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Eli Beer is a pioneer, social entrepreneur, President and Founder of United Hatzalah of Israel. In thirty years, the organization has grown to more than 6,500 volunteers who unite together to provide immediate, life-saving care to anyone in need - regardless of race or religion. This community EMS force network treats over 730,000 incidents per year, in Israel, as they wait for ambulances and medical attention. Eli’s vision is to bring this life-saving model across the world. In 2015, Beer expanded internationally with the establishment of branches in South America and other countries, including “United Rescue” in Jersey City, USA, where the response time was reduced to just two minutes and thirty-five seconds. Episode Chapters (0:00) intro (1:04) Hatzalah’s reputation for speed (4:48) Hatzalah’s volunteer EMTs and ambucycles (5:50) Entrepreneurism at Hatzalah (8:09) Chutzpah (14:15) Hatzalah’s recruitment (18:31) Volunteers from all walks of life (22:51) Having COVID changed Eli’s perspective (26:00) operating around the world amid antisemitism (28:06) goodbye For video episodes, watch on www.youtube.com/@therudermanfamilyfoundation Stay in touch: X: @JayRuderman | @RudermanFdn LinkedIn: Jay Ruderman | Ruderman Family Foundation Instagram: All About Change Podcast | Ruderman Family Foundation To learn more about the podcast, visit https://allaboutchangepodcast.com/ Looking for more insights into the world of activism? Be sure to check out Jay’s brand new book, Find Your Fight , in which Jay teaches the next generation of activists and advocates how to step up and bring about lasting change. You can find Find Your Fight wherever you buy your books, and you can learn more about it at www.jayruderman.com .…
Content provided by Ute Junker. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ute Junker or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
I Know This Place is a podcast about the world’s most interesting places, seen through the eyes of the people who know them best. Join travel writer Ute Junker on the road as she talks with chefs, architects, historians and more about the places that are special to them.
Content provided by Ute Junker. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Ute Junker or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
I Know This Place is a podcast about the world’s most interesting places, seen through the eyes of the people who know them best. Join travel writer Ute Junker on the road as she talks with chefs, architects, historians and more about the places that are special to them.
He’s designed some of Asia’s most luxurious resorts, but what Bill Bensley loves best about Bali is the rich spirituality that infuses daily life. Well, that and fossicking in the junk shops.
The great pyramids at Giza are simply awe-inspiring - and they’re just the start. The ancient Egyptians left behind a dazzling collection of temples and tombs; in this episode, Egyptologist Kara Cooney takes us to some don’t-miss destinations, and tells us more about the civilisation that built these incredible monuments.…
When you go to New Orleans, bring your appetite with you. From gumbo to jambalaya to red beans and rice, New Orleans cuisine is intricately bound up with its history, as food historian Liz Williams explains in this mouthwatering episode.
He’s a chef, restaurateur and TV presenter – but what Peter Kuruvita is most passionate about is Sri Lanka. In this episode, he talks about his earliest memories of the country, about what sets Sri Lankan food apart from every other cuisine, and about his favourite places to visit, from ancient rock citadels to verdant national parks.…
After 14 years of living in Rome, Michelin-starred chef Cristina Bowerman says that she knows every cobblestone of her favourite haunts. Here she leads us on a virtual walk through her favourite neighbourhoods, taking in not just some of the city’s most memorable sights but also some of its best bites – and explains what the one must-try Roman dish is. (Surprise: it’s not pasta carbonara.)…
The world’s largest country is not top of most people’s must-visit lists; in this episode, Australian chef Alla Wolf-Tasker, the child of Russian émigrés, tells us why it should be. She talks about the Russia of her past – from childhood feasts to grim Soviet-era canteens - as well as the highlights of today, and why the midnight train from Moscow is an experience to remember.…
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