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Maneet Chauhan on Competition, Making Indian Food at Home, and Always Learning
Manage episode 296280767 series 2703354
Content provided by Meredith Corporation. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Meredith Corporation or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Chopped judge Maneet Chauhan was an executive chef at several big city restaurants in the United States before settling in Nashville, opening several equally unique dining experiences that mix Southern comfort food with her distinct, Indian flair. Now as the winner of Food Network’s 2021 Tournament of Champions, Maneet joins Homemade host Martie Duncan this week to discuss her journey, her latest book, how home cooks shouldn’t be intimidated by Indian cooking, and her crusade to show that her culture’s recipes go well beyond curry.
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87 episodes
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Manage episode 296280767 series 2703354
Content provided by Meredith Corporation. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Meredith Corporation or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Chopped judge Maneet Chauhan was an executive chef at several big city restaurants in the United States before settling in Nashville, opening several equally unique dining experiences that mix Southern comfort food with her distinct, Indian flair. Now as the winner of Food Network’s 2021 Tournament of Champions, Maneet joins Homemade host Martie Duncan this week to discuss her journey, her latest book, how home cooks shouldn’t be intimidated by Indian cooking, and her crusade to show that her culture’s recipes go well beyond curry.
Learn more about your ad choices. Visit megaphone.fm/adchoices
87 episodes
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Similar to Homemade
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
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…
continue reading
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continue reading
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…
continue reading
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continue reading
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…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
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