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Content provided by Matthew Robinson & Molly Haslag, Matthew Robinson, and Molly Haslag. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Matthew Robinson & Molly Haslag, Matthew Robinson, and Molly Haslag or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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TnEats: Edessa Restaurant | Nashville

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Manage episode 364620040 series 3449467
Content provided by Matthew Robinson & Molly Haslag, Matthew Robinson, and Molly Haslag. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Matthew Robinson & Molly Haslag, Matthew Robinson, and Molly Haslag or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Molly and Matthew follow-up on their first listener recommendation! And they’re so glad they did. They get stuffed on chicken skewers and butter-y rice that bring authentic Turkish and Kurdish cuisine to South Nashville all the way from ancient Mesopotamia.

Thank you to Edessa Restaurant for the delicious meal!


Deliver a tasty recommendation through text!

Support the Show.

We want to hear about the food you are passionate about in TN - please send us a message!
If you liked (or loved) what you heard and want a more satisfying bite: follow, rate, and review on your favorite podcast listening app! Episodes currently release every other week sometimes.
CREDITS:
Podcast - @tneats.pod | Website | tneatspodcast@gmail.com
Hosts - @mollyhaslag | @mjayrobin
Art - @artmarefuel
Music - @dry_campus | Spotify
Sound Effects - Zapsplat
TnEats Podcast is marked [Explicit] for foul language and occasional adult topics. We are passionate about food, after all.
© 2023 EMProductions - TennesseEats Podcast

  continue reading

31 episodes

Artwork
iconShare
 
Manage episode 364620040 series 3449467
Content provided by Matthew Robinson & Molly Haslag, Matthew Robinson, and Molly Haslag. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Matthew Robinson & Molly Haslag, Matthew Robinson, and Molly Haslag or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Molly and Matthew follow-up on their first listener recommendation! And they’re so glad they did. They get stuffed on chicken skewers and butter-y rice that bring authentic Turkish and Kurdish cuisine to South Nashville all the way from ancient Mesopotamia.

Thank you to Edessa Restaurant for the delicious meal!


Deliver a tasty recommendation through text!

Support the Show.

We want to hear about the food you are passionate about in TN - please send us a message!
If you liked (or loved) what you heard and want a more satisfying bite: follow, rate, and review on your favorite podcast listening app! Episodes currently release every other week sometimes.
CREDITS:
Podcast - @tneats.pod | Website | tneatspodcast@gmail.com
Hosts - @mollyhaslag | @mjayrobin
Art - @artmarefuel
Music - @dry_campus | Spotify
Sound Effects - Zapsplat
TnEats Podcast is marked [Explicit] for foul language and occasional adult topics. We are passionate about food, after all.
© 2023 EMProductions - TennesseEats Podcast

  continue reading

31 episodes

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