Best BBQ Central Podcasts (2024)

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 8:28

14m ago8:28

8:28

Episode 359 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
End Of Trip Recap 1:24:36

6d ago1:24:36

1:24:36

The guys sit down and recap the end of the trip, and start talking about muzzleloading.By Dadbod Outdoors

1
Cooking In The Yard Debuts; Pit Barrel Cooker Has A Great Hang! 58:49

1h ago58:49

58:49

(November 12, 2024 - Hour Two) 10:14pm - Leading the 2nd hour is a first time guest and an Instagram live-fire cooking sensation, Danny Dobrzenski. Maybe you know him as "Cooking In The Yard"?? We will get his background, how live-fire came to be a thing to him and how he has leveraged social media to become a force in the business. 10:35pm - Helpi…

1
Chris Young Says A Frozen Turkey Is Fine; Robert Moss Talks Southern Style T-Giving! 59:56

5d ago59:56

59:56

(November 12, 2024 - Hour One) 9:14pm - Meathead is out tonight and tending to some WAY MORE important personal matters! Filling in is the ever capable and highly entertaining (and smart) creator of Combustion Inc., Chris Young. We'll talk about the new big grill thermometer they are launching and we will also talk about the new video he did that d…

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 8:31

6d ago8:31

8:31

Episode 358 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
Sam The Cooking Guy Voted...Did You?? 1:01:43

7d ago1:01:43

1:01:43

(November 5, 2024 - Hour One) 10:14pm - Leading the 2nd hour, HOPEFULLY, is our pal and YouTube cooking sensation, Sam The Cooking Guy. Tonight we talk about his latest A5 wagyu experience, his advice for Thanksgiving and what he thinks of his old friend, Hoda Kotb, announcing her retirement at the end of the year...you know he will have a hot take…

1
Bow/Grouse Camp 1:16:43

12d ago1:16:43

1:16:43

By Dadbod Outdoors

1
Malcom Hunts Bison; Eric Hinman Is An Iron Man! 59:56

8d ago59:56

59:56

(November 5, 2024 - Hour One) 9:14pm - New month, new you?? Maybe not, but I do have a new segment planned with our pal Malcom Reed from How To BBQ Right! One of the most taboo topics ever to be talked about on this show...NAY...any show, will be talked about once again. We will also talk a little football, competition BBQ and what we should be coo…

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 8:32

13d ago8:32

8:32

Episode 357 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
Pre Bow Trip Planning 1:11:29

20d ago1:11:29

1:11:29

By Dadbod Outdoors

1
The Museum of BBQ Is Coming! 43:23

16d ago43:23

43:23

(October 29, 2024 - Hour One) Join me for a segment with one of the founders of "The Museum of BBQ". Alex Pope, owner of Local Pig and Pigwich (2 businesses in Kansas City, MO) stops by to talk about this new museum, how it came to be, when it will open and what one can expect when it actually opens its doors! The BBQ Central Show Sponsors Schwank …

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 8:54

20d ago8:54

8:54

Episode 356 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
Drakes Birthday Deer 36:04

27d ago36:04

36:04

Josh Brought his son drake in to talk about his experience with Minnesota's Youth gun season.By Dadbod Outdoors

1
Embedded Correspondents - October 2024 1:03:25

22d ago1:03:25

1:03:25

(October 22, 2024 - Hour Two) 10:14pm & 10:35pm - The 4th Tuesday of the month is here and so are the Embedded Correspondents. It seems like 10 years has passed since last month, but we are back with a full list of "100 Assurity Questions" to run through. If we get done and there is time to spare, we will run through some other topics on the agernd…

1
Tribal Fire Grill; The Animal Based Bae 59:46

23d ago59:46

59:46

(October 22, 2024 - Hour One) 9:14pm - Are you familiar with a brand called "Tribal Fire Grill"?? If the answer is no, then you will know all about them before the segment is over. With a variety of open fire cookers, and something called the Game Changer Smoker, you are sure to be enlightened on a brand that is seeing quite a bit of popularity in …

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 10:00

28d ago10:00

10:00

Episode 355 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
Jess Pryles Doesn't Give a RIP! Wes Wright Likes Pizza Ovens. 1:05:15

1M ago1:05:15

1:05:15

(October 15, 2024 - Hour Two) 10:14pm - Making her last appearance in 2024, unless there is some kind of emergency that requires her to visit, Jess Pryles stops by to talk about the status of her new TV show, how season two went and what the prospects for a season 3 look like as we close out 2024. We will also talk about new product items and how s…

1
The Origin Story of Fred Bernardo - The Smokin' Guitar Player 1:05:24

1M ago1:05:24

1:05:24

(October 15, 2024 - Hour One) 9:14pm & 9:35pm - Last month, the EC's and I put a new class into the Guest Hall of Fame. Tonight we start our "Origin Story" segments with the HOF'ers and we lead with the Smokin Guitar player himself, Fred Bernardo. Back in the day, Fred was a sponsor of the show, a creator of rubs and sauces, a competition pitmaster…

