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BTB: Jane Michael Wilkens Show: Top Top Chef: A talk with Todd English

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Manage episode 209055457 series 2345120
Content provided by Jane & Laurie. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jane & Laurie or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Jane speaks with Todd English, one of the most decorated, respected, and charismatic chefs in the world. A media favorite for all the right reasons, Todd has enjoyed a staggering amount of accolades during his remarkable career. His accomplishments include recognition by several of the food industry’s most prestigious publications, establishing one of the best-known restaurant brands in the nation – including the Todd English Food Hall in NYC's legendary Plaza Hotel – as well as his eponymous line of cookware. He writes critically acclaimed cookbooks, and was even named one of People Magazine’s “50 Most Beautiful People. Todd and Jane talk about his cooking philosophy and fascinating personal history, as well as his lifestyle advice and easy ideas for delicious, healthful eating.
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225 episodes

Artwork
iconShare
 
Manage episode 209055457 series 2345120
Content provided by Jane & Laurie. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Jane & Laurie or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Jane speaks with Todd English, one of the most decorated, respected, and charismatic chefs in the world. A media favorite for all the right reasons, Todd has enjoyed a staggering amount of accolades during his remarkable career. His accomplishments include recognition by several of the food industry’s most prestigious publications, establishing one of the best-known restaurant brands in the nation – including the Todd English Food Hall in NYC's legendary Plaza Hotel – as well as his eponymous line of cookware. He writes critically acclaimed cookbooks, and was even named one of People Magazine’s “50 Most Beautiful People. Todd and Jane talk about his cooking philosophy and fascinating personal history, as well as his lifestyle advice and easy ideas for delicious, healthful eating.
  continue reading

225 episodes

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