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Jack Hetherington | Supporting the Australian dairy sector to reduce food waste

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Manage episode 422193962 series 2680533
Content provided by Dr Nathan Cook. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dr Nathan Cook or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

High Degree Researchers Drinking coffee. This small show is designed for academics to put their research interests in the spotlight. Please sit, learn, and enjoy a cuppa while we do to. PhD candidate Jack Hetherington is interested in food waste, the food system, animal science and the agriculutral sector. Specifically, supporting the Australian dairy sector to find value in their waste, change their behaviour and improve efficiencies within this space. Jack has a rich history in animal science and agriculutral research relating to food internationally. We discuss his PhD research on cheese manufacturing and whey, the ADOPT framework, wicked problem theory and his upcoming eurotour. His order - French Press.

Jack's reesearch profile https://researchers.adelaide.edu.au/profile/jack.hetherington

  continue reading

75 episodes

Artwork
iconShare
 
Manage episode 422193962 series 2680533
Content provided by Dr Nathan Cook. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Dr Nathan Cook or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

High Degree Researchers Drinking coffee. This small show is designed for academics to put their research interests in the spotlight. Please sit, learn, and enjoy a cuppa while we do to. PhD candidate Jack Hetherington is interested in food waste, the food system, animal science and the agriculutral sector. Specifically, supporting the Australian dairy sector to find value in their waste, change their behaviour and improve efficiencies within this space. Jack has a rich history in animal science and agriculutral research relating to food internationally. We discuss his PhD research on cheese manufacturing and whey, the ADOPT framework, wicked problem theory and his upcoming eurotour. His order - French Press.

Jack's reesearch profile https://researchers.adelaide.edu.au/profile/jack.hetherington

  continue reading

75 episodes

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