An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
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TOP 10 PLACES OFF THE GRID
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Content provided by Michael Serio and Elizabeth Dougherty. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Michael Serio and Elizabeth Dougherty or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Food Travel USA with Elizabeth Dougherty
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TOP 10 PLACES IN THE US TO GO COMPLETELY OFF THE GRID
The TRUTH About Food and Travel Original Broadcast Date: 03/8/2025
Want to truly disappear? Whether you’re looking to ditch modern society, escape Big Brother, or just find some peace and quiet, these 10 off-grid destinations offer true independence. From remote mountain hideaways to secret desert retreats, Elizabeth unveils the best places in America to live off the grid—no power lines, no surveillance, and no distractions.
FOOD TRAVEL USA FAST FACTS About the ShowUsing the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week.
Website & Social MediaWebsite: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube
Broadcast Details- Live Broadcast: Saturday, 5 PM
- Listen Anytime
- Executive Producer: Michael Serio
- Email: FoodTravelUSA@proton.me
✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers ✔ Committed to advertiser & station success
103 episodes
ShareManage episode 471290336 series 2817199
Content provided by Michael Serio and Elizabeth Dougherty. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Michael Serio and Elizabeth Dougherty or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Food Travel USA with Elizabeth Dougherty
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TOP 10 PLACES IN THE US TO GO COMPLETELY OFF THE GRID
The TRUTH About Food and Travel Original Broadcast Date: 03/8/2025
Want to truly disappear? Whether you’re looking to ditch modern society, escape Big Brother, or just find some peace and quiet, these 10 off-grid destinations offer true independence. From remote mountain hideaways to secret desert retreats, Elizabeth unveils the best places in America to live off the grid—no power lines, no surveillance, and no distractions.
FOOD TRAVEL USA FAST FACTS About the ShowUsing the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week.
Website & Social MediaWebsite: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube
Broadcast Details- Live Broadcast: Saturday, 5 PM
- Listen Anytime
- Executive Producer: Michael Serio
- Email: FoodTravelUSA@proton.me
✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers ✔ Committed to advertiser & station success
103 episodes
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1 2025-0602 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY 1:52:38
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Play Later Play Later Lists Like LikedFood Travel USA with Elizabeth Dougherty 2025-0602 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY The TRUTH About Food and Travel Original Broadcast Date: 06/02/2025 FULL SHOW: Skittles is ditching titanium dioxide—but why was a chemical linked to serious health risks in your candy to begin with? Elizabeth unpacks the truth in this week’s Food News. In SERVERS REVENGE, someone messed with the sacred 86 board… and sparked a firestorm. We count down the Top 10 worst cereals for sugar overload—yes, your childhood favorites made the list. Our Feature Story hits hard: why are “forever chemicals” really called forever , and what does that mean for your health? And to calm it all down, we scoop into a simple but satisfying vanilla ice cream TASTE TEST. In Hour 2, Hawaii’s tourist tax madness is heating up, and the backlash is real. Our travel Top 10 highlights the best places in America for family tree climbers—literally. RVers, brace yourselves: we reveal the real reason RV parks cost so much. In Feature, Elizabeth exposes how political power, church influence, and business greed teamed up to destroy the Koreshan’s New Jerusalem. And we close with DESTINATION UNKNOWN at the Nelson Rockefeller Wing of the Met in NYC—a cultural landmark with its own layered legacy. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
1 2025-0526 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY (POD) 1:53:54
