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Kevin Willenborg Uncorked Monthly Interview

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Manage episode 281216697 series 1217250
Content provided by Uncorked Monthly and Measurable LIFE. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Uncorked Monthly and Measurable LIFE or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Listen to our featured interview with Kevin Willenborg – The winemaker at Vina Robles. Kevin Willenborg is a versatile winemaker who has over 35 years of extensive experience working in key regions such as Bordeaux, Napa Valley, Sonoma, British Columbia's Okanagan Valley, as well as California's Central Coast. A graduate of the University of California at Davis, his fast-paced career started with an internship at Chateau Petrus in the mid-1980s, which provided him with a great introduction to the industry's traditions and philosophy. Ever since he has enjoyed shaping world-class wines from the ground to glass. "Each wine has its own life. That life begins with the planting and development of the vines. It is then transferred from the earth through the vine as the grapes are harvested, crushed, fermented into wine, and eventually bottled. The role of the winemaker is to respectfully steward this life with care and attention to detail.”
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5 episodes

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Manage episode 281216697 series 1217250
Content provided by Uncorked Monthly and Measurable LIFE. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Uncorked Monthly and Measurable LIFE or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://player.fm/legal.
Listen to our featured interview with Kevin Willenborg – The winemaker at Vina Robles. Kevin Willenborg is a versatile winemaker who has over 35 years of extensive experience working in key regions such as Bordeaux, Napa Valley, Sonoma, British Columbia's Okanagan Valley, as well as California's Central Coast. A graduate of the University of California at Davis, his fast-paced career started with an internship at Chateau Petrus in the mid-1980s, which provided him with a great introduction to the industry's traditions and philosophy. Ever since he has enjoyed shaping world-class wines from the ground to glass. "Each wine has its own life. That life begins with the planting and development of the vines. It is then transferred from the earth through the vine as the grapes are harvested, crushed, fermented into wine, and eventually bottled. The role of the winemaker is to respectfully steward this life with care and attention to detail.”
  continue reading

5 episodes

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