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Using The Pandemic To Launch A Dream | Josh Espinosa and Peter Rosenberg

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Manage episode 330698600 series 2413813
Content provided by Sony Music and Kinjaz Podkast. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Sony Music and Kinjaz Podkast or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Dancer-turned-chef-turned-restauranteur, Josh Espinosa, with business partner, Peter Rosenberg, join up with Kinjaz to talk about the origin of their partnership, Sampa's business pivots through the pandemic, and how dance informed the restaurant's food.

00:00 Intro

03:00 Origins in Kaba Modern

05:00 Josh's movement into the culinary arts and fine dining

12:00 The choreography of a meal

20:00 When the pandemic hit

23:00 Working a side hustle

26:00 Connecting to the dance community

32:00 Making Sampa legit

1:00:00 Defining success

1:22:00 Outro

Hosts

Ben Chung

Anthony Lee

Recording - Chad Mayate

Kinjaz Theme by Charlie Nguyen

Kinjaz in collaboration with Broccoli Productions

Learn more about your ad choices. Visit podcastchoices.com/adchoices

  continue reading

192 episodes

Artwork
iconShare
 
Manage episode 330698600 series 2413813
Content provided by Sony Music and Kinjaz Podkast. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Sony Music and Kinjaz Podkast or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Dancer-turned-chef-turned-restauranteur, Josh Espinosa, with business partner, Peter Rosenberg, join up with Kinjaz to talk about the origin of their partnership, Sampa's business pivots through the pandemic, and how dance informed the restaurant's food.

00:00 Intro

03:00 Origins in Kaba Modern

05:00 Josh's movement into the culinary arts and fine dining

12:00 The choreography of a meal

20:00 When the pandemic hit

23:00 Working a side hustle

26:00 Connecting to the dance community

32:00 Making Sampa legit

1:00:00 Defining success

1:22:00 Outro

Hosts

Ben Chung

Anthony Lee

Recording - Chad Mayate

Kinjaz Theme by Charlie Nguyen

Kinjaz in collaboration with Broccoli Productions

Learn more about your ad choices. Visit podcastchoices.com/adchoices

  continue reading

192 episodes

All episodes

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