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Play Later Play Later Lists Like LikedFood Travel USA with Elizabeth Dougherty 2025-0526 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY The TRUTH About Food and Travel Original Broadcast Date: 05/26/2025 FULL SHOW: Big wins and big losses in this week’s Food News: McDonald’s takes a major financial hit, and we’re one step closer to “No Tax on Tips” becoming law. In SERVERS REVENGE, we reveal one of the nastiest bartender moves you’ve never heard of. Then it’s mimosas and maple syrup as we count down the Top 10 brunch spots in America. In her Feature Story this week, investigating how thousands of acres tied to the original Koreshan Unity Settlement ended up in the hands of developers. And in a no-holds-barred TASTE TEST, it’s the Great All-Beef Weiner Showdown—top dogs only. In Hour 2, summer travel is officially on, and we’re tracking it all in Travel News. We count down the 2025 Top 10 Most Scenic Highways, just in time for your next road trip. Elizabeth offers key insight in RV TIPS on why holding onto your RV might be the smartest move yet. Then in our Travel Feature, we revisit the Pulse Nightclub tragedy—and Elizabeth asks tough questions about what really happened before the building comes down. The episode closes with a powerful interview from a survivor. And this week’s DESTINATION UNKNOWN takes us to the incredible Pima Air & Space Museum in Arizona. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
1 2025-0519 FOOD TRRAVEL USA WITH ELIZABETH DOUGHERTY 1:19:30
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Play Later Play Later Lists Like LikedFood Travel USA with Elizabeth Dougherty 2025-0519 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY The TRUTH About Food and Travel Original Broadcast Date: 05/19/2025 FULL SHOW: Popeye’s wants to fix what’s bugging customers most: consistency. Elizabeth breaks it down in this week’s Food News, then we dive into the creepiest SERVERS REVENGE we’ve ever aired—brace yourself. Our food countdown covers the Top 10 safe sugar alternatives, followed by a feature story singing the praises of Rhodiola, the adaptogenic herb making serious waves. And in the TASTE TEST no one saw coming, seafood-hater Michael is somehow convinced to eat sardines. (Spoiler: he lived.) In the travel hour, the cruise industry is fuming over Hawaii’s new Cruise Ship Tax—and they’re lawyering up. Our travel Top 10 ranks the best airports in the U.S. for actual decent food. In RV TIPS & TALES, we explain what you must know before taking your rig into Canada. The Feature Story explores one of Florida’s weirdest, most fascinating historic sites: the Koreshan Unity Settlement. And in DESTINATION UNKNOWN, Elizabeth rewinds to the real Garden of Eden… in the Florida panhandle. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
1 2025-0510 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY 1:46:40
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Play Later Play Later Lists Like LikedFood Travel USA with Elizabeth Dougherty 2025-0510 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY The TRUTH About Food and Travel Original Broadcast Date: 05/10/2025 FULL SHOW: Congress wants credit for backing American beef, but who’s really benefiting? Elizabeth digs in with this week’s Food News. Then in SERVERS REVENGE, we hear the brutal, behind-the-scenes truth about kids’ menus. Our Top 10 breaks down the powerful health benefits of dates, followed by a jaw-dropping feature: The TRUTH About Wagyu—what it is, what it isn’t, and who’s cashing in. Finally, in our wildest TASTE TEST yet, it’s “Know Your Nutz!” Can you really ID a nut blindfolded? In Hour 2, travel fans aren’t thrilled with Southwest’s latest fare shakeup—we’ve got the details. Then it's off to the Kentucky Derby with our Top 10 things to do in Louisville. In RV TIPS & TALES, beach access sounds dreamy... until you learn what they don’t tell you. Our Travel Feature asks: why have the bells at Florida’s Stephen Foster State Park gone silent? And we wrap up in Burlington, Vermont, with a DESTINATION UNKNOWN that’s as cool as it is quirky. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
1 2025-0429 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY. (POD) 1:04:44
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Play Later Play Later Lists Like LikedFood Travel USA with Elizabeth Dougherty 2025-0429 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY The TRUTH About Food and Travel Original Broadcast Date: 04/29/2025 FULL SHOW: The FDA says it’s cracking down on food dyes—but is it too little, too late? Elizabeth breaks it all down in this week’s Food News, followed by the angriest server rant we’ve ever aired. Then it’s time to get spicy with our countdown of the Top 10 Chili Cook-Offs happening across America this year. In our Feature Story, we dig into the murky past of White Springs, Florida—a town with more buried secrets than you might expect. On the travel side, Port Canaveral is getting a major upgrade, and we’re tracking exactly what that means for your next cruise. We count down the Top 10 states that actually pay their park rangers what they’re worth. In our Travel Feature, we explore smart ways to earn a paycheck from the road. And in this week’s DESTINATION UNKNOWN, Elizabeth takes us to Georgia… not that one—the other Georgia, where things get a whole lot more mysterious. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
