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Alyssa and Andrew Wilen of Chef Alyssa's Kitchen - Ep. 11

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Content provided by Nesha Pai CPA, PLLC, Nesha Pai CPA, and PLLC. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Nesha Pai CPA, PLLC, Nesha Pai CPA, and PLLC or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In 2011, Alyssa Wilen (né Gorelick) and her boyfriend (now husband and business partner) Andrew saw a gap in the market in terms of fun, friendly and hands on cooking classes. Alyssa, who had a degree in the culinary arts, began talking to Andrew, who had a background in business, marketing and events, about how they could fill that gap. Slowly, through meticulous research and building piece-by-piece, they developed their plan.

Fast forward to today, and Chef Alyssa's classes cover a wide variety of cooking styles and uses, sell out in minutes, and bring a lot of excitement and energy to their home in Atherton Mill Market.

In this episode of Piece of the Pai, Alyssa and Andrew talk about their individual backgrounds and how Chef Alyssa's Kitchen got started, share some fun and interesting stories from their classes, the challenges of working together as a married couple and business partners, and even share some exciting news about their upcoming expansion.

  continue reading

59 episodes

Artwork
iconShare
 
Manage episode 200423346 series 1531515
Content provided by Nesha Pai CPA, PLLC, Nesha Pai CPA, and PLLC. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Nesha Pai CPA, PLLC, Nesha Pai CPA, and PLLC or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In 2011, Alyssa Wilen (né Gorelick) and her boyfriend (now husband and business partner) Andrew saw a gap in the market in terms of fun, friendly and hands on cooking classes. Alyssa, who had a degree in the culinary arts, began talking to Andrew, who had a background in business, marketing and events, about how they could fill that gap. Slowly, through meticulous research and building piece-by-piece, they developed their plan.

Fast forward to today, and Chef Alyssa's classes cover a wide variety of cooking styles and uses, sell out in minutes, and bring a lot of excitement and energy to their home in Atherton Mill Market.

In this episode of Piece of the Pai, Alyssa and Andrew talk about their individual backgrounds and how Chef Alyssa's Kitchen got started, share some fun and interesting stories from their classes, the challenges of working together as a married couple and business partners, and even share some exciting news about their upcoming expansion.

  continue reading

59 episodes

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