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Making the plant-based diet convenient - Martin Holden-White of Grubby

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Content provided by Maiko Schaffrath. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Maiko Schaffrath or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Martin Holden-White, the founder of Grubby, (one of the highest-rated recipe kits in the UK) is on a mission to make plant-based cooking more accessible across the world.
In today’s episode, we discuss how he built his company from the ground up.

EPISODE HIGHLIGHTS

  • [00:30] Martin's personal background & journey
  • [02:30] The inception & launch of Grubby (Before COVID hit)
  • [04:20] The relaunch of Grubby
  • [05:56] Competing with big players in the D2C space
  • [07:39] Weaving sustainability into your business operations
  • [09:30] Giving investors an idea to buy into
  • [11:56] Getting the right investors for your startup
  • [13:02] How to use angel fundraising & investment crowdfunding effectively
  • [15:00] How to keep crowdfunding investors involved as advocates for your business
  • [16:07] Grubby: From initial growth to profitability
  • [18:39] Identifying your initial customer segment & scaling further as an early-stage founder
  • [21:43] Marketing & Positioning: Messaging for different customer segments
  • [22:40] The biggest challenge Martin faced as a founder
  • [25:00] Importance of having a support system as an early-stage founder
  • [26:25] Martin's advice on how to structure your life as a founder
  • [30:35] Martin's advice for startups looking to become a B Corp
  • [33:10 ] Grubby's 10-year vision

KEY LESSONS & QUOTES

  • “Relentlessly seek feedback” [3:08]
  • “Look for investors that you really get along with. They don’t just care about the money - it’s more about how they can help and be a mentor to you” [3:42]
  • “Sustainability isn’t the cheapest thing to do, but customers hold value in it - that’s why they buy into our product & mission” [7:55]
  • “The early stages as a founder is just about getting as much traction as you can ” [10:21]
  • “In that early stage, when there’s very little traction & revenue, angels invest in you as an individual - a lot of it comes down to personality fit.” [11:19]
  • “Bootstrapping 101 - Be unbelievably conscious about what you’re getting out of every pound you're spending.” [12:32]
  • “The whole thing with crowdfunding is that the crowd follows. So if you have some angel investors already involved already it’ll be easier for them to believe in your products” [14:25]
  • "Word of mouth is the cheapest way to grow your business. Obvious, but overlooked" [15:47]
  • “Have really clear pillars - spend time creating that on-page document with all the priorities you had at the start of the year. Look at it every so often to reorient yourself accordingly.” [27:40]”

Support the Show.

  continue reading

136 episodes

Artwork
iconShare
 

Fetch error

Hmmm there seems to be a problem fetching this series right now. Last successful fetch was on May 29, 2024 14:23 (2M ago)

What now? This series will be checked again in the next day. If you believe it should be working, please verify the publisher's feed link below is valid and includes actual episode links. You can contact support to request the feed be immediately fetched.

Manage episode 349557503 series 1743604
Content provided by Maiko Schaffrath. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Maiko Schaffrath or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Martin Holden-White, the founder of Grubby, (one of the highest-rated recipe kits in the UK) is on a mission to make plant-based cooking more accessible across the world.
In today’s episode, we discuss how he built his company from the ground up.

EPISODE HIGHLIGHTS

  • [00:30] Martin's personal background & journey
  • [02:30] The inception & launch of Grubby (Before COVID hit)
  • [04:20] The relaunch of Grubby
  • [05:56] Competing with big players in the D2C space
  • [07:39] Weaving sustainability into your business operations
  • [09:30] Giving investors an idea to buy into
  • [11:56] Getting the right investors for your startup
  • [13:02] How to use angel fundraising & investment crowdfunding effectively
  • [15:00] How to keep crowdfunding investors involved as advocates for your business
  • [16:07] Grubby: From initial growth to profitability
  • [18:39] Identifying your initial customer segment & scaling further as an early-stage founder
  • [21:43] Marketing & Positioning: Messaging for different customer segments
  • [22:40] The biggest challenge Martin faced as a founder
  • [25:00] Importance of having a support system as an early-stage founder
  • [26:25] Martin's advice on how to structure your life as a founder
  • [30:35] Martin's advice for startups looking to become a B Corp
  • [33:10 ] Grubby's 10-year vision

KEY LESSONS & QUOTES

  • “Relentlessly seek feedback” [3:08]
  • “Look for investors that you really get along with. They don’t just care about the money - it’s more about how they can help and be a mentor to you” [3:42]
  • “Sustainability isn’t the cheapest thing to do, but customers hold value in it - that’s why they buy into our product & mission” [7:55]
  • “The early stages as a founder is just about getting as much traction as you can ” [10:21]
  • “In that early stage, when there’s very little traction & revenue, angels invest in you as an individual - a lot of it comes down to personality fit.” [11:19]
  • “Bootstrapping 101 - Be unbelievably conscious about what you’re getting out of every pound you're spending.” [12:32]
  • “The whole thing with crowdfunding is that the crowd follows. So if you have some angel investors already involved already it’ll be easier for them to believe in your products” [14:25]
  • "Word of mouth is the cheapest way to grow your business. Obvious, but overlooked" [15:47]
  • “Have really clear pillars - spend time creating that on-page document with all the priorities you had at the start of the year. Look at it every so often to reorient yourself accordingly.” [27:40]”

Support the Show.

  continue reading

136 episodes

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