Artwork

Content provided by Ovation. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ovation or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Player FM - Podcast App
Go offline with the Player FM app!

Celebrating 250 Episodes with Five Industry Experts

45:08
 
Share
 

Manage episode 390426340 series 2930439
Content provided by Ovation. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ovation or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Send us a Text Message.

Welcome to our milestone 250th episode of the Give an Ovation podcast, where we have assembled an all-star panel of industry experts:
πŸŽ™ Kelly MacPherson, Union Square Hospitality Group
πŸŽ™ Shawn P. Walchef, Cali BBQ Media
πŸŽ™ David "Rev" Ciancio, Handcraft Burgers and Brew, Branded Hospitality Ventures, and... everywhere else basically
πŸŽ™ Geoff Alexander, Wow Bao
πŸŽ™ Christopher J. Ramirez, Dog Haus & The Absolute Brands
This episode features more than just a panel of experts discussing ideas. We're actually out there on the restaurant floor, engaging with our guests, learning, experimenting, and evolving. Join us as we navigate the path between preserving tradition and embracing innovation, the relevance of technology, and the importance of two-way guest feedback. So, pull up a chair and tune in for our ground breaking episode of Give an Ovation!
Thanks, everyone!

  continue reading

Chapters

1. Strategies and Tactics for Guest Experience (00:00:01)

2. Employee Experience and Customer Retention (00:14:47)

3. Exploring Ghost Kitchens and Delivery Concepts (00:21:26)

4. The Evolution of Businesses and Technology (00:26:16)

5. Advice and Ovations for Restaurant Tours (00:32:37)

6. Benefits of Two-Way Guest Feedback (00:44:32)

304 episodes

Artwork
iconShare
 
Manage episode 390426340 series 2930439
Content provided by Ovation. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ovation or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Send us a Text Message.

Welcome to our milestone 250th episode of the Give an Ovation podcast, where we have assembled an all-star panel of industry experts:
πŸŽ™ Kelly MacPherson, Union Square Hospitality Group
πŸŽ™ Shawn P. Walchef, Cali BBQ Media
πŸŽ™ David "Rev" Ciancio, Handcraft Burgers and Brew, Branded Hospitality Ventures, and... everywhere else basically
πŸŽ™ Geoff Alexander, Wow Bao
πŸŽ™ Christopher J. Ramirez, Dog Haus & The Absolute Brands
This episode features more than just a panel of experts discussing ideas. We're actually out there on the restaurant floor, engaging with our guests, learning, experimenting, and evolving. Join us as we navigate the path between preserving tradition and embracing innovation, the relevance of technology, and the importance of two-way guest feedback. So, pull up a chair and tune in for our ground breaking episode of Give an Ovation!
Thanks, everyone!

  continue reading

Chapters

1. Strategies and Tactics for Guest Experience (00:00:01)

2. Employee Experience and Customer Retention (00:14:47)

3. Exploring Ghost Kitchens and Delivery Concepts (00:21:26)

4. The Evolution of Businesses and Technology (00:26:16)

5. Advice and Ovations for Restaurant Tours (00:32:37)

6. Benefits of Two-Way Guest Feedback (00:44:32)

304 episodes

All episodes

×
 
Loading …

Welcome to Player FM!

Player FM is scanning the web for high-quality podcasts for you to enjoy right now. It's the best podcast app and works on Android, iPhone, and the web. Signup to sync subscriptions across devices.

 

Quick Reference Guide