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Content provided by MAFSI — Manufacturers' Agents Association for the Foodservice Industry. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by MAFSI — Manufacturers' Agents Association for the Foodservice Industry or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
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Better Together: Maximizing the Relationship between Service Agents and Manufacturers Reps | Ep. 002

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Manage episode 402350527 series 3484383
Content provided by MAFSI — Manufacturers' Agents Association for the Foodservice Industry. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by MAFSI — Manufacturers' Agents Association for the Foodservice Industry or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Welcome to the second episode of MAFSI's “The Good, The Bad, and The Foodservice Industry.” This episode focuses on the relationship between foodservice Manufacturers’ Reps and Service Providers and how service plays a crucial role in our industry. Our special guest is Nick Cribb, President of Sam’s Service, Inc., and current president of CFESA. With years of industry experience and expertise, Nick shares valuable insights on addressing some current challenges and how collaboration between MAFSI dealers, end users, and service professionals can lead to remarkable outcomes. From understanding each other's perspectives to meeting in the middle for the greater good, there's a lot to gain from open communication and teamwork.
Hit that play button now and join us on this journey!

  continue reading

3 episodes

Artwork
iconShare
 
Manage episode 402350527 series 3484383
Content provided by MAFSI — Manufacturers' Agents Association for the Foodservice Industry. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by MAFSI — Manufacturers' Agents Association for the Foodservice Industry or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.

Welcome to the second episode of MAFSI's “The Good, The Bad, and The Foodservice Industry.” This episode focuses on the relationship between foodservice Manufacturers’ Reps and Service Providers and how service plays a crucial role in our industry. Our special guest is Nick Cribb, President of Sam’s Service, Inc., and current president of CFESA. With years of industry experience and expertise, Nick shares valuable insights on addressing some current challenges and how collaboration between MAFSI dealers, end users, and service professionals can lead to remarkable outcomes. From understanding each other's perspectives to meeting in the middle for the greater good, there's a lot to gain from open communication and teamwork.
Hit that play button now and join us on this journey!

  continue reading

3 episodes

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