A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Ep022: SSGS - Joey Machado Fogo Charcoal
Manage episode 277916971 series 2097716
Content provided by Bullhorn BBQ. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Bullhorn BBQ or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Joey Machado joins the show to discuss his new position with Fogo Charcoal. He talks about what got him in the charcoal marketing landscape and what brought him over to Fogo Charcoal. He explains the different types of lump charcoal now available and gives a little insight to his vision for Fogo Charcoal in the future.
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Share
Manage episode 277916971 series 2097716
Content provided by Bullhorn BBQ. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Bullhorn BBQ or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Joey Machado joins the show to discuss his new position with Fogo Charcoal. He talks about what got him in the charcoal marketing landscape and what brought him over to Fogo Charcoal. He explains the different types of lump charcoal now available and gives a little insight to his vision for Fogo Charcoal in the future.
Richard Anzaldua with the Texas Steak Tour and Steve Jimenez with Kids Que Nation also join the show to discuss all things Texas Steak Tour.
Tune in!
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Richard Anzaldua with the Texas Steak Tour and Steve Jimenez with Kids Que Nation also join the show to discuss all things Texas Steak Tour.
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41 episodes
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Similar to So Smokin' Gooder BBQ and Brews Show
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
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…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
Investigating every aspect of the food we eat
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continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
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…
continue reading
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