It was the deadliest string of shark attacks the world has ever seen. In 2011, sharks in Réunion, a beautiful island, way out in the Indian Ocean started biting people way more than ever before and with lunatic violence. The epidemic forced local surfers, politicians, and business owners into a proxy war with ocean lovers and conservationists worldwide, where long simmering tensions boiled over. Réunion: Shark Attacks in Paradise is the story of what happened on this beautiful island, and t ...
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Ballarat Chef Truffle Farmer Liam Downes On His Tree Change And Finding The Black Gold -Graeme Kemlo
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Manage episode 409048740 series 128409
Content provided by Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT). All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT) or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Well tonight’s show seems to be all about destinations and unique experiences both near and far, so why dn;t we start off with Graeme’s visit one hour away to one of the suburbs of Ballarat where he met a chef, a dog named Dot, acres of French and English oak trees in alternating rows, and the discovery of a $500 truffle under one of the trees by Dot, who seemed to pick up the art of truffle hunting from a couple of other dogs. The other thing you need to know is that the truffle farmer Liam Downes was a successful Ballarat chef with five restaurants, one of which had a hat, but he has forsaken the restaurants for a literal “tree change” running Black Cat Truffle Company where he now cooks at a more leisurely pace. Photo: Graeme Kemlo - Liam with 160 g white truffle
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2671 episodes
Ballarat Chef Truffle Farmer Liam Downes On His Tree Change And Finding The Black Gold -Graeme Kemlo
MP3•Episode home
Manage episode 409048740 series 128409
Content provided by Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT). All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Travel Writers Radio, Travel Writers Radio produced by the Professional Associatioon of Lifestyle, and TravelWriters (PALAT) or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Well tonight’s show seems to be all about destinations and unique experiences both near and far, so why dn;t we start off with Graeme’s visit one hour away to one of the suburbs of Ballarat where he met a chef, a dog named Dot, acres of French and English oak trees in alternating rows, and the discovery of a $500 truffle under one of the trees by Dot, who seemed to pick up the art of truffle hunting from a couple of other dogs. The other thing you need to know is that the truffle farmer Liam Downes was a successful Ballarat chef with five restaurants, one of which had a hat, but he has forsaken the restaurants for a literal “tree change” running Black Cat Truffle Company where he now cooks at a more leisurely pace. Photo: Graeme Kemlo - Liam with 160 g white truffle
…
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