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Live From Jasper's Kitchen Podcast

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Archived series ("Inactive feed" status)

When? This feed was archived on December 05, 2017 17:38 (6+ y ago). Last successful fetch was on February 22, 2019 12:27 (5y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage series 1033474
Content provided by KCMO Talk Radio 103.7FM. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by KCMO Talk Radio 103.7FM or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Every Saturday from 11 to Noon KCMO Talk Radio invites you to listen in to the wildly popular Kansas City cooking show LIVE From Jasper’s Kitchen hosted by Jasper Mirabile, Jr. and co-hosted by Kimberly Stern. A renowned chef at the popular Italian restaurant Jasper’s that bears his and his father’s name Mirabile is an affable, outgoing chef who has an extreme passion for good food, fine wine and entertaining. His extensive knowledge of specialty foods and ingredients, unique and traditional food preparations and the fine dining experience has been enriched by years of collaboration with other great chefs from around the world. Since 1984, Mirabile has become a naturally acclaimed chef in his own rite. Jasper is chairman of Slow Food Kansas City, Vice President (Midwest) of Gruppo Ristoratori, and board member of The American Institute of Wine and Food Kansas City. Jasper writes the popular monthly Locavore column in 435 Magazine and is a weekly contributor to the KC Star – Chow Town food blog. Jasper is the author of two cookbooks and working on his third cookbook, “On The Cannoli Trail.” You can find him around Kansas City every week doing cooking demos, and teaching classes at HEN HOUSE Markets.
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363 episodes

Artwork
iconShare
 

Archived series ("Inactive feed" status)

When? This feed was archived on December 05, 2017 17:38 (6+ y ago). Last successful fetch was on February 22, 2019 12:27 (5y ago)

Why? Inactive feed status. Our servers were unable to retrieve a valid podcast feed for a sustained period.

What now? You might be able to find a more up-to-date version using the search function. This series will no longer be checked for updates. If you believe this to be in error, please check if the publisher's feed link below is valid and contact support to request the feed be restored or if you have any other concerns about this.

Manage series 1033474
Content provided by KCMO Talk Radio 103.7FM. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by KCMO Talk Radio 103.7FM or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Every Saturday from 11 to Noon KCMO Talk Radio invites you to listen in to the wildly popular Kansas City cooking show LIVE From Jasper’s Kitchen hosted by Jasper Mirabile, Jr. and co-hosted by Kimberly Stern. A renowned chef at the popular Italian restaurant Jasper’s that bears his and his father’s name Mirabile is an affable, outgoing chef who has an extreme passion for good food, fine wine and entertaining. His extensive knowledge of specialty foods and ingredients, unique and traditional food preparations and the fine dining experience has been enriched by years of collaboration with other great chefs from around the world. Since 1984, Mirabile has become a naturally acclaimed chef in his own rite. Jasper is chairman of Slow Food Kansas City, Vice President (Midwest) of Gruppo Ristoratori, and board member of The American Institute of Wine and Food Kansas City. Jasper writes the popular monthly Locavore column in 435 Magazine and is a weekly contributor to the KC Star – Chow Town food blog. Jasper is the author of two cookbooks and working on his third cookbook, “On The Cannoli Trail.” You can find him around Kansas City every week doing cooking demos, and teaching classes at HEN HOUSE Markets.
  continue reading

363 episodes

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