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A Hamptons Restaurant Feud, College Football’s Beer Prices, and Tasting Mooloolaba Prawns in Brisbane
Manage episode 426074063 series 2470023
This week, Juliet and Jacoby discuss the creation of rosé, share their thoughts on Joey Chestnut's face-off with Takeru Kobayashi, and react to coffee shops in Melbourne becoming mobile. For this week’s Taste Test, they try both fried and coal-fired prawns from Brisbane, Australia. Finally, they share their Personal Food News and react to some Listener Food News.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producer: Mike Wargon
Musical Elements: Devon Renaldo
Learn more about your ad choices. Visit podcastchoices.com/adchoices
263 episodes
Manage episode 426074063 series 2470023
This week, Juliet and Jacoby discuss the creation of rosé, share their thoughts on Joey Chestnut's face-off with Takeru Kobayashi, and react to coffee shops in Melbourne becoming mobile. For this week’s Taste Test, they try both fried and coal-fired prawns from Brisbane, Australia. Finally, they share their Personal Food News and react to some Listener Food News.
Do you have Personal Food News? We want to hear from you! Leave us a voicemail at 646-783-9138 or email ListenerFoodNews@Gmail.com for a chance to have your news shared on the show.
Hosts: Juliet Litman and David Jacoby
Producer: Mike Wargon
Musical Elements: Devon Renaldo
Learn more about your ad choices. Visit podcastchoices.com/adchoices
263 episodes
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