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12: The Story of Ike’s (Part 2) | Ike Shehadeh, Ike’s Love & Sandwiches

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Manage episode 357924727 series 3429367
Content provided by Bryan Tublin. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Bryan Tublin or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

“The universe will pay you in direct proportion to the value that you are giving.”
This is Part 2 of a two-part conversation with Ike Shehadeh. If you haven’t listened to Part 1, go back and listen to Episode 11 for full context!
In this deeply philosophical episode, we cover:

  • The difference between wealth and financial success
  • How to make decisions for a fulfilling career
  • Why people who want to “eat the rich” are really holding themselves back
  • What the amount of money a person or business makes says about the value they are providing to the world
  • What it looks like to pay yourself first as a restaurant owner
  • How trying too hard to “show you care” as a manager can backfire on a culture
  • Ike’s philosophy on delegating
  • Why Ike believes in magic
  • The story behind Ike’s famous free caramel apple pops

Enjoy Part 2 of my conversation with Ike Shehadeh.
––
Where to find Ike’s Sandwiches:

––
Where to find Ike:

––
Where to find Bryan:

––
Where to find Kitava:

––
Referenced:

––
In this episode, we cover:

  • (01:59) The difference between career success & financial success
  • (05:11) “The universe will pay you in direct proportion to the value that you are giving”
  • (07:41) “You pay yourself to the direct proportion that you value yourself”
  • (09:48) How to pay yourself first as a restaurant owner
  • (13:41) What it means for the business to pay itself first
  • (19:23) How trying to show you care when managing staff can backfire on a culture
  • (26:41) The structure of Ike’s as they expanded to nearly 100 locations
  • (29:41) Ike’s philosophy on delegating
  • (30:27) Why Ike believes in magic
  • (35:01) On The Fly Segment
  • (36:56) Ike’s favorite sandwich
  • (44:45) How Ike’s got on Man vs. Food
  • (46:21) The story behind Ike’s famous free caramel apple pops
  continue reading

28 episodes

Artwork
iconShare
 
Manage episode 357924727 series 3429367
Content provided by Bryan Tublin. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Bryan Tublin or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

“The universe will pay you in direct proportion to the value that you are giving.”
This is Part 2 of a two-part conversation with Ike Shehadeh. If you haven’t listened to Part 1, go back and listen to Episode 11 for full context!
In this deeply philosophical episode, we cover:

  • The difference between wealth and financial success
  • How to make decisions for a fulfilling career
  • Why people who want to “eat the rich” are really holding themselves back
  • What the amount of money a person or business makes says about the value they are providing to the world
  • What it looks like to pay yourself first as a restaurant owner
  • How trying too hard to “show you care” as a manager can backfire on a culture
  • Ike’s philosophy on delegating
  • Why Ike believes in magic
  • The story behind Ike’s famous free caramel apple pops

Enjoy Part 2 of my conversation with Ike Shehadeh.
––
Where to find Ike’s Sandwiches:

––
Where to find Ike:

––
Where to find Bryan:

––
Where to find Kitava:

––
Referenced:

––
In this episode, we cover:

  • (01:59) The difference between career success & financial success
  • (05:11) “The universe will pay you in direct proportion to the value that you are giving”
  • (07:41) “You pay yourself to the direct proportion that you value yourself”
  • (09:48) How to pay yourself first as a restaurant owner
  • (13:41) What it means for the business to pay itself first
  • (19:23) How trying to show you care when managing staff can backfire on a culture
  • (26:41) The structure of Ike’s as they expanded to nearly 100 locations
  • (29:41) Ike’s philosophy on delegating
  • (30:27) Why Ike believes in magic
  • (35:01) On The Fly Segment
  • (36:56) Ike’s favorite sandwich
  • (44:45) How Ike’s got on Man vs. Food
  • (46:21) The story behind Ike’s famous free caramel apple pops
  continue reading

28 episodes

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