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Leading and Evolving Successful Restaurant Brands with G.J. Hart

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Manage episode 381336599 series 2930439
Content provided by Ovation. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ovation or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

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What does it take to lead successful brands like Red Robin, Torchy's Tacos, California Pizza Kitchen, and Texas Roadhouse? G.J. Hart, current CEO of Red Robin, breaks it down for us, stressing the importance of remaining true to the essence of the brand while testing changes to keep it attractive to customers. G.J.'s insights are a treasure trove for anyone involved in the restaurant business so tune in and hear about his extensive experience and knowledge.
On this episode, you'll learn from G.J. about:

  • The hospitality model
  • Investing in the right people
  • Critical balance between consistency, differentiation, and authenticity
  • More!

Thanks, G.J.!

  continue reading

Chapters

1. Maintaining Brand Identity and Evolving (00:00:00)

2. Improving Hospitality and Restaurant Management (00:13:16)

312 episodes

Artwork
iconShare
 
Manage episode 381336599 series 2930439
Content provided by Ovation. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ovation or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Send us a Text Message.

What does it take to lead successful brands like Red Robin, Torchy's Tacos, California Pizza Kitchen, and Texas Roadhouse? G.J. Hart, current CEO of Red Robin, breaks it down for us, stressing the importance of remaining true to the essence of the brand while testing changes to keep it attractive to customers. G.J.'s insights are a treasure trove for anyone involved in the restaurant business so tune in and hear about his extensive experience and knowledge.
On this episode, you'll learn from G.J. about:

  • The hospitality model
  • Investing in the right people
  • Critical balance between consistency, differentiation, and authenticity
  • More!

Thanks, G.J.!

  continue reading

Chapters

1. Maintaining Brand Identity and Evolving (00:00:00)

2. Improving Hospitality and Restaurant Management (00:13:16)

312 episodes

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