2015 World of Pinot Noir Seminar – Latitudes & Longitudes

GrapeRadio – Wine Talk Show

Content provided by GrapeRadio – Wine Talk Show. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by GrapeRadio – Wine Talk Show or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

8y ago

MP3•Episode home

Archived series ("Inactive feed" status)

When? This feed was archived on April 18, 2020 18:06 (4y ago). Last successful fetch was on February 27, 2020 08:09 (4y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Originating from the Burgundy region of France, the pinot noir grape seems to have literally gotten a toehold in every corner of the globe. And, clonal material aside, it is the same grape that has been transplanted to these other climes. So, how does a reputedly fussy grape deal with the various climates and geology? And, how and why do the wines taste differently from each other? We’re glad you asked.

Join us as we listen to Jancis Robinson moderating a discussion by Pinot producers from around the world, as they describe their differing terroir and growing this “heartbreak grape.”

For more info:
World of Pinot Noir: www.worldofpinotnoir.com/

Jancis Robinson: www.jancisrobinson.com/

Sponsor: Wine Berserkers: www.wineberserkers.com

Click Below to Play the Show:

Show #399
(1:13:38 min 70.7 MB)

40 episodes

#Wine #Lifestyle #Food and Beverage #Food #Pinot Noir #Arts #GrapeRadio Wine Talk