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How SIRPLUS Takes a Stand Against Food Waste

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Manage episode 380943472 series 3478146
Content provided by inoqo. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by inoqo or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Markus Linder, our co-host and CEO of inoqo, chats with Raphael Fellmer, the Co-Founder and Co-CEO of SIRPLUS, a Berlin-based impact startup with a clear mission:
tackling food waste.
SIRPLUS, an e-grocer, takes action against food waste by rescuing surplus, expired, or 'imperfect' food from being discarded and reintroducing it into the cycle. In this episode, you'll explore Raphael's remarkable journey, discover the origins of SIRPLUS, explore their innovative strategies for tackling food waste, and consider the far-reaching impact on our world and daily lives. And if that's not intriguing enough, you'll be surprised to learn that the food rescue industry is a multi-billion-dollar industry.

  continue reading

10 episodes

Artwork
iconShare
 
Manage episode 380943472 series 3478146
Content provided by inoqo. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by inoqo or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Markus Linder, our co-host and CEO of inoqo, chats with Raphael Fellmer, the Co-Founder and Co-CEO of SIRPLUS, a Berlin-based impact startup with a clear mission:
tackling food waste.
SIRPLUS, an e-grocer, takes action against food waste by rescuing surplus, expired, or 'imperfect' food from being discarded and reintroducing it into the cycle. In this episode, you'll explore Raphael's remarkable journey, discover the origins of SIRPLUS, explore their innovative strategies for tackling food waste, and consider the far-reaching impact on our world and daily lives. And if that's not intriguing enough, you'll be surprised to learn that the food rescue industry is a multi-billion-dollar industry.

  continue reading

10 episodes

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