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The Best Moments of The BBQ Central Show in 10 Minutes or Less

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Manage episode 303014400 series 2323510
Content provided by The BBQ Central Show. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The BBQ Central Show or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Episode 195 8/13/2013 -- Sometimes on this show you will hear me refer to “The Golden Age of BBQ”...what does that mean?? Well, 10 years ago, BBQ of all kinds, especially competition, was all over the place...no more prevalent place than TV. BBQ Pitmasters was THEE show of its time and everyone who watched it realized that they didn’t have to be a world class athlete...or even need to be in ANY KIND of physical shape, to be the best pitmaster in the country...and this brought a ton of interest into the industry. In this week’s Best Moments show, back in 2013 I convened a BBQ Round Table with 2 of the participants in that year’s BBQ Pitmasters TV Show. Dave Bouska of Butcher BBQ and Lynnae Oxley of Sugars BBQ joined me to talk about the show and both of them making into the impending finals of that time...fun show, great info and insight so be sure to check it out! Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening! *Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP* Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 8/13/2013 Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!!
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1771 episodes

Artwork
iconShare
 
Manage episode 303014400 series 2323510
Content provided by The BBQ Central Show. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The BBQ Central Show or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Episode 195 8/13/2013 -- Sometimes on this show you will hear me refer to “The Golden Age of BBQ”...what does that mean?? Well, 10 years ago, BBQ of all kinds, especially competition, was all over the place...no more prevalent place than TV. BBQ Pitmasters was THEE show of its time and everyone who watched it realized that they didn’t have to be a world class athlete...or even need to be in ANY KIND of physical shape, to be the best pitmaster in the country...and this brought a ton of interest into the industry. In this week’s Best Moments show, back in 2013 I convened a BBQ Round Table with 2 of the participants in that year’s BBQ Pitmasters TV Show. Dave Bouska of Butcher BBQ and Lynnae Oxley of Sugars BBQ joined me to talk about the show and both of them making into the impending finals of that time...fun show, great info and insight so be sure to check it out! Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening! *Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP* Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 8/13/2013 Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!!
  continue reading

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