๐ Tasty Strains, Using Plants for Ferments, and Funky Fungi, with WeedShouldTasteGood
Manage episode 432645350 series 3560332
Our good friend Miles from WeedShouldTasteGood returns to the program for a long awaited second appearance! Miles gives us an update on all his amazing travels over the past year or so, and promotes an upcoming Build a Soil Days event at the BAS headquarters in November (which GC plans to attend). Miles shares his breeding philosophy with us, and talks about how his goals and values as a breeder have evolved over the years. He talks about his new Mesa 2.0 line and all the work he's done with that cross. He also expands on his landrace work, and speaks on the differences between the genepools that he's been fortunate enough to tap into. Miles goes on to discuss plant ferments with us- specifically highlighting some of his favorite plants to incorporate like comfrey. He wraps up the show by talking about his newer ferments, and what might be up next in his premium line Fermented Plant Extracts.
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