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Manage episode 303393097 series 2703354
Content provided by Meredith Corporation. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Meredith Corporation or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
On this week’s episode of Homemade, host Sabrina Medora chats with two of Top Chef’s brightest stars from Season 18, to get their advice for the everyday home cook! First, Chef Byron Gomez discusses his Costa Rican upbringing, setting new goals for himself in the culinary world, and his ultimate comfort food. Then, Chef Maria Mazon joins Sabrina to talk about embracing her Mexican heritage on Top Chef, her obsession with carne asada, and how eating truly helps us time travel.
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Manage episode 303393097 series 2703354
Content provided by Meredith Corporation. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Meredith Corporation or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
On this week’s episode of Homemade, host Sabrina Medora chats with two of Top Chef’s brightest stars from Season 18, to get their advice for the everyday home cook! First, Chef Byron Gomez discusses his Costa Rican upbringing, setting new goals for himself in the culinary world, and his ultimate comfort food. Then, Chef Maria Mazon joins Sabrina to talk about embracing her Mexican heritage on Top Chef, her obsession with carne asada, and how eating truly helps us time travel.
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87 episodes
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Similar to Homemade
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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