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From the Grocery Aisles to Gourmet Smiles with a Mom of Six
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Ever wondered how a home chef can transform from a culinary beginner to a kitchen ninja while raising a small army of kids? Cue Stephanie, our amazing guest this week on Sweet Tea and Tacos, who's serving up her story of mastering the stovetop with six children in tow. From the bustling aisles of grocery stores to the trenches of meal prep, she's dishing out her strategies for keeping everyone's bellies and hearts full. Discover how Stephanie's kitchen became a hub of creativity, efficiency, and sheer culinary delight, regardless of the day's chaos.
As we sit around the kitchen table, we're stirred by Stephanie's tales of cultivating adventurous eaters and creating unforgettable mealtime moments. Whether it's implementing the "one bite rule" or finding that sweet spot between a child's favorite dishes and the brave new world of Brussels sprouts, this episode is a smorgasbord of heartwarming stories and practical advice. And let's not forget the butter—oh, the butter! Join us for an episode peppered with laughter, sprinkled with wisdom, and overflowing with tips for bringing your family together in the heart of the home—the kitchen.
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