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Serving Up Good Vibrations with Christian Ethridge

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Manage episode 278500555 series 2161235
Content provided by SLAM! Media. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by SLAM! Media or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

“There’s so many days that can just roll on, with the work, with the day to day toiling. But the real thing is pushing yourself.” - Christian Ethridge

Today’s guest is Christian Ethridge, Chef and Owner at Taco Circus. Taco Circus is a “fundamental taqueria” in St. Louis, serving up authentic Austin-style Mexican street food. Christian worked his way up in the food industry, starting as a dishwasher, and still gets his hands dirty when a job needs to be done. In this episode, Christian sits down with the team to discuss his entrepreneurial journey, economic mobility for his team, making Taco Circus more than your average “margarita mill,” and much more!

  continue reading

209 episodes

Artwork
iconShare
 
Manage episode 278500555 series 2161235
Content provided by SLAM! Media. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by SLAM! Media or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

“There’s so many days that can just roll on, with the work, with the day to day toiling. But the real thing is pushing yourself.” - Christian Ethridge

Today’s guest is Christian Ethridge, Chef and Owner at Taco Circus. Taco Circus is a “fundamental taqueria” in St. Louis, serving up authentic Austin-style Mexican street food. Christian worked his way up in the food industry, starting as a dishwasher, and still gets his hands dirty when a job needs to be done. In this episode, Christian sits down with the team to discuss his entrepreneurial journey, economic mobility for his team, making Taco Circus more than your average “margarita mill,” and much more!

  continue reading

209 episodes

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