Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
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Content provided by The BBQ Central Show. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The BBQ Central Show or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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The Barbecue Lab Debut; Carter's BBQ Is On YouTube!
Manage episode 434313081 series 2323510
Content provided by The BBQ Central Show. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The BBQ Central Show or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
(August 13, 2024 - Hour One)
10:14pm - Leading off the 2nd hour is the founder of a website and Social platform called "The Barbecue Lab". David Gafford joins me to talk about how he got started, what you can expect from his reviews and where he looks to go with this concept over the next few years...big things planned with David and this show as we go through the rest of the year and into the future!
10:35pm - Closing the show tonight is my pal and fellow C-Town'er, Darren Carter from Carter's BBQ! They were recently featured in the 5th season of "Made In America" which can be seen on YouTube and is powered by GoDaddy. Darren will talk about how the the whole thing happened, what they thought of the experience and what they would do differently if they could go back and do it again!
The BBQ Central Show Sponsors
Schwank Grills - USe code BBQ Central for $150 off
Pitts & Spitts BBQ Pits - Use "charcoalcentral" at checkout for $150 Off Charcoal Grills
Big Poppa Smokers – Use promo code “REMPE” for $10 off your purchase of $50 or more!
Famous Dave’s All Star BBQ Series
The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show"
JRE Tobacco – Makers of the Aladino (and other) line of premium cigars!
Micallef Cigars – Premium Hand Rolled Cigars
1767 episodes
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Manage episode 434313081 series 2323510
Content provided by The BBQ Central Show. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The BBQ Central Show or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
(August 13, 2024 - Hour One)
10:14pm - Leading off the 2nd hour is the founder of a website and Social platform called "The Barbecue Lab". David Gafford joins me to talk about how he got started, what you can expect from his reviews and where he looks to go with this concept over the next few years...big things planned with David and this show as we go through the rest of the year and into the future!
10:35pm - Closing the show tonight is my pal and fellow C-Town'er, Darren Carter from Carter's BBQ! They were recently featured in the 5th season of "Made In America" which can be seen on YouTube and is powered by GoDaddy. Darren will talk about how the the whole thing happened, what they thought of the experience and what they would do differently if they could go back and do it again!
The BBQ Central Show Sponsors
Schwank Grills - USe code BBQ Central for $150 off
Pitts & Spitts BBQ Pits - Use "charcoalcentral" at checkout for $150 Off Charcoal Grills
Big Poppa Smokers – Use promo code “REMPE” for $10 off your purchase of $50 or more!
Famous Dave’s All Star BBQ Series
The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show"
JRE Tobacco – Makers of the Aladino (and other) line of premium cigars!
Micallef Cigars – Premium Hand Rolled Cigars
1767 episodes
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Similar to The BBQ Central Show
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
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continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. An all-new season of the investigative podcast Missing Pages premieres ...
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continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
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continue reading
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continue reading
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continue reading
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Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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