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 8:30

1M ago8:30

8:30

Episode 354 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
KCBS Hall Of Fame? Who Knew??!! 35:08

1M ago35:08

35:08

(October 8, 2024 - Hour Two) 10:14pm & 10:35pm - Attention "Hot Take Champions"! Did you know that the Kansas City Barbecue Society announced their latest KCBS BBQ Hall of Fame? Did you know there was a class before this one? Did you know there was even a KCBS BBQ HOF?? We'll talk all about it tonight! I feel a hot one coming on... The BBQ Central …

1
Lets Go 1:18:23

1M ago1:18:23

1:18:23

The guys sit down and talk about what they've been up to, and what's coming up.By Dadbod Outdoors

1
Meathead No-Shows AGAIN; Robert Moss Talks Southern BBQ Competition Beginnings 1:04:31

1M ago1:04:31

1:04:31

(October 8, 2024 - Hour One) 9:14pm - Our pal Meathead from Amazingribs.com stops by to talk about the new book that will be coming out next year. There have been some big progress made, secrets to tell and information to give out...so stay tuned! 9:35pm - After Meathead, our good friend Robert Moss stops by to talk about Southern BBQ and how race …

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 10:08

2M ago10:08

10:08

Episode 353 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
Go West Young Man 1:28:13

2M ago1:28:13

1:28:13

Ben came in and tells his story of his recent trip to Colorado.By Dadbod Outdoors

1
Hot Take: Elaine Cooks; Gordon Thompson of Engine 2 BBQ 49:54

2M ago49:54

49:54

(October 1, 2024 - Hour Two) 10:35pm - Coming out of the bullpen tonight is the pitmaster of Engine 2 BBQ Team and the winner of the 10th Annual Hartville Hardware Grillfest, Gordon Thompson. Gordon is not only an accomplished regional cook, he's been doing other events as well and we'll talk about it all tonight! The BBQ Central Show Sponsors Schw…

1
Cigar Icon - Al Micallef 1:02:06

2M ago1:02:06

1:02:06

(October 1, 2024 - Hour One) 9:14pm & 9:35pm - This week we lead with a first time guest who's bones were not made in the BBQ industry. Does he have interests in restaurants? YES! Is he a captain of industry across business platforms? YES! Does he own the cigar company that makes one of my favorite every day smokes? YAAAAS!! Al Micallef (Micallef C…

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 11:52

2M ago11:52

11:52

Episode 352 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
2024 BBQ Central Show Guest Hall Of Fame!! 1:09:52

2M ago1:09:52

1:09:52

(September 24, 2024 - Hour Two) Full Second Hour: 2024 BBQ Central Show Guest Hall of Fame Nominations and Inductions! The BBQ Central Show Sponsors Schwank Grills - Use Code BBQCENTRAL for $150 off! Primo Grills Pitts & Spitts BBQ Pits - Use "charcoalcentral" at checkout for $150 Off Charcoal Grills Big Poppa Smokers – Use promo code “REMPE” for $…

1
Pitts & Spitts New Griddle/Grill; Grillfest Recap 1:02:09

2M ago1:02:09

1:02:09

(September 24, 2024 - Hour One) 9:14pm Eastern: Ryan Zboril - Pitts & Spitts 9:35pm Eastern: Hartville Hardware "GRILLFEST" Recap Schwank Grills - Use Code BBQCENTRAL for $150 off! Primo Grills Pitts & Spitts BBQ Pits - Use "charcoalcentral" at checkout for $150 Off Charcoal Grills Big Poppa Smokers – Use promo code “REMPE” for $10 off your purchas…

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 9:04

2M ago9:04

9:04

Episode 351 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
Teach The Youth To Cook; Who Has The Best Texas BBQ Not In Texas? 1:07:05

2M ago1:07:05

1:07:05

(September 17, 2024 - Hour Two) 10:14pm - Leading off the 2nd hour is quarterly guest and author of "One Beer Grilling" Mike Lang from Another Pint Please. Mike will be at Grillfest this coming Saturday so we will talk about what he has planned for his live demo. We will also talk about what he will be cooking in the Weber tent to sample out to the…

1
Past, Present and Future 1:34:18

2M ago1:34:18

1:34:18

By Dadbod Outdoors

1
10th Annual Grillfest; Charbroil Comes With Something New? 59:58

2M ago59:58

59:58

(September 17, 2024 - Hour One) 9:14pm - This coming weekend, the 10th annual Hartville Hardware "Grillfest" will take place (9/21/2024). One of the people responsible for putting this event on is my first guest tonight, Steve McMillen. Steve's day job is a buyer for Hartville Hardware, but him and his team convert the Grillzone into a live-fire lo…

