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Episode 106: Future in the Past?
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We’re talking all about the future in this episode — and if we even have one (in English). This is a topic near and dear to Mark’s heart, and in part the subject of his dissertation! We get into the nitty gritty of grammatical tense, ways of thinking about the future, and a mystery cocktail.
Whisky Exchange article about Futurist cocktails
Lavery, Gerard B. “Hoc Aeui Quodcumquest : Lucretius and Time.” Latomus, vol. 46, no. 4, 1987, pp. 720–29. JSTOR, http://www.jstor.org/stable/41534650
Berns, Gisela. “Time and Nature in Lucretius’ ‘De Rerum Natura.’” Hermes, vol. 104, no. 4, 1976, pp. 477–92. JSTOR, http://www.jstor.org/stable/4475983
This podcast is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License
132 episodes
Fetch error
Hmmm there seems to be a problem fetching this series right now. Last successful fetch was on May 01, 2024 03:55 ()
What now? This series will be checked again in the next day. If you believe it should be working, please verify the publisher's feed link below is valid and includes actual episode links. You can contact support to request the feed be immediately fetched.
Manage episode 330933938 series 2326500
We’re talking all about the future in this episode — and if we even have one (in English). This is a topic near and dear to Mark’s heart, and in part the subject of his dissertation! We get into the nitty gritty of grammatical tense, ways of thinking about the future, and a mystery cocktail.
Whisky Exchange article about Futurist cocktails
Lavery, Gerard B. “Hoc Aeui Quodcumquest : Lucretius and Time.” Latomus, vol. 46, no. 4, 1987, pp. 720–29. JSTOR, http://www.jstor.org/stable/41534650
Berns, Gisela. “Time and Nature in Lucretius’ ‘De Rerum Natura.’” Hermes, vol. 104, no. 4, 1976, pp. 477–92. JSTOR, http://www.jstor.org/stable/4475983
This podcast is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License
132 episodes
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