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Content provided by Brittany Leigh Walker, Justin Frasure, Casey Price, Brittany Walker, and Christopher Walker. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Brittany Leigh Walker, Justin Frasure, Casey Price, Brittany Walker, and Christopher Walker or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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HAD 212 - Gluten-Free and Alternative Fermentables

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Manage episode 326052736 series 1008455
Content provided by Brittany Leigh Walker, Justin Frasure, Casey Price, Brittany Walker, and Christopher Walker. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Brittany Leigh Walker, Justin Frasure, Casey Price, Brittany Walker, and Christopher Walker or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Thankfully no one here has celiac disease, because that would drain the joy from our lives. No beer? No thank you! However, that isn’t an option for everyone, so when life doesn’t give you gluten, make gluten-aid? That doesn’t work. But there is still a way to ferment without the usual ingredients and tonight we are going to talk about that. So search your shelf for something without gluten, and join us as we . . . have a drink.



Hosted on Acast. See acast.com/privacy for more information.

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259 episodes

Artwork
iconShare
 
Manage episode 326052736 series 1008455
Content provided by Brittany Leigh Walker, Justin Frasure, Casey Price, Brittany Walker, and Christopher Walker. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Brittany Leigh Walker, Justin Frasure, Casey Price, Brittany Walker, and Christopher Walker or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Thankfully no one here has celiac disease, because that would drain the joy from our lives. No beer? No thank you! However, that isn’t an option for everyone, so when life doesn’t give you gluten, make gluten-aid? That doesn’t work. But there is still a way to ferment without the usual ingredients and tonight we are going to talk about that. So search your shelf for something without gluten, and join us as we . . . have a drink.



Hosted on Acast. See acast.com/privacy for more information.

  continue reading

259 episodes

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