1 2025-0420 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY 1:53:24
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Play Later Play Later Lists Like LikedFood Travel USA with Elizabeth Dougherty 2025-0420 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY The TRUTH About Food and Travel Original Broadcast Date: 04/20/2025 FULL SHOW: In Food News, Trump Pizza opens inside Trump Tower—because in New York, if you’re putting your name on a pizza, it better be good. Then, in Servers Revenge , those handy ordering tablets turn out to be data-harvesting machines sharing your info with third parties. For Easter, Elizabeth debuts a parody song roasting the chemical garbage hidden in that Easter Basket. In her feature story, Elizabeth uncovers the real health benefits of sourdough, and in a vintage taste test, Michael relives the day Ghost Pepper Soup nearly burned a hole through him—live on-air. In the travel hour, the looming May 7 REAL ID travel deadline approaches, plus the Top 10 inland beach towns you’ll want to explore this summer. Then in RV Tips and Tales, it’s off to Stephen Foster State Park on the banks of the Suwanee River. (far, far away) This show has it's roots in Orlando, and Elizabeth takes a haunting look at the unanswered questions surrounding Pulse as the city prepares to demolish that site of a terrorist attack on America, In her Destination Unknown, she takes us to The Isle of Capri off the Italian coast, an island she visited as a youth, At the end of the show, you'll hear a phone call that Elizabeth took from a young man named Norman, who was inside the Pulse Nightclub on 6/12/16 when the shooting began. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
1 2025-0412 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY 1:49:42
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Play Later Play Later Lists Like LikedFood Travel USA with Elizabeth Dougherty 2025-0412 FOOD TRAVEL USA WITH ELIZABETH DOUGHERTY The TRUTH About Food and Travel Original Broadcast Date: 04/12/2025 FULL SHOW: Egg prices are dropping! Elizabeth reveals how President Trump’s behind-the-scenes deals with Turkey and South Korea are quietly fixing the egg supply. Then it’s a brutal Servers Revenge — this time, the managers strike back. You’ll also hear the Top 10 grocery items you should make yourself to avoid toxic additives. Elizabeth exposes how food corporations abuse the Interstate Commerce Clause to block your access to real food. In the Taste Test: blueberry jams and jellies battle it out. Hour Two kicks off with travel news, including a measles scare in D.C. brought in by a foreign visitor. Then it’s the Top 10 spring festivals, RV de-winterizing tips, and a takedown of TSA fraud, waste, and failure. Finally, in Destination Unknown , Elizabeth heads to Napa, where water is finally flowing into the Monticello Dam’s wild “Glory Hole” spillway — a jaw-dropping sight six years in the making. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
Food Travel USA with Elizabeth Dougherty DESTINATION UNKNOWN - GLORY HOLE, CA The TRUTH About Food and Travel Original Broadcast Date: 03/31/2025 This week, Destination Unknown takes you to Napa, California, where something spectacular is happening. For the first time in six years, snowmelt and water releases are sending torrents into the Monticello Dam’s Morning Glory Spillway — a wild funnel-shaped vortex known by locals as “The Glory Hole.” It’s a dramatic, once-rare sight that proves nature still knows how to put on a show. When it roars to life, it looks like a portal swallowing a lake. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
Food Travel USA with Elizabeth Dougherty DEWINTERIZE YOUR RV The TRUTH About Food and Travel Original Broadcast Date: 03/31/2025 If you’ve been waiting to take the RV out, now’s the time. Elizabeth walks you through what to check and how to de-winterize properly before hitting the road. With warmer weather here (unless the weather mod teams strike again), your rig deserves a fresh spring start. Don’t get caught off-grid with frozen pipes or busted seals — prep like a pro. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
