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Episode 3513: Podcast Extra: Shrimping West Texas: The rise & fall of the Permian Sea Shrimp Co. with Bart Reid – July 2024

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Content provided by Pratt on Texas. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Pratt on Texas or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In this Pratt on Texas Podcast Extra, I interview marine biologist turned entrepreneur Bart Reid about his new book, out from Texas Tech University Press, about his successful, then not successful, efforts at commercially raising shrimp in the trans-Pecos desert of West Texas.
This is one of the most enjoyable and interesting interviews I have done in many years and I’m sure you’ll find it so as well.
This is a link to the local news story I mentioned in the interview: https://www.newswest9.com/article/news/local/staying-afloat-last-shrimp-farmer-in-west-texas/513-50237083-448f-4339-bd1c-7b0748455333

Order for Kindle or paperback
from Amazon here. (It helps the show a tiny bit financially when you use my link to Amazon to order.)
You may also order Shrimping West Texas: The rise & fall of the Permian Sea Shrimp Company from the TTU Press here: https://www.ttupress.org/9781682832110/shrimping-west-texas/

  continue reading

103 episodes

Artwork
iconShare
 
Manage episode 427978324 series 2863508
Content provided by Pratt on Texas. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Pratt on Texas or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

In this Pratt on Texas Podcast Extra, I interview marine biologist turned entrepreneur Bart Reid about his new book, out from Texas Tech University Press, about his successful, then not successful, efforts at commercially raising shrimp in the trans-Pecos desert of West Texas.
This is one of the most enjoyable and interesting interviews I have done in many years and I’m sure you’ll find it so as well.
This is a link to the local news story I mentioned in the interview: https://www.newswest9.com/article/news/local/staying-afloat-last-shrimp-farmer-in-west-texas/513-50237083-448f-4339-bd1c-7b0748455333

Order for Kindle or paperback
from Amazon here. (It helps the show a tiny bit financially when you use my link to Amazon to order.)
You may also order Shrimping West Texas: The rise & fall of the Permian Sea Shrimp Company from the TTU Press here: https://www.ttupress.org/9781682832110/shrimping-west-texas/

  continue reading

103 episodes

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