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(112) GELATO - ICE CREAM DIFFERENCES

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Manage episode 302457684 series 2889532
Content provided by WALTER POTENZA. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by WALTER POTENZA or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Buongiorno amici:

After pizza, Italian ice cream is one of the best known and loved products globally imitated. However, the term Ice cream is the English translation and identifies a product with some substantial differences.

Halfway between history and legend, some trace the birth of Italian ice cream back to Sicily, others to the Romans, still others to the Egyptian civilization, up to the sacred scriptures. However, the advent of the modern Italian ice cream parlor, which has become famous worldwide, is thanks to the Palermo Francesco Procopio dei Coltelli, who in 1686 founded the Café Le Procope in Paris. MORE HERE

Thanks for listening. Eat safe! Ciao Chef W

Food, Wine, and culture tours to Italy with Chef Walter

Download Chef Walters E-Books on Federal Hill Foods and Sweets

Would you please tune in to our latest Flavors + Knowledge Podcast

Subscribe to the Italian version SAPERE + SAPORI

Subscribe to News you can eat 24 Video-Cast on YouTube

Support Chef Walters Children’s Diabetes Foundation

For recipes, visit the chef blog.

Corporate Website

--- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message
  continue reading

189 episodes

Artwork
iconShare
 
Manage episode 302457684 series 2889532
Content provided by WALTER POTENZA. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by WALTER POTENZA or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Buongiorno amici:

After pizza, Italian ice cream is one of the best known and loved products globally imitated. However, the term Ice cream is the English translation and identifies a product with some substantial differences.

Halfway between history and legend, some trace the birth of Italian ice cream back to Sicily, others to the Romans, still others to the Egyptian civilization, up to the sacred scriptures. However, the advent of the modern Italian ice cream parlor, which has become famous worldwide, is thanks to the Palermo Francesco Procopio dei Coltelli, who in 1686 founded the Café Le Procope in Paris. MORE HERE

Thanks for listening. Eat safe! Ciao Chef W

Food, Wine, and culture tours to Italy with Chef Walter

Download Chef Walters E-Books on Federal Hill Foods and Sweets

Would you please tune in to our latest Flavors + Knowledge Podcast

Subscribe to the Italian version SAPERE + SAPORI

Subscribe to News you can eat 24 Video-Cast on YouTube

Support Chef Walters Children’s Diabetes Foundation

For recipes, visit the chef blog.

Corporate Website

--- Send in a voice message: https://podcasters.spotify.com/pod/show/walter-potenza/message
  continue reading

189 episodes

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