Food Travel USA with Elizabeth Dougherty TIME TO SAY GOODBYE TO THE TSA The TRUTH About Food and Travel Original Broadcast Date: 03/31/2025 It’s time to say goodbye to the TSA. Elizabeth dives into what DOGE investigators are uncovering: fraud, waste, and failure at every level. From missed threats to bloated spending, the evidence is damning — and Elizabeth doesn’t hold back in this explosive feature. If this were a private company, heads would roll — but this is your government at work. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
Food Travel USA with Elizabeth Dougherty TOP 10 SPRING FESTIVALS The TRUTH About Food and Travel Original Broadcast Date: 03/31/2025 Spring is in full bloom — and Elizabeth has the Top 10 spring festivals in the U.S. you don’t want to miss. From quirky small towns to big-name events, these festivals are bursting with color, food, and Americana charm. Perfect for your next road trip or weekend escape. Pack a bag and pick your party — spring is calling. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
Food Travel USA with Elizabeth Dougherty TASTE TEST - BLUEBERRY HEAVEN The TRUTH About Food and Travel Original Broadcast Date: 03/31/2025 In this week’s Taste Test , it’s a jam and jelly showdown — blueberry edition! Elizabeth & Michael sample a lineup of blueberry spreads to find out who’s packing in real fruit, and who’s just selling sugary sludge. You’ll be shocked by the differences in taste, texture, and ingredients. Some jars deliver a real blueberry punch — others taste like melted candy. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
Food Travel USA with Elizabeth Dougherty TRAVEL NEWS - MEASLES IN THE USA The TRUTH About Food and Travel Original Broadcast Date: 03/31/2025 A new travel scare hits Washington, D.C. after a foreign visitor brings in a case of measles. Elizabeth breaks down what we know, how it happened, and what it means for public health. As border policies get looser, the risks of imported disease are rising — and no one’s talking about it. One infected traveler could kick off a public health nightmare. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
Food Travel USA with Elizabeth Dougherty THE CORRUPT FOOD SYSTEM LOVES THE ICC The TRUTH About Food and Travel Original Broadcast Date: 03/31/2025 The food industry loves the Interstate Commerce Clause — and not in a good way. Elizabeth explains how this obscure piece of the Constitution is being used by big processors to block local, wholesome food. It's not just a civics lesson — it's the key to understanding why your access to clean food is constantly under attack. This loophole has become a weapon for corporate control over your grocery cart. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
Food Travel USA with Elizabeth Dougherty TOP 10 DIY GROCERY ITEMS The TRUTH About Food and Travel Original Broadcast Date: 03/31/2025 Why pay more for store-bought food packed with chemicals? Elizabeth counts down the Top 10 grocery items you should be making yourself — from pantry basics to fun kitchen hacks. It’s cheaper, cleaner, and way healthier than you think. Take control of your food and dodge the preservatives. These simple swaps can save your wallet and your health. FOOD TRAVEL USA FAST FACTS About the Show Using the chassis of a food and travel show, Elizabeth Dougherty has carved out her own lane in Talk Radio, covering the contamination of the food supply and the travel restrictions placed upon us by an overreaching government. The show also covers data protection, self-sufficiency and homesteading-related topics to help protect to us from this evil, corrupt system. With Elizabeth as the host, the show has a very different sound from the typical male-oriented talk radio. In combination with terrestrial stations that carry the show, we reach people who don't normally listen to politically-driven talk radio. In addition to the LIVE FEED of the show on Saturday afternoons from 5pm-7pm (eastern) / 2pm-4pm (pacific) we produce and distribute a dozen podcast / segments each week. Website & Social Media Website: FoodTravelUSA.com Social Media: Facebook | X (formerly Twitter) | Truth Social | YouTube Broadcast Details Live Broadcast: Saturday, 5 PM Listen Anytime Production Team Executive Producer: Michael Serio Email: FoodTravelUSA@proton.me Why Listeners Tune In ✔ The latest food & travel insights—every week ✔ Homemade videos of healthy, easy-to-make recipes ✔ No-holds-barred interviews on a LIVE, fast-paced, nationwide call-in show ✔ Elizabeth Dougherty: Writer, trained chef, world traveler, and award-winning talk show host ✔ First to bring expert insights on GMOs—before anyone else ✔ A true LIVE SHOW—NO “Best Of” reruns! ✔ Hard-hitting topics & interviews—no recycled political spin ✔ Engaged social media presence—200,000+ followers…
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