Disney Parks, Universal, or Cruise with Kristen! E-mail her at themeparksandcruises@gmail.…
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01/07/2024 Fishing industry's election wish list; Breeding bees; Soft fruits
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"Fishing is about food - it's not a conservation problem, or heritage activity, or a hobby" the words of the fishing industry to politicians as we enter the final few days of campaigning before the general election. The National Federation of Fisherman's Organisations is calling for an incoming government to develop a national fishing strategy. Now…
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The World Today examines the events and issues of interest and importance to all Australians.By Australian Broadcasting Corporation
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Manatee Talks to AI - Jared Defends Dr DisRespect - Perry Caravello's Rage - Kendell Meltdown | 1364
3:23:48
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Join Ben & Jeff Holiday for Episode 1364! Streamlabs Link: https://streamlabs.com/drunkenpeasants/tip Merch Store: https://the-drunken-peasants-podcast.creator-spring.com/? Follow the link and use code PEASANTS at checkout to get 20% off your order https://bit.ly/3Na9Dec Last Night's Pre Show: https://the-drunken-peasants-podcast.simplecast.com/epi…
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1
Debate, Alternatives, SCOTUS, Personal Stories and LeVeon Bell
1:07:46
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Steve and Jim are together in the Cleveland Studio after both of us had to travel quite a bit. After some personal stories, we talk about the Presidential Debate; alternative Democratic candidates, recent SCOTUS rulings and LeVeon Bell making comments about his former coach...enjoy. @whiskeycongress on IG and Twitter…
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Horticulture Analyst Pia Piggott joins Senior Dairy Analyst Michael Harvey to discuss the latest global avocado outlook.
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INGREDIENTS OF THE DAY: None This biographical podcast series about John Harvey Kellogg, the originator of corn flakes, continues with Part 3 where the good doctor talks about Biologic Living, his philosophy of a healthy, long life and the basis of his medical practice and teachings. Show Notes: To Contact Show: foodlabelsrevealed@gmail.com Faceboo…
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Can we reverse the rise of food allergies?
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Food allergies, particularly in children, can be inconvenient and distressing. And global trends show that allergies differ country to country – with peanut allergies being more common in Australia, the UK and the US, and less common in Asia. Jane Lee speaks to Jennifer Koplin, an associate professor at the University of Queensland, about how facto…
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Top Democrats have closed ranks around Joe Biden since the debate. Should they? Mentioned: “This Isn’t All Joe Biden’s Fault” by Ezra Klein “Democrats Have a Better Option Than Biden” by The Ezra Klein Show “Here’s How an Open Democratic Convention Would Work” with Elaine Kamarck on The Ezra Klein Show The Hollow Parties by Daniel Schlozman and Sam…
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Food In 5 Minutes #26: Wasting meals, harvesting golf balls, Sage waves goodbye & more
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On a weekend that has seen Taylor Swift take over Dublin’s Aviva Stadium for three nights, another outing for the family fun-packed Kaleidoscope Festival in Wicklow, Flavours of Fingal in Dublin and more. Galway beating Dublin in the All-Ireland football quarter-finals and more, this is Food In 5 Minutes for Sunday 30 June. Links for this week's st…
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US Politics: why was the presidential debate such a disaster for Biden?
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Donald Trump and Joe Biden took to the debate stage in Atlanta, Georgia for their first head-to-head of this year’s presidential election campaign. Jonathan Freedland and Nikki McCann Ramirez of Rolling Stone look at who did better on the night Biden struggles to land lines as Trump lies in first presidential debate…
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