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 7:11

2M ago7:11

7:11

Episode 350 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
Early Fall Talkin 24:57

2M ago24:57

24:57

By Dadbod Outdoors

1
Famous Dave's All Star BBQ Series Wrap Up; 2024 WFC Update! 45:22

2M ago45:22

45:22

(September 10, 2024 - hour Two) 10:14pm - Leading off the 2nd hour is the creator of the World Food Championships, Mike McCloud. Mike and I will get the recap of the 2024 Famous Dave's Allstar BBQ Series. What was good, what was bad and what they will look to improve for 2025. After that, we will turn our attention to the impending WFC 2024 in Indi…

1
Pastrami For Your Boy In The Army; What is a Roffignac?? 1:00:49

2M ago1:00:49

1:00:49

(September 10, 2024 - Hour One) 9:14pm - The creator of Amazingribs.com, Meathead, stops by for a monthly visit and he is ready to talk about his favorite BBQ meat...PASTRAMI! We will talk about what pastrami really is, how to make it and a few other things as well. If you have always wanted to know more about pastrami, this is the segment for you!…

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 8:05

2M ago8:05

8:05

Episode 349 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
Sam The Cooking Guy Has Griddles; Steve Ray Breaks Down Dawgs! 1:05:14

3M ago1:05:14

1:05:14

(September 3, 2024 - Hour Two) 10:14pm - Leading off the 2nd hour is our pal and favorite YouTube food guy, Sam The Cooking Guy. It feels like it has been forever since Sam has been on...and, frankly, it has been! So tonight we will catch up on a number of topics to include cast iron skillets, Jollibee spaghetti and a number of questions when it co…

1
Malcom Reed Is Football Ready; Jess Pryles Launching A TV Show! 59:59

3M ago59:59

59:59

(September 3, 2024 - Hour One) 9:14pm - The first Tuesday of another new month?? YES!! So let's load in our pal Malcom Reed from How To BBQ Right and see what he's been up to! How does he like cooking on that Primo? HAs he tried a Bubba Burger? Did he watch the hot do eating contest yesterday...and much more! 9:35pm - After Malcom, usual quarterly …

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 8:04

3M ago8:04

8:04

Episode 348 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
Foster is Back (It got weird... and long) 2:04:06

3M ago2:04:06

2:04:06

Foster stopped by and it immediately got weird. Then it became very informational with a bunch of stories to cap it off.By Dadbod Outdoors

1
Maddi Host's The Show - Part 2 1:01:08

3M ago1:01:08

1:01:08

(August 27, 2024 - Hour Two) Usually this newsletter breaks down the guests that are scheduled to appear during the show tonight. However, since I am not hosting the show tonight because of a work engagement, I am not bringing you the same email. In my absence, my middle daughter Maddi, will be sitting in for me for the entire show and talking abou…

1
Maddi Rempe Host's The Show Part 1 58:46

3M ago58:46

58:46

(August 27, 2024 - Hour One) Usually this newsletter breaks down the guests that are scheduled to appear during the show tonight. However, since I am not hosting the show tonight because of a work engagement, I am not bringing you the same email. In my absence, my middle daughter Maddi, will be sitting in for me for the entire show and talking abou…

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 10:49

3M ago10:49

10:49

Episode 347 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
Susie Bulloch From Hey Grill Hey! 1:00:46

3M ago1:00:46

1:00:46

(August 20, 2024 - Hour Two) 10:14pm - Leading off the 2nd hour is the founder of the Hey Grill Hey brand, Susie Bulloch...and maybe a visit with Todd as well. Susie and I will talk about the impending Labor Day holiday, what it was like meeting me in person back in June, her thoughts on wireless thermometers, Todd catching a new nickname and much …

1
Wes Wright Talks Wireless Thermometers And More! 59:42

3M ago59:42

59:42

(August 20, 2024 - Hour One) 9:14pm - While I am unable to put my finger on the exact reason, what I can tell you is this...there has been an increased request for BBQCS shirts. So, I am going to lead off this segment telling you about the way you can go about getting the "BBQ Central Show 2024" shirt I have been sporting the past few shows. Honest…

1
The Best Moments of The BBQ Central Show in 10 Minutes or Less 9:42

3M ago9:42

9:42

Episode 346 This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!! ____________________…

1
BBQ, Bows, and Whatever Else 1:03:32

3M ago1:03:32

1:03:32

By Dadbod Outdoors

1
The Barbecue Lab Debut; Carter's BBQ Is On YouTube! 54:39

3M ago54:39

54:39

(August 13, 2024 - Hour One) 10:14pm - Leading off the 2nd hour is the founder of a website and Social platform called "The Barbecue Lab". David Gafford joins me to talk about how he got started, what you can expect from his reviews and where he looks to go with this concept over the next few years...big things planned with David and this show